30 pork tenderloin currants Recipes

  • Savoury Tenderloin With Red Currant Sauce
    pork tenderloin, well trimmed, dijon mustard, thyme and
    10 More
    pork tenderloin, well trimmed, dijon mustard, thyme, savory, marjoram, salt, frehly ground pepper, chopped fresh parsley, currant jam (red or black ) or 1/3 cup jelly (red or black), dijon mustard, red wine vinegar, salt, freshly cracked black pepper
    45 min, 13 ingredients
  • Pork Medallions with Red Currant Sauce
    dried thyme, salt, smoked paprika, dried rubbed sage and
    6 More
    dried thyme, salt, smoked paprika, dried rubbed sage, black pepper, pork tenderloin, trimmed, red currant jelly, cider vinegar, chopped fresh chives
    10 ingredients
  • Spiced Pork Medallion
    pork tenderloin, salt, ground cinnamon and
    6 More
    pork tenderloin, salt, ground cinnamon, ground black pepper, ground nutmeg, vegetable oil, red currant jelly, chicken broth
    25 min, 9 ingredients
  • Pork Medallions with Whisky-Cumberland Sauce and Haricots Verts
    chopped shallots, scotch whisky or bourbon and
    11 More
    chopped shallots, scotch whisky or bourbon, red currant jelly, fresh orange juice, fresh lemon juice, dry mustard, ground ginger, olive oil, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut crosswise into 12 pieces, microwave-in-a-bag fresh haricots verts, butter
    13 ingredients
  • Pork Medallions With Red Currant Sauce Pork Medallions With Red Currant Sauce
    dried thyme, salt, smoked paprika, dried rubbed sage and
    6 More
    dried thyme, salt, smoked paprika, dried rubbed sage, black pepper, pork tenderloin, trimmed, red currant jelly, cider vinegar, chopped fresh chives
    20 min, 10 ingredients
  • Herb Crusted Pork Tenderlion With Red Currant Sauce Herb Crusted Pork Tenderlion With Red Currant Sauce
    pork tenderloin, dijon-style mustard and
    12 More
    pork tenderloin, dijon-style mustard, salt & freshly ground black pepper, snipped fresh rosemary, snipped fresh thyme, snipped fresh sage, olive oil, red currant jelly, white wine vinegar, butter, softened, prepared horseradish, shredded lemon peel, lemon juice, watercress , tough stems removed
    31 min, 14 ingredients
  • Janine's Bourbon Currant Marinated Pork Loin Janine's Bourbon Currant Marinated Pork Loin
    walnuts, chopped, bourbon, onion, cut into wedges and
    10 More
    walnuts, chopped, bourbon, onion, cut into wedges, tart apple, cored, peeled, red currant jelly, carrots, celery ribs, orange marmalade, wild mushroom, prune juice, lemon , zest of, only, garlic cloves, peeled, pork tenderloin
    12 hour 45 min, 13 ingredients
  • MultiMeat Pie MultiMeat Pie
    ground beef, salt, cinnamon, ginger and
    21 More
    ground beef, salt, cinnamon, ginger, cooked boneless skinless chicken breasts, chopped, cooked pork tenderloin, chopped, dates, chopped, chicken stock, hardboiled egg, currants, cinnamon, nutmeg, mace, mushrooms, cut into thin slices (your favourite sort ), polenta (only powdered form available in australia.), parmesan cheese, butter, milk , and water mixed, ground black pepper, water, crunchy peanut butter, garlic, crushed, balsamic vinegar, lemon juice, anchovy essence
    2 hour 45 min, 26 ingredients




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