129562 porterhouse steaks sun tomato Recipes

  • Neil Perry's Steak  With Tomato & Onion Salsa
    steaks, beaten to 1cm thick, purple onions, finely diced and
    8 More
    steaks, beaten to 1cm thick, purple onions, finely diced, ripe tomato, finely diced, flat leaf parsley, roughly chopped, fresh horseradish, fresh ginger, red wine vinegar, juice of half a lemon, extra virgin olive oil, sea salt & freshly ground black pepper
    15 min, 10 ingredients
  • Fiery Flank Steak With Tomato Jam
    tomatoes, cored and cut in half crosswise (about 4 lb) and
    15 More
    tomatoes, cored and cut in half crosswise (about 4 lb), sugar, onion, grated, garlic cloves, minced, jalapeno peppers, minced, fresh cilantro, chopped, fresh lime juice, salt, lime rind, grated, fresh lime juice, olive oil, jalapeno peppers, minced, garlic cloves, minced, flank steaks, trimmed, salt
    1 hour , 16 ingredients
  • Salisbury Steak
    steak (cheapest cut you can find.... trust me!) and
    5 More
    steak (cheapest cut you can find.... trust me!), diced tomatoes, onion, green pepper, dry white wine, salt and pepper
    3 hour 20 min, 6 ingredients
  • Slow Cooker Swiss Steak
    steaks, stewing tomatoes, flour, onions, sliced and
    1 More
    steaks, stewing tomatoes, flour, onions, sliced, flour for ing meat
    7 hour , 5 ingredients
  • Full Flavored Steak
    brown sugar, granulated sugar, ground ginger and
    4 More
    brown sugar, granulated sugar, ground ginger, garlic, crushed, soy sauce, tarragon vinegar, sirloin steaks or 3 lbs porterhouse steaks or 3 lbs beef tsp-bone steaks or 3 lbs rib eye steaks, approximately 1 1/2 inch thick
    1 min, 7 ingredients
  • Slate-Grilled Porterhouse, Summer Vegetables, and Sourdough Bread
    olive oil plus more for slate and
    16 More
    olive oil plus more for slate, thick porterhouse steaks (about 4 lb total), room temperature, herbes de provence, kosher salt , freshly ground pepper, italian eggplants (about 1 1/2 lb), halved lengthwise, beefsteak tomatoes (about 2 lb), halved crosswise, zucchini (about 1 lb), halved lengthwise, portobello mushrooms (about 1 lb), stems removed, red bell peppers (about 1 lb), cut lengthwise into 1 1/2 strips, garlic cloves, thinly sliced, fresh rosemary leaves, olive oil, kosher salt , freshly ground pepper, sourdough bread (about 1 1/2 lb), cut into 1 wedges, olive oil, garlic clove, halved, kosher salt
    17 ingredients
  • Caveman Porterhouse with Poblano Pan-Fry
    thick porterhouse steaks or new york strip steaks (each a... and
    8 More
    thick porterhouse steaks or new york strip steaks (each about 16 oz), coarse sea salt, coarsely cracked whole black peppercorns, extra-virgin olive oil, fresh poblano chiles, seeded , cut into 2 x 1/4-inch strips, red bell peppers , cut into strips, yellow bell pepper , cut into strips, coarsely chopped fresh cilantro, shallots, thinly sliced
    9 ingredients
  • Greek-Seasoned T-Bone Steaks with Cucumber and Tomato Salad
    beef tsp-bone or porterhouse steaks, cut 1 inch thick and
    6 More
    beef tsp-bone or porterhouse steaks, cut 1 inch thick, lemon, greek seasoning, cucumber , cut lengthwise in half, then crosswise into thin slices, halved grape tomatoes, crumbled feta cheese, salt and pepper
    40 min, 7 ingredients
  • Steak and Tomato-Baked Eggs Steak and Tomato-Baked Eggs
    olive oil (extra-virgin), onion, thinly sliced and
    7 More
    olive oil (extra-virgin), onion, thinly sliced, mixed mushrooms, thinly sliced (white ), tomatoes, tops sliced off and flesh scooped out, eggs, flat leaf parsley, finely chopped, flank steak, lemon juice (of half a lemon), watercress
    50 min, 9 ingredients
  • Steak with Tomato-Bacon Salad Topper (Rachael Ray) Steak with Tomato-Bacon Salad Topper (Rachael Ray)
    smoky bacon, flat iron or sirloin steaks, 8 oz each and
    9 More
    smoky bacon, flat iron or sirloin steaks, 8 oz each, garlic cloves, halved, extra-virgin olive oil, for drizzling , plus 3 tbsp, rosemary, leaves chopped, salt and freshly ground black pepper, tomatoes or multi-colored baby heirloom , halved or quartered, red onion, chopped, shredded basil leaves, baby arugula, parmigiano-reggiano , for shaving
    30 min, 11 ingredients
  • Tuna Steaks With Tomato And Basil Raw Sauce Tuna Steaks With Tomato And Basil Raw Sauce
    steaks , 6 to 8 oz each and
    6 More
    steaks , 6 to 8 oz each, extra-virgin olive oil, for drizzling , plus 2 to 3 tbsp, salt and pepper, tomatoes, chopped, red onion, chopped, a handful parsley leaves, chopped, torn or chopped fresh basil leaves, about 10
    10 min, 7 ingredients
  • Steak San Marino Steak San Marino
    all-purpose flour, salt, black pepper and
    8 More
    all-purpose flour, salt, black pepper, beef round steaks , about 1 ",thick, tomato sauce, carrots, chopped, onion, chopped, celery rib, chopped, worcestershire sauce, bay leaf
    8 hour , 11 ingredients
  • Italiany Peppery Steak Italiany Peppery Steak
    steak , cut into strips, diced tomatoes, undrained and
    5 More
    steak , cut into strips, diced tomatoes, undrained, italian salad dressing mix, mixed italian herbs or 1 tsp seasoning, garlic clove, pressed, frozen mixed peppers, cut in strips, onion, chopped
    4 hour 5 min, 7 ingredients
  • Steak With Tomato Gorgonzola Sauce Steak With Tomato Gorgonzola Sauce
    vegetable oil cooking spray and
    7 More
    vegetable oil cooking spray, boneless beef top sirloin steaks (about 1 1/2 lb) or 1 top round steak, 3/4-inch thick, thinly sliced (about 1 1/2 lb), sliced mushrooms, onion, thinly sliced (about 1 cup), balsamic vinegar, traditional pasta sauce, crumbled gorgonzola or 1/2 cup feta cheese, hot mashed potatoes
    45 min, 8 ingredients
  • Grilled or Broiled Steak Grilled or Broiled Steak
    bone or porterhouse steaks or sirloin or flank steak (8-1...
    12 min, 1 ingredients
  • Dry-Rubbed Porterhouse With Barbecue Steak Sauce Dry-Rubbed Porterhouse With Barbecue Steak Sauce
    black peppercorns, mustard seeds, paprika and
    13 More
    black peppercorns, mustard seeds, paprika, granulated garlic, kosher salt, light brown sugar, cayenne pepper, porterhouse steaks, 1 1/2 inches thick, extra virgin olive oil, ketchup, steak sauce, molasses, worcestershire sauce, dijon mustard, granulated garlic, fresh ground black pepper
    45 min, 16 ingredients
  • Grilled Tuscan Porterhouse with White Bean-Grilled Shiitake Mushroom Salad Grilled Tuscan Porterhouse with White Bean-Grilled Shiitake Mushroom Salad
    extra virgin olive, coarsely cracked black pepper and
    17 More
    extra virgin olive, coarsely cracked black pepper, chopped rosemary, chopped garlic, porterhouse steak, kosher salt, white bean salad with shiitake mushrooms, shiitake mushroom caps, olive oil, salt and freshly ground pepper, warm white beans, cooked or canned rinsed and drained and heated, chopped fresh parsley, chopped fresh thyme, chopped chives, tomatoes, finely diced, lemon juice, olive oil, chopped garlic, grated parmesan cheese
    19 ingredients
  • Grilled Tuscan Porterhouse with White Bean-Grilled Shiitake Mushroom Salad Grilled Tuscan Porterhouse with White Bean-Grilled Shiitake Mushroom Salad
    extra virgin olive, coarsely cracked black pepper and
    17 More
    extra virgin olive, coarsely cracked black pepper, chopped rosemary, chopped garlic, porterhouse steak, kosher salt, white bean salad with shiitake mushrooms, shiitake mushroom caps, olive oil, salt and freshly ground pepper, warm white beans, cooked or canned rinsed and drained and heated, chopped fresh parsley, chopped fresh thyme, chopped chives, tomatoes, finely diced, lemon juice, olive oil, chopped garlic, grated parmesan cheese
    19 ingredients




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