94 portobello pepper and salad for Recipes

  • Sweet Santa Barbara Shrimp with Roasted Portobello Mushroom and Haricots Verts Salad with Heirloom Tomatoes and a Banyuls Vinaigrette
    portobello mushrooms, cleaned and stemmed and
    18 More
    portobello mushrooms, cleaned and stemmed, diced garlic clove, plus 1 smashed, extra-virgin olive oil, balsamic vinegar , plus 1 3/4 cups, salt and freshly ground black pepper, sweet onion, peppercress , leaves picked and stems discarded (red chard or baby arugula can be substituted.), baby lettuces, santa barbara shrimp, (tiger shrimp can be substituted ), olive oil, banyuls vinegar, dijon mustard, lemon juice, grapeseed oil, canola oil, heirloom tomatoes, cut into 1/4-inch cubes, chives, chopped, shallots, peeled and brunoised, haricots verts, trimmed, halved , and cooked in salted water and chilled
    1 hour 15 min, 19 ingredients
  • Grilled Steak and Portobello Salad
    skirt steak, balsamic vinegar, salt and pepper and
    5 More
    skirt steak, balsamic vinegar, salt and pepper, portobello mushroom caps, olive oil, baby arugula, tomatoes, halved, blue cheese, crumbled
    20 min, 8 ingredients
  • Couscous Salad with Portobello Mushrooms
    plain couscous, portobello mushroom caps and
    12 More
    plain couscous, portobello mushroom caps, extra-virgin olive oil, divided, garlic cloves, minced and divided, salt , to taste, freshly ground pepper , to taste, fresh lemon juice, grape tomatoes, pitted and drained kalamata olives, coarsely chopped pecan halves, toasted, crumbled cheese (such as feta, aged goat cheese, or ricotta), chopped fresh mint leaves, mixed greens (such as watercress , arugula, and frisee), garnishes: mint sprigs, dried tomatoes
    14 ingredients
  • Grilled Portobellos with Mozzarella Salad
    grape tomatoes, halved, fresh mozzarella cheese, cubed and
    7 More
    grape tomatoes, halved, fresh mozzarella cheese, cubed, fresh basil leaves, thinly sliced, olive oil, garlic cloves, minced, salt, pepper, portobello mushrooms (4 to 4-1/2 inches), stems removed
    30 min, 9 ingredients
  • Portobello Salad a La Keren's Sister in Law Portobello Salad a La Keren's Sister in Law
    washed salad greens (not iceberg) and
    10 More
    washed salad greens (not iceberg), portabella mushroom caps, sliced, grape tomatoes, honey or candied nuts, of any kind, ketchup, sugar, olive oil, vinegar, salt, garlic powder, pepper
    10 min, 11 ingredients
  • Roasted Portobello Salad With Blue Cheese Roasted Portobello Salad With Blue Cheese
    red wine vinegar, spicy mustard, salt and
    7 More
    red wine vinegar, spicy mustard, salt, freshly ground black pepper, olive oil, portobello mushrooms, stems trimmed, endive sliced 1/2 thick, mixed salad greens, red onion thinly sliced, blue cheese
    20 min, 10 ingredients
  • Artichoke-Stuffed Portobellos Artichoke-Stuffed Portobellos
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, fresh portobello mushrooms, stems removed, water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese
    20 min, 10 ingredients
  • Artichoke-Stuffed Portobellos Artichoke-Stuffed Portobellos
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, portobello mushrooms, stems removed, canned water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese
    20 min, 10 ingredients
  • Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    1 hour , 13 ingredients
  • Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    13 ingredients
  • Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad
    water, pearl onions, peeled and
    37 More
    water, pearl onions, peeled, baby parsnips or 2 small parsnips (cut in half), peeled, asparagus spears, trimmed, baby carrots, peeled, baby beets, trimmed, olive oil, fresh shiitake mushrooms, stems removed (about 4 cups), chopped onion, garlic cloves, minced, water, balsamic vinegar, chopped flat-leaf parsley, chopped fresh or 2 tsp dried tarragon, kosher salt, freshly ground pepper, chopped onion, low-salt chicken broth, balsamic vinegar, dry red wine, chopped fresh or 1/4 tsp dried thyme, kosher salt, freshly ground pepper, cumin seeds, toasted and ground, garlic cloves, minced, portobello mushroom caps, torn escarole (about 1 bunch), unsalted butter, fresh breadcrumbs, crumbled goat cheese, shredded fresh parmesan cheese, chopped flat-leaf parsley, unsalted butter, melted, mustard seeds, toasted and ground, olive oil, divided, kosher salt, freshly ground pepper, ground cardamom, beef tenderloin
    39 ingredients
  • Greek Portobello Salad Greek Portobello Salad
    greek vinaigrette dressing, divided, portobello mushrooms and
    6 More
    greek vinaigrette dressing, divided, portobello mushrooms, feta cheese, crumbled, fresh spinach , torn, tomatoes, sliced, sliced red onion, kalamatta olives, drained, sliced, pepperoncini peppers, drained
    10 min, 8 ingredients
  • Potato-Portobello Salad Potato-Portobello Salad
    thick) sliced red potato (about 2 1/4 lb) and
    12 More
    thick) sliced red potato (about 2 1/4 lb), sliced green onions, chopped fresh parsley, lemon juice, capers, extra-virgin olive oil, balsamic vinegar, dried basil, dried oregano, dried tarragon, black pepper, garlic cloves, minced, portobello mushroom caps, thinly sliced
    13 ingredients
  • Celery and Portobello Salad (Rachael Ray) Celery and Portobello Salad (Rachael Ray)
    ribs of celery with leafy tops, wiped clean and thinly sl... and
    8 More
    ribs of celery with leafy tops, wiped clean and thinly sliced on an angle, portobello mushroom caps , wiped clean with damp towel, coarsely chopped flat-leaf parsley , half a bunch, arugula leaves, chopped, torn or shredded basil leaves, about 20 leaves, lemon, juiced, extra virgin olive oil, for drizzling, salt and pepper, chunk of parmigiano-reggiano , for shavings
    10 min, 9 ingredients
  • Earthy Portobello Salad with Prosciutto (Rachael Ray) Earthy Portobello Salad with Prosciutto (Rachael Ray)
    prosciutto, thinly sliced but not shaved and
    8 More
    prosciutto, thinly sliced but not shaved, portobello mushroom caps, ribs celery from heart with leafy tops, thinly sliced on an angle, red onion, thinly sliced, freshly chopped flat-leaf parsley, baby arugula, lemons, juiced, extra-virgin olive oil , eyeball it, salt and freshly ground black pepper
    15 min, 9 ingredients
  • Grilled Cornish Hens with Warm Potato and Portobello Salad Grilled Cornish Hens with Warm Potato and Portobello Salad
    boiling potatoes (about 5), preferably yukon gold and
    8 More
    boiling potatoes (about 5), preferably yukon gold, portobello mushrooms (about 4), stems removed, cooking oil, salt, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), halved, olive oil, garlic, minced, chopped flat-leaf parsley
    9 ingredients
  • Grilled Cornish Hens with Warm Potato and Portobello Salad Grilled Cornish Hens with Warm Potato and Portobello Salad
    yukon gold potatoes, portobello mushrooms, stems removed and
    7 More
    yukon gold potatoes, portobello mushrooms, stems removed, vegetable oil, salt and freshly ground pepper, cornish hens (about 1 1/4 lb each), halved lengthwise, backbones removed, chopped flat-leaf parsley, olive oil, garlic cloves, minced, white wine vinegar
    9 ingredients
  • Crab Salad with Grilled Portobello Mushrooms and Walnut Vinaigrette Crab Salad with Grilled Portobello Mushrooms and Walnut Vinaigrette
    chopped roasted walnuts, minced garlic and
    7 More
    chopped roasted walnuts, minced garlic, salt and pepper to taste, champagne vinegar, walnut oil, portobello mushrooms, stem removed, frisee lettuce, watercress, fresh jumbo lump crabmeat
    25 min, 9 ingredients




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