11 portuguese beef steak Recipes

  • Portuguese Beef and Onions (Bifes De Cebolada)
    olive oil and
    9 More
    olive oil, beef steak, cut into very thin slices (rump , sirloin, fillet), onions, thinly sliced, garlic cloves, crushed, tomato, chopped, parsley, freshly chopped, bay leaf, salt and black pepper, coriander, freshly chopped to garnish (cilantro), red pepper flakes (optional) or cayenne pepper, to taste (optional)
    45 min, 10 ingredients
  • Lydia's Portuguese Beef Stew
    butter and
    7 More
    butter, beef roast (depending on how much beef you like) or 1 -2 lb beef steak, cubed for stew (depending on how much beef you like), diced onion, potatoes, peeled and chopped, diced carrot, head of cabbage, chopped, salt, garlic salt or garlic powder
    16 min, 8 ingredients
  • Mood Beef (Portuguese Beef Stew)
    olive oil, beef round steak , cut into thin strips, salt and
    11 More
    olive oil, beef round steak , cut into thin strips, salt, ground black pepper, onion, thinly sliced, green peppers , cut into thin strips, garlic cloves, minced, tomato paste, italian plum tomatoes, crushed with your hands, with their juice, water, bay leaf, crushed red pepper flakes, ditalini, minced fresh parsley leaves
    2 hour 15 min, 14 ingredients
  • Espetadas (Portuguese Beef Shish Kabobs)
    red wine, garlic, bay leaves, crumbled, coarse salt and
    3 More
    red wine, garlic, bay leaves, crumbled, coarse salt, freshly ground pepper to taste, beef sirloin steak , cut into cubes, bamboo skewers , soaked in water for 60 minutes
    20 min, 7 ingredients
  • Beefs Portuguese Style
    red wine, water, garlic, chopped, chile paste and
    4 More
    red wine, water, garlic, chopped, chile paste, white pepper, salt, beef tenderloin steaks, vegetable oil
    30 min, 8 ingredients
  • Portuguese Beef and Onions Portuguese Beef and Onions
    olive oil and
    8 More
    olive oil, beef steak , rump, sirloin, fillet cut into very thin slices, onions, thinly sliced, garlic cloves, crushed, tomato, chopped, parsley, freshly chopped, bay leaf, salt & freshly ground black pepper (to taste), cilantro, freshly chopped to garnish
    45 min, 9 ingredients
  • Portuguese Style Beef Tenderloin Portuguese Style Beef Tenderloin
    red wine, beef stock, garlic cloves, chopped, chili paste and
    4 More
    red wine, beef stock, garlic cloves, chopped, chili paste, white pepper, salt, beef tenderloin steaks (or beef cube steak), vegetable oil
    30 min, 8 ingredients
  • Portuguese Spiced Beef Stew Portuguese Spiced Beef Stew
    olive oil and
    12 More
    olive oil, beef bottom round steaks , cut into 2 inch pieces and trimmed of fat, salt, pepper, onions, chopped, garlic, minced, dry red wine (zinfandel), tomato paste, pickling spices, bay leaf, peeled italian tomatoes, chopped and undrained, italian bread or 7 oz french bread, torn into 3 inch chunks, chopped fresh mint (optional)
    8 hour 35 min, 13 ingredients
  • Boatbilly Chili Boatbilly Chili
    olive oil, sirloin steak, cut into 1-inch cubes and
    16 More
    olive oil, sirloin steak, cut into 1-inch cubes, pork, cut into 1-inch cubes, ground beef, chourico portuguese sausage, casing removed and cuit into 1-inch pieces, yellow onion, chopped, chili powder, fresh minced garlic, cumin, dried basil, beef broth, whole tomatoes, drained, cilantro, chopped, cinnamon stick, bay leaves, green jalapenos , slit lengthwise and then in half, seeds removed, yellow cornmeal, salt & pepper
    2 hour 45 min, 18 ingredients




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