55925 pork spaghetti pressure cooker style Recipes

ground pork, spaghetti or 1 lb chinese noodles, scallions, finely chopped, garlic, finely chopped, red pepper paste, ground szechuan peppercorns (optional), soy sauce, soy sauce, sesame oil, sesame oil, vegetable oil

pork tenderloin, trimmed and cut into 8 medallions, butter, divided, flour, chicken broth, white wine, milk or 1 cup cream, parmesan cheese (or more to taste), sliced mushrooms, drained, salt, white pepper, fettuccine or 8 oz spaghetti or 8 oz linguine, chopped fresh parsley

pork tenderloin , sliced into medallions, egg, breadcrumbs, spaghetti sauce, mozzarella cheese, parmesan cheese, oil, to fry

pork tenderloin, egg, season salt, pepper, breadcrumbs, oil, spaghetti sauce, mozzarella cheese, parmesan cheese

boneless pork (butt, roast or pork for carnitas (cut into 1 1/2 in cubed chunks ), cumin powder, salt, pepper, lemon (halfed), sour orage juice (goya naranja agria), cooking oil (corn prefferably)

pork tenderloin (1 lb), reduced-sodium soy sauce, garlic cloves, minced, minced fresh gingerroot, crushed red pepper flakes, fresh snow peas, sweet red pepper , julienned, cooked thin spaghetti, reduced-sodium chicken broth, sesame oil

garlic powder, onion powder, crushed red pepper flakes, freshly cracked black pepper, pork shoulder roast, creole-style butter injectable marinade (such as tony chachere s roasted garlic & herb marinade), butter, shallots, chopped, elephant garlic, chopped, water, sweet onions (such as vidalia), peeled and quartered, red potatoes, baby carrots, stalks celery, cut into 4 pieces, freshly cracked black pepper, garlic powder, onion powder, water, dry brown gravy mix

pork chops, onion (diced ), bacon, butter, cornstarch, water, salt & pepper

spaghetti, grated parmigiano-reggiano, unsalted european or european-style butter, fresh rosemary, cut in half (optional), eggs, kosher salt, black pepper, roughly chopped fresh flat-leaf parsley leaves (optional)

spaghetti squash , halved lengthwise, seeded, bulk pork sausage, chopped green bell pepper, chopped onion, garlic cloves, minced, purchased marinara sauce, grated parmesan cheese

boneless pork chops, 1/2 inch thick, shake-n-bake for pork, spaghetti sauce, kraft shredded mozzarella cheese

ketchup, water, brown sugar, white sugar, freshly ground black pepper, onion powder, dry mustard powder, lemon juice, worcestershire sauce, apple cider vinegar, light corn syrup, bbq seasoning , recipe follows, bell pepper, onion, extra-virgin olive oil, cooked pork, spaghetti, paprika, white sugar, onion powder

spaghetti squash (about 2 lb), extra-virgin olive oil, kosher salt and freshly ground pepper, links hot italian sausage (pork, chicken or turkey; 1 1/2 lb), red bell pepper, thinly sliced, onion, halved and thinly sliced, garlic, chopped, chopped fresh parsley, freshly grated parmesan cheese, for topping

pork tenderloin, thinly sliced, minced garlic cloves, dark sesame oil, minced gingerroot, low sodium soy sauce, rice vinegar, red pepper flakes, chicken broth, cooked spaghetti squash, sliced green onion

spaghetti sauce mix, cold water, mushrooms, buttons (undrained ), seasoning salt, pepper, olive oil, pork loin chops, 1/2 inch thick, mozzarella cheese , cut into 6 slices, green pepper, diced

spaghetti , whole wheat, vinaigrette dressing , balsamic, pork , tenderloin, cut into bite sized pieces, onion, red, chopped, garlic, minced, tomatoes, cherry, halved, chicken broth, low sodium, spinach, leaves, cheese, italian blend

pork medallions (lean and boneless), yellow onion, mushrooms, red wine vinegar, unsalted butter, minced garlic clove, apple butter, olive oil, warm water, pork gravy mix (pork flavored-just add water mix), dried parsley, fresh ground pepper, salt