120 pork tenderloin with apples and dried Recipes

  • Spanish Pork with Apple-Citrus Salsa
    chili powder, dried oregano, ground cumin, pimenton and
    12 More
    chili powder, dried oregano, ground cumin, pimenton, kosher salt, divided, freshly ground black pepper, divided, olive oil, divided, pork tenderloin, trimmed, diced granny smith apple, chopped fresh cilantro, apple juice, grated lime rind, fresh lime juice, green onions, thinly sliced, jalapeno pepper, thinly sliced
    16 ingredients
  • Pork Medallions with Double-Apple Sauce
    apple cider and
    8 More
    apple cider, granny smith apples, peeled and each cut into 8 wedges (about 14 oz), pork tenderloin, trimmed and cut crosswise into 8 (1/2-inch-thick) slices, salt, black pepper, half-and-half, dried rosemary, crushed, chopped fresh parsley (optional)
    30 min, 9 ingredients
  • Pork Medallions with Cranberries and Apples
    apple juice, fat-free , less-sodium chicken broth and
    13 More
    apple juice, fat-free , less-sodium chicken broth, brown sugar, cornstarch, salt, dried rubbed sage, coarsely ground black pepper, pork tenderloin, trimmed, all-purpose flour, olive oil, divided, chopped onion, sliced peeled rome apple, fresh cranberries, fresh sage sprigs (optional)
    15 ingredients
  • Roasted Pork Tenderloin with Kumquat-Jalapeño Marmalade
    kumquats, stemmed, quartered, seeded and
    9 More
    kumquats, stemmed, quartered, seeded, vegetable oil, divided, shallots, chopped (about 1/2 cup), granny smith apple, peeled, seeded, chopped (about 1 cup), minced seeded jalapeno chiles, divided, dried apricots, chopped, water, sugar, kosher salt, pork tenderloins
    10 ingredients
  • Pork with Sweet Potatoes
    pork tenderloin (1 lb), cut into 12 slices and
    10 More
    pork tenderloin (1 lb), cut into 12 slices, king arthur unbleached all-purpose flour, salt, pepper, canola oil, reduced-sodium chicken broth, sweet potatoes, peeled and cubed, dried cranberries, dijon mustard, apple, sliced, green onions, chopped
    30 min, 11 ingredients
  • Pork Cutlets With Normandy-Style Mushroom and Applesauce
    pork tenderloin (500 to 600 g) and
    8 More
    pork tenderloin (500 to 600 g), unsalted butter (clarified is best), shallots, chopped, white mushrooms or 225 g brown button mushrooms, mcintosh apples, diced, cider or 125 ml dry white wine, cream, salt and pepper, chives, chopped
    15 min, 9 ingredients
  • Pork and Mushroom Stew
    olive oil, unsalted butter and
    13 More
    olive oil, unsalted butter, pork tenderloin, trimmed, cut into 2-inch pieces, dried with paper towels, seasoned with salt and pepper, cremini mushrooms, quartered, sliced leeks or 1/2 cup shallot, diced carrot (1 carrot), all-purpose flour, dry sherry or 1/4 cup white wine, apple cider or 3/4 cup apple juice, low-sodium chicken broth, minced fresh thyme, salt, black pepper, diced granny smith apple, fresh thyme sprig
    1 hour 20 min, 15 ingredients
  • Pork Medallions with Cranberry Chutney
    fresh cranberries, apple juice or apple cider and
    7 More
    fresh cranberries, apple juice or apple cider, snipped dried figs, slenda, dried rosemary, crushed, ground black pepper, pork tenderloin, dried herbs, your choice
    9 ingredients
  • Country-Style Pork Medallions
    pork tenderloins (1 lb each), butter, divided and
    8 More
    pork tenderloins (1 lb each), butter, divided, onions, sliced and separated into rings, fresh mushrooms, apples, cored and cut into rings, apple cider or juice, cream cheese, cubed, apple brandy or additional apple cider, dried basil
    20 min, 10 ingredients
  • Apple-Sausage Stuffing
    lean pork tenderloin, fresh pork fat, salt and
    16 More
    lean pork tenderloin, fresh pork fat, salt, dried thyme, crumbled, dried sage, crumbled, freshly grated nutmeg, freshly ground pepper, ground allspice, cognac, day-old french bread pieces (crusts trimmed ), unsalted butter, chopped peeled tart green apple (about 1 1/4 lb), minced onion, minced celery, minced fresh parsley, ground sage, dried thyme, crumbled, salt, freshly ground pepper
    19 ingredients
  • Pork Medallions with Sauteed Apples
    cornstarch, reduced-sodium chicken broth, apple juice and
    9 More
    cornstarch, reduced-sodium chicken broth, apple juice, butter, apples, cut into wedges, green onions, sliced, garlic clove, minced, dried thyme, paprika, salt, pepper, pork tenderloin (1 lb), cut into 1-inch slices
    30 min, 12 ingredients
  • Sweetly Spiced Pork
    pork tenderloin, cubed, olive oil and
    12 More
    pork tenderloin, cubed, olive oil, salt and pepper to taste, ground cinnamon, butternut squash, cubed, onion, chopped, ground mace, tart apples - peeled, cored and chopped, dried cranberries, brown sugar, apple juice, chopped walnuts, toasted, salt and pepper to taste
    1 hour , 14 ingredients
  • Brandied Fruit Pork Tenderloin Brandied Fruit Pork Tenderloin
    brandy, water, powdered sugar and
    8 More
    brandy, water, powdered sugar, mixed dried fruit (prunes, apricots, raisins, cherries, dates and/or cranberries), minced crystallized ginger, pork tenderloin, herbes de provence, salt, fresh ground pepper, butter, apples, peeled,sliced 1/2 inch thick
    27 min, 11 ingredients
  • Spiced Pork Tenderloin Crostini Spiced Pork Tenderloin Crostini
    seasoning salt, garlic pepper seasoning, dried marjoram and
    7 More
    seasoning salt, garlic pepper seasoning, dried marjoram, ground sage, pork tenderloin, baguette-style french bread (1/4 to 1/2 inch thick ), dijon mustard, apple cranberry chutney (store bought ), crumbled blue cheese, fresh marjoram
    40 min, 10 ingredients
  • Pork Medallions With Sauteed Apples Pork Medallions With Sauteed Apples
    pork tenderloin , cut into 1 inch slices, dried thyme and
    10 More
    pork tenderloin , cut into 1 inch slices, dried thyme, paprika, salt, pepper, green onion, sliced, garlic clove, minced, butter, apples, cut into wedges, cornstarch, reduced-sodium chicken broth, unsweetened apple juice
    25 min, 12 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients
  • Pork Curry Pork Curry
    pork tenderloins, margarine, melted and divided and
    13 More
    pork tenderloins, margarine, melted and divided, sliced celery, garlic, crushed, chopped cooking apple, curry powder, ground ginger, all-purpose flour, ground red pepper, canned ready-to-serve chicken broth, cream of coconut, tomato sauce, cooked long-grain rice, sliced green onions, chopped dry-roasted peanuts
    15 ingredients
  • Pork with Tangy Cherry Sauce Pork with Tangy Cherry Sauce
    dried cherries or cranberries and
    7 More
    dried cherries or cranberries, apple cider or juice, divided, pork tenderloin , cut into 1/4-inch slices, butter, olive oil, salt, pepper, balsamic vinegar
    30 min, 8 ingredients




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