160111 port infused creamed Recipes

  • Chicken with Port and Cream
    chicken, quartered , backbone removed, flour, butter and
    4 More
    chicken, quartered , backbone removed, flour, butter, quatres espices (or spices islands spice parisienne), tawny port, heavy cream, egg yolks
    7 ingredients
  • Port Caramel Sauce
    granulated sugar, light brown sugar, ruby port and
    2 More
    granulated sugar, light brown sugar, ruby port, heavy cream, pure vanilla extract
    20 min, 5 ingredients
  • Herb Infused Cream
    heavy cream or 1 cup soy coffee creamer and
    1 More
    heavy cream or 1 cup soy coffee creamer, fresh herbs, diced
    12 hour , 2 ingredients
  • Port Sharp Cheddar Cheese Spread
    port wine, butter, extra sharp cheddar, grated, sour cream and
    4 More
    port wine, butter, extra sharp cheddar, grated, sour cream, cream cheese, salt, garlic powder, cayenne pepper
    8 ingredients
  • Port Wine Cheese Spread
    port wine, butter, melted, cheddar cheese, grated and
    3 More
    port wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne
    24 hour 30 min, 6 ingredients
  • Port Wine Cheese Ball
    port wine, butter, at room temperature and
    3 More
    port wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped
    20 min, 5 ingredients
  • Port Wine Cheese Spread
    port wine, butter, melted, cheddar cheese, grated and
    3 More
    port wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne pepper
    6 ingredients
  • Port Wine Jelly
    port wine, powdered fruit pectin, white sugar, butter and
    1 More
    port wine, powdered fruit pectin, white sugar, butter, half pint canning jars with lids and rings
    30 min, 5 ingredients
  • Port Wine Spinach Salad With Sweet and Spicy Pecans
    port wine, balsamic vinegar, lemon juice and
    11 More
    port wine, balsamic vinegar, lemon juice, extra virgin olive oil, pecans or 1/2 cup walnuts, sugar, canola oil, salt, cinnamon (or more ), cayenne pepper, spinach or 12 cups baby greens , this dressing sticks better to soft lettuces, apples, cut into thin wedges (i like to use pink ladies) or 2 pears, cut into wedges, blue cheese, cut into pieces (or more ), red onions , cut into eighths and sliced (optional) or 1 -2 shallot, minced (optional)
    25 min, 14 ingredients
  • Port and Sesame Biscuits
    port wine, fruity rich olive oil, sugar, lemon zest and
    5 More
    port wine, fruity rich olive oil, sugar, lemon zest, anise or 1/2 tsp fennel seed, flour, baking soda, salt, sesame seeds
    14 min, 9 ingredients
  • Port Infused Creamed Mushrooms Port Infused Creamed Mushrooms
    white mushrooms, washed and cut, butter, flour and
    3 More
    white mushrooms, washed and cut, butter, flour, whipping cream, port wine or 2 tbsp brandy or 2 tbsp creamed sherry wine, salt & pepper, to taste
    25 min, 6 ingredients
  • Miso-Infused Cream Cheese Spread Miso-Infused Cream Cheese Spread
    cream cheese, cold, white miso and
    1 More
    cream cheese, cold, white miso, assorted crudites , rice crackers and shichimi togarashi (a japanese chile-spice blend), for serving
    3 ingredients
  • Port Wine Cheese Port Wine Cheese
    port wine cheese, widespread ) port wine cheese or sharp and
    3 More
    port wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese
    5 ingredients
  • Lamb Chops With Port, Mustard & Cream (Costeletas De Carneir Lamb Chops With Port, Mustard & Cream (Costeletas De Carneir
    lamb loin chops, each about 1 1/2 inches thick (4 cm ) and
    5 More
    lamb loin chops, each about 1 1/2 inches thick (4 cm ), salt & freshly ground black pepper, to taste, olive oil (or unsalted butter), dry port wine, dijon mustard, heavy cream
    30 min, 6 ingredients
  • Port Wine Cheese Ball Port Wine Cheese Ball
    port wine, butter, at room temperature and
    3 More
    port wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped
    5 ingredients
  • Ostrich with Port and Blue Cheese Glaze Ostrich with Port and Blue Cheese Glaze
    ostrich medallion steaks (3/4 in. thick; about 1 lb. tota... and
    6 More
    ostrich medallion steaks (3/4 in. thick; about 1 lb. total ), butter or margarine, port, whipping cream, cambozola cheese or creamy blue cheese, fresh-ground pepper, salt
    7 ingredients
  • Goreng Pisang With Rum-Infused Cream Goreng Pisang With Rum-Infused Cream
    bananas, plain flour, rice flour, baking powder and
    5 More
    bananas, plain flour, rice flour, baking powder, cold water, oil (for frying ), whipping cream, rum, cocoa powder
    25 min, 9 ingredients
  • Port-Glazed Turkey Breast Port-Glazed Turkey Breast
    port wine, boneless turkey breast half, salt, pepper and
    1 More
    port wine, boneless turkey breast half, salt, pepper, olive oil
    1 min, 5 ingredients




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