421527 portuguese salt cod salad emeril Recipes
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extra virgin olive oil, plus more and15 Moreextra virgin olive oil, plus more, extra virgin olive oil , for serving, onions, chopped, garlic cloves, finely chopped, linguica sausage or 1 lb chorizo sausage, sliced in chunks, fresh thyme sprigs, fresh oregano , hand torn, bay leaves, yukon gold potatoes, sliced, chicken broth, kale, chopped, sea salt, fresh ground black pepper, dozen littleneck clams , scrubbed, perch or 1/2 lb cod or 1/2 lb bass fillet, skin and pin bones removed, flat leaf parsley, chopped1 hour , 16 ingredients
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potatoes, peeled & quartered, salt cod fish, cooked and14 Morepotatoes, peeled & quartered, salt cod fish, cooked, hard-boiled eggs, quartered, green olives, sliced, onion, diced, garlic cloves, minced, olive oil, white wine, ground cumin, paprika, ketchup, piri piri hot sauce, water, salt (to taste), black pepper, parsley, chopped (to decorate ) (optional)40 min, 16 ingredients
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Portuguese Fisherman's Stewdry white wine, generous pinch of saffron threads and13 Moredry white wine, generous pinch of saffron threads, olive oil, coarsely chopped leeks, coarsely chopped onion, minced garlic, fish stock or bottled clam juice, diced tomatoes in juice, dried oregano, linguica sausage or hot links, cut diagonally into 1/4-inch-thick slices, mussels , scrubbed, debearded, littleneck clams , scrubbed, cod fillets, yellow cornmeal, chopped fresh parsley15 ingredients
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Portuguese Fish Stew (Tyler Florence)extra-virgin olive oil, plus more for serving and14 Moreextra-virgin olive oil, plus more for serving, onions, chopped, garlic cloves, finely chopped, linguica or chorizo sausage, sliced in chunks, fresh thyme sprigs, handful fresh oregano , hand torn, bay leaves, yukon gold potatoes, sliced, chicken broth, kale, chopped, sea salt and freshly ground black pepper, dozen littleneck clams , scrubbed, perch , cod, or bass fillets, skin and pin bones removed, coarsely chopped flat-leaf parsley, recipe rustic crusty bread , for serving, recipe follows15 ingredients
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Emeril Lagasse's Portuguese Sweet Breadmilk (i use whole ), salt, lard, active dry yeast and5 Moremilk (i use whole ), salt, lard, active dry yeast, all-purpose flour, divided, eggs, sugar, lemon , zest of, grated, egg beaten with 1 tbsp water, for glaze7 hour , 9 ingredients
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Portuguese 5-Egg Easter Bread (Emeril Lagasse)milk, salt, lard, dry yeast, flour, warm water, eggs and4 Moremilk, salt, lard, dry yeast, flour, warm water, eggs, sugar, lemon , zested, eggwash, eggs for top of each bread, optional7 hour 20 min, 11 ingredients
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Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse)chicken , cut into pieces, stalk celery, coarsely chopped and11 Morechicken , cut into pieces, stalk celery, coarsely chopped, onion, coarsely chopped, garlic, crushed, parsley sprigs, lemon zest, mint sprigs, crushed red pepper , or to taste, water or chicken stock, raw rice, lemon juiced (2 tbsp), chopped mint, salt and cayenne pepper, to taste1 hour 20 min, 13 ingredients
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Portuguese Clams Stew (Emeril Lagasse)clams, amber beer, water, bacon, diced and16 Moreclams, amber beer, water, bacon, diced, link chorizo, diced, onion, diced, celery, diced, green onion, diced, all-purpose flour, butter, milk, heavy cream, yukon gold , potatoes diced, fresh shucked corn, salt, pepper, ground nutmeg, paprika, freshly chopped parsley leaves, diced red bell pepper1 hour 10 min, 20 ingredients
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Portuguese Custard Tartlets (Emeril Lagasse)store-bought mini pie crusts, egg yolks, lightly beaten and6 Morestore-bought mini pie crusts, egg yolks, lightly beaten, sugar, salt, heavy cream, cornstarch, sugar , optional, ground cinnamon , optional45 min, 8 ingredients
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Portuguese Green Soup (Caldo Verde) (Emeril Lagasse)olive oil, in all, chopped onion, chopped garlic and5 Moreolive oil, in all, chopped onion, chopped garlic, idaho potatoes, peeled and thinly sliced, water, chorizo sausage, thinly sliced, salt and black pepper, kale, washed , trimmed of the thick stems and thinly sliced50 min, 8 ingredients
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Portuguese Rice (Emeril Lagasse)olive oil, chopped onion, minced garlic, salt and7 Moreolive oil, chopped onion, minced garlic, salt, crushed red pepper flakes, bay leaf, chopped tomatoes, water, chopped fresh parsley leaves, chopped fresh cilantro leaves, grain white rice35 min, 11 ingredients
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Portuguese Style Garlic-Roasted Pork (Emeril Lagasse)red jalapenos, about 4 oz, stemmed and seeded and8 Morered jalapenos, about 4 oz, stemmed and seeded, minced garlic, kosher salt, sweet paprika, dry white wine, tomato paste, olive oil, boneless pork butt, chicken stock or low-sodium chicken broth6 hour 10 min, 9 ingredients
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Portuguese Tomato and Sausage Soup (Emeril Lagasse)bacon, diced, linguica, finely chopped and13 Morebacon, diced, linguica, finely chopped, linguica , cut into 1/4-inch thick slices, chorizo, finely chopped, chorizo , cut into 1/4-inch thick slices, chopped red onion, essence, crushed red pepper flakes, minced garlic, bay leaves, chopped tomatoes, seeded, chicken stock, salt and freshly ground black pepper, chopped fresh cilantro leaves, crusty bread , for serving1 hour 10 min, 15 ingredients
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Portuguese White Beans (Emeril Lagasse)navy beans, washed and sorted, bacon, diced and10 Morenavy beans, washed and sorted, bacon, diced, chorizo or linguica, sliced, onions, chopped, garlic, minced, tomato paste, paprika, crushed red pepper flakes, bay leaves, chicken stock or low-sodium canned chicken broth, water, salt2 hour 30 min, 12 ingredients
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Portuguese-style Trout (Emeril Lagasse)whole trout or branzini (mediterranean sea bass), about 3... and18 Morewhole trout or branzini (mediterranean sea bass), about 3/4 to 1 lb each, olive oil, divided, essence , recipe follows, sliced onions, sliced red peppers, sliced green peppers, sliced yellow peppers, pitted black olives, minced garlic, minced anchovy fillets, chopped fresh parsley leaves, plus 2 tbsp, for garnish, chopped fresh basil leaves, chopped fresh thyme leaves, chopped fresh oregano leaves, capers, drained, white wine, butter , cut into pieces, salt and black pepper, sauteed brabant potatoes , recipe follows50 min, 19 ingredients
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Pork and Clams (Emeril Lagasse)portuguese olive oil and19 Moreportuguese olive oil, pork loin, boneless and diced into 1-inch cubes, essence , recipe follows, chopped onions, bay leaves, crumbled, crushed red pepper, chopped garlic, tomato paste, dry white wine, dozen , little neck clams, scrubbed and purged, salt and pepper, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 15 min, 20 ingredients
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Portuguese Clam Stew with Garlic Croutons (Emeril Lagasse)quartered new potatoes, cooked, olive oil and25 Morequartered new potatoes, cooked, olive oil, chorizo sausage, about 4 links, each link cut into 3 to 4 slices, chopped onion, chopped cilantro, minced garlic, minced shallots, dice potatoes, salt, crushed red peppers, black pepper, shrimp stock, dozen littleneck clams , scrubbed, peeled, seeded, and chopped italian plum tomatoes, chopped green onions, essence , recipe follows, roasted garlic aioli, crusty bread (about 2 to 3 inches in diameter), chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme27 ingredients
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Portuguese Fried Chicken with a Chili Mustard Sauce (Emeril Lagasse)roasted red pepper, peeled, seeded, and chopped and18 Moreroasted red pepper, peeled, seeded, and chopped, garlic, crushed to a paste, olive oil, salt and pepper, whole fryer, cut into 8 pieces, flour, eggs, lightly beaten, salt and pepper, oil for frying, your favorite mustard sauce, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 5 min, 19 ingredients
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