178 portobello with eggs and Recipes

  • Portobello Pesto Egg Omelette
    olive oil, portobello mushroom cap, sliced and
    6 More
    olive oil, portobello mushroom cap, sliced, chopped red onion, egg whites, water, salt and ground black pepper to taste, shredded low-fat mozzarella cheese, prepared pesto
    25 min, 8 ingredients
  • Stuffed Portobellos
    portobello mushrooms (about 5 inches) and
    10 More
    portobello mushrooms (about 5 inches), shredded part-skim mozzarella cheese, divided, dry bread crumbs, chopped walnuts, chopped onion, golden raisins , optional, grated parmesan cheese, salt, pepper, egg, lightly beaten, vegetable broth
    35 min, 11 ingredients
  • Italian Seafood Portobellos
    portobello mushrooms, olive oil, salt, ground black pepper and
    10 More
    portobello mushrooms, olive oil, salt, ground black pepper, garlic powder, lump crabmeat, drained, frozen cooked salad shrimp, thawed, shredded mozzarella cheese, crumbled blue cheese, grated parmesan cheese, minced garlic, pepper, johnsonville all natural ground italian sausage, egg
    14 ingredients
  • Crab Cake-Stuffed Portobellos
    portobello mushrooms, chopped sweet onion and
    9 More
    portobello mushrooms, chopped sweet onion, olive oil, divided, cream cheese, softened, egg, seasoned bread crumbs, grated parmesan cheese , plus, grated parmesan cheese, seafood seasoning, lump crabmeat, drained and picked over, paprika
    50 min, 11 ingredients
  • Portobello Mushroom Stroganoff
    butter, onion, portobello mushrooms, thinly sliced and
    5 More
    butter, onion, portobello mushrooms, thinly sliced, vegetable broth, sour cream, all-purpose flour, chopped fresh parsley, dried egg noodles
    20 min, 8 ingredients
  • Portobello Spaghetti Casserole
    uncooked spaghetti and
    13 More
    uncooked spaghetti, portobello mushrooms, stems removed and thinly sliced, salt, pepper, olive oil, egg, sour cream, grated parmesan cheese, minced fresh parsley, king arthur unbleached all-purpose flour, garlic powder, crushed red pepper flakes, marinara sauce, shredded part-skim mozzarella cheese
    1 hour 10 min, 14 ingredients
  • Brunch-Style Portobello Mushrooms
    portobello mushrooms, stems removed and
    5 More
    portobello mushrooms, stems removed, frozen creamed spinach, thawed, eggs, shredded gouda cheese, crumbled cooked bacon, salt and pepper, optional
    30 min, 6 ingredients
  • Spinach Stuffed Portobello Mushrooms
    portobello mushroom caps, stems and gills removed and
    9 More
    portobello mushroom caps, stems and gills removed, reduced-fat italian salad dressing, egg, garlic, minced, salt and ground black pepper to taste, fresh spinach, chopped, chopped pepperoni, grated parmesan cheese, shredded mozzarella cheese, divided, seasoned bread crumbs, divided
    40 min, 10 ingredients
  • Portobello Spinach Frittata Portobello Spinach Frittata
    eggs, egg substitute, fat-free ricotta cheese and
    6 More
    eggs, egg substitute, fat-free ricotta cheese, grated parmesan cheese, frozen chopped spinach, thawed and squeezed dry, salt, pepper, sliced baby portobello mushrooms, green onions, chopped
    40 min, 9 ingredients
  • Portobellos Stuffed with Crab Meat: Funghi Portobello Farci con Carne di Granchi (Bobby Flay) Portobellos Stuffed with Crab Meat: Funghi Portobello Farci con Carne di Granchi (Bobby Flay)
    jumbo lump crabmeat , picked over for cartilage, egg and
    9 More
    jumbo lump crabmeat , picked over for cartilage, egg, mayonnaise, mustard, saltine crackers, crab boil seasoning, worchestershire sauce, portobello mushrooms , destemmed, butter, sprinkle paprika, lemon slices, sliced tomatoes, or sliced cucumbers, for garnish
    2 hour 45 min, 11 ingredients
  • Portobello Tart with Spring Greens and Lime Balsamic Vinaigrette (Robert Irvine) Portobello Tart with Spring Greens and Lime Balsamic Vinaigrette (Robert Irvine)
    lime, microwaved to release essential oils (allow lime to... and
    19 More
    lime, microwaved to release essential oils (allow lime to cool), balsamic vinegar, light corn syrup, shallot clove, very finely minced, very finely minced fresh rosemary leaves, grapeseed oil, salt and freshly ground black pepper, mixed baby greens (such as watercress , baby arugula, garden sorrel, lamb s lettuce), soaked to remove sand, rinsed and dried with a salad spinner or paper towels, freshly grated parmesan, salt and freshly ground black pepper, freshly chopped parsley leaves, clarified butter, red onion, sliced, portobello mushrooms, cleaned , gills removed, quartered, and cut into slices 1/8-inch to 1/4-inch thick, cleaned and sliced white mushrooms, tomatoes , insides removed and finely diced, freshly chopped chives, salt and freshly ground black pepper, sheets puff pastry dough (often sold in 17 or 18-oz packages containing 2 (9 or 10-inch) square sheets puff pastry), egg, beaten for egg wash
    2 hour , 20 ingredients
  • Portobello Mushroom Fries Portobello Mushroom Fries
    portobello mushroom fries, jumbo portobello mushrooms and
    15 More
    portobello mushroom fries, jumbo portobello mushrooms, salt and pepper to season mushrooms, eggs, flour, half and half, kosher salt, black pepper, white pepper, red pepper, garlic powder, onion powder, paprika, sprinkle the mushrooms with a little salt and pepper. cut the mushrooms into large planks., crack eggs in a bowl and add a cup of flour and stir until the batter becomes very thick. slowly add half and half and stir to remove all the lumps. the batter should be thin enough to coat a spoon but not thick and clumpy., add kosher salt, black, white and red pepper, garlic, onion powder and paprika to the batter. heat frying oil to 375 degrees. roll the mushrooms in flour, dip them in the batter and carefully place in the hot oil. cook until they are golden brown. when the fries are golden brown, remove them from the oil and drain on paper towels., use ranch dressing for dipping .
    3 min, 17 ingredients
  • Portobello Fries Portobello Fries
    vegetable oil to fry and
    6 More
    vegetable oil to fry, portobello mushrooms, stems and gills removed, all-purpose flour, plus more for dredging, club soda , or beer, eggs, coarse salt, sea salt
    10 min, 7 ingredients
  • Portobello Parmesan Portobello Parmesan
    extra-virgin olive oil, plus more for the dish and
    13 More
    extra-virgin olive oil, plus more for the dish, portobello mushroom caps, red pepper flakes, garlic , smashed, diced tomatoes, fresh basil leaves, kosher salt and freshly ground pepper, panko (japanese breadcrumbs), grated parmesan cheese, chopped fresh parsley, eggs, all-purpose flour, peanut oil, for frying, buffalo mozzarella cheese, sliced
    1 hour 10 min, 14 ingredients
  • Italian Seafood Portobellos Italian Seafood Portobellos
    portobello mushrooms, olive oil and
    10 More
    portobello mushrooms, olive oil, salt , pepper and garlic powder, crabmeat, drained, frozen cooked shrimp, thawed, shredded mozzarella cheese, crumbled blue cheese, grated parmesan cheese, garlic, crushed, pepper, italian sausage, egg
    20 min, 12 ingredients
  • Portobello Mushroom Stroganoff Portobello Mushroom Stroganoff
    whole-wheat egg noodles, olive oil cooking spray and
    11 More
    whole-wheat egg noodles, olive oil cooking spray, yellow onion thinly sliced, white mushrooms thinly sliced, portobello mushrooms thinly sliced, garlic minced, firm tofu pureed in blender or food processor, low-fat sour cream, low-sodium beef stock, unsalted tomato paste, sea salt and fresh ground black pepper to taste, dried dill
    30 min, 13 ingredients
  • Portobello Mushroom Stacked Lasagna Portobello Mushroom Stacked Lasagna
    olive oil, garlic cloves, minced, divided and
    9 More
    olive oil, garlic cloves, minced, divided, extra large portobello mushroom caps, stems and gills removed, salt, divided, whole milk ricotta cheese, frozen chopped spinach, thawed, coarsely shredded asiago cheese, egg, lightly beaten, freshly grated nutmeg (optional), fresh ground black pepper, low carb marinara sauce, divided
    42 min, 11 ingredients
  • Spinach-Stuffed Portobello Mushrooms Spinach-Stuffed Portobello Mushrooms
    portobello mushrooms, chopped onion, eggs, lightly beaten and
    6 More
    portobello mushrooms, chopped onion, eggs, lightly beaten, reduced-fat sour cream, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese, garlic salt, shredded parmesan cheese
    55 min, 9 ingredients




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