136 pork with dried cherries and Recipes

all-purpose flour, salt, pepper, pork tenderloin , cut crosswise into 1/4-inch-thick slices, apple juice, reduced-sodium fat-free chicken broth, dried cherries or 1/2 cup dried cranberries, dijon mustard, apple jelly, olive oil flavored cooking spray, green onions, minced

garlic powder, dried oregano , tarragon and rosemary, crushed, pork tenderloins (1 lb each), trimmed, red onion, sliced, olive oil, sugar, dried cherries, red wine vinegar, dried rosemary, crushed

shitake mushrooms, quartered, button mushrooms, quartered, good mayonnaise, flat leaf parsley, chopped, hazelnut flour (finely ground hazelnuts in food processor), minced shallots, unsalted butter, divided, lemon juice, kosher salt and fresh ground black pepper, pitted bing cherries, cut into quarters, dried cherries, sugar, red wine vinegar, cinnamon stick, star anise pod, kosher salt, ground pork , extra fatty, chopped parsley, egg, flour, heavy cream, cognac, quatre espices (see note below ), kosher salt

ruby port or other sweet red wine, dried sweet cherries, seedless raspberry jam, dijon mustard, vegetable oil, pork tenderloin, trimmed, salt, freshly ground black pepper, butter, fresh parsley springs (optional)

couscous with toasted pine nuts, boneless pork loin chops (1 inch thick and 6 oz each), dried cherries, brown sugar, butter, melted, minced fresh gingerroot, garlic powder, pepper

ruby port, dried cherries, raspberry jam, dijon mustard, pork tenderloin , sliced into 16 medallions, canola oil, salt and pepper, butter, fresh parsley (to garnish )

pork tenderloins (1 lb each), olive oil, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper, shallot, finely chopped, olive oil, port wine or grape juice, reduced-sodium chicken broth, fresh or frozen blueberries, dried cherries, minced fresh rosemary or 1/4 tsp dried rosemary, crushed

boneless pork chops, 1-inch thick, lemon pepper seasoning, butter, garlic, thinly sliced, swanson chicken stock, balsamic vinegar, dried cranberries or dried cherries

dried cherries, ruby port wine or grape juice, warmed, divided, portobello mushrooms, divided, onion, finely chopped, olive oil, garlic cloves, minced, soft bread crumbs, chopped pecans, salt, pepper, balsamic vinegar, divided, boneless pork loin roast (3 to 4 lb), ruby port wine or grape juice, balsamic vinegar, chicken broth, garlic cloves, minced, heavy whipping cream

boneless pork loin chops (1/2 inch thick and 5 oz each), dried thyme, salt, olive oil, apple juice, red apple, sliced, dried cherries or cranberries, chopped onion, cornstarch, cold water

pork, cherries , dried, onion, cut into wedges, ketchup, cider vinegar, brown sugar , packed, crushed red pepper, cinnamon, garlic powder, salt

table salt, ground black pepper, pork tenderloin, olive oil, port wine, sweet dried cherries, canned low sodium chicken broth, minced fresh rosemary, table salt, ground black pepper

dried sweetened cranberries (or other dried fruit that is sweet and a bit tart) or 1/4 cup dried cherries (or other dried fruit that is sweet and a bit tart), vegetable oil, pork loin chops, about 1 inch thick, salt, plus more, salt , to taste, fresh ground pepper, plus more, fresh ground pepper , to taste, lingonberry preserves or 1/4 cup black currant jelly, dijon mustard, white wine vinegar (get creative and substitute your favorite fruit vinegar!), light brown sugar

lean boneless double pork loin roast , tied, ground ginger, dry mustard, pepper, vegetable cooking spray, honey, fine, dry breadcrumbs, chablis or other dry white wine, balsamic vinegar, unsweetened pitted dried cherries, brown sugar, cornstarch, water

pork shoulder , boned, olive oil, beef stock, dry white wine, olive oil, dried rosemary, bay leaves, dried herbs (can use an herbes de provence blend), garlic cloves, rough chopped, apple cider, cider vinegar, dried apple, dried pears, dried cherries, brown sugar, grated fresh ginger, allspice, cayenne pepper, dried mustard, chopped parsley, dried herbs (herbes de provence), garlic cloves, egg, breadcrumbs, salt and pepper

boneless pork chops, 1-inch thick (about 1 1/4 lb), lemon pepper seasoning, butter, garlic cloves, thinly sliced, chicken broth or 2 3/4 cups chicken stock, balsamic vinegar, dried cranberries or 3/4 cup dried cherries

converted (parboiled) wild rice blend, flavor packet discarded, carrots, sliced, ground cinnamon, apple cider vinegar, kosher salt and freshly ground pepper, pork tenderloin (1 to 1 1/4 lb), cut into 4 pieces, extra-virgin olive oil, low-fat plain yogurt, pecans, toasted and finely chopped, garlic, finely grated, dried cranberries or dried cherries

pork tenderloin, coarse-grain salt, freshly ground pepper, pam original no-stick cooking spray, unsalted butter, diced sweet onion, peeled and diced granny smith apples, cherry preserves, dried sweetened cherries, chili sauce, worcestershire sauce