254 pork smashed Recipes

  • Riesling-Marinated Pork Chops
    pork chops, each about 8 oz and 3/4 inches thick and
    9 More
    pork chops, each about 8 oz and 3/4 inches thick, extra virgin olive oil, balsamic vinegar, dry riesling wine, fleur de sel , plus more to taste, freshly ground 5 peppercorn blend , plus more to taste, garlic cloves, peeled and smashed, chopped fresh rosemary, dried apricot, yellow onions, each cut into 8 wedges
    46 min, 10 ingredients
  • Smashed Garlic Plantains - Mofongo
    salt, green plantains, peeled and cut into 1/2-inch chunks and
    6 More
    salt, green plantains, peeled and cut into 1/2-inch chunks, beef stock or 4 cups chicken stock, oil (for deep frying), pork cracklings (chicharrones) or 4 slices thick bacon or 4 salt pork, chopped garlic, fresh ground black pepper, chopped fresh cilantro leaves (to garnish )
    40 min, 8 ingredients
  • Pork Ribs With Garlic, Chilies and Tomato
    extra virgin olive oil, country-style pork ribs and
    3 More
    extra virgin olive oil, country-style pork ribs, garlic cloves, smashed and peeled, tomato puree, pickled pepper , such as spicy cherry peppers
    3 hour 15 min, 5 ingredients
  • Pork Skewers With Pineapple-Scallion Rice
    pineapple chunks in juice, drained and juice reserved and
    8 More
    pineapple chunks in juice, drained and juice reserved, garlic clove, smashed, soy sauce, grated fresh ginger, vegetable oil, salt and pepper, pork loin, cut into 1-inch cubes, scallions , cut into 1-inch pieces, grain white rice
    40 min, 9 ingredients
  • Pork Rib Roast with Fig and Pistachio Stuffing
    coarse kosher salt, golden brown sugar, honey and
    6 More
    coarse kosher salt, golden brown sugar, honey, fresh rosemary sprigs, garlic cloves, peeled , smashed, dried crushed red pepper, cold water, divided, center-cut bone-in pork rib roasts (about 5 bones each), fig and pistachio stuffing
    9 ingredients
  • Grilled Pork Chops (Chuletas Asado a La Parrilla)
    pork chops (thick cut ), adobo seasoning and
    4 More
    pork chops (thick cut ), adobo seasoning, orange juice (freshly squeezed from three oranges), lemon juice (freshly squeezed from 1 lemon), apple cider vinegar, garlic cloves (smashed)
    20 min, 6 ingredients
  • Pork Chili with Beans and Hominy Pork Chili with Beans and Hominy
    dried pink beans , picked over and rinsed and
    16 More
    dried pink beans , picked over and rinsed, water, 4 cups very hot, dried guajillo chiles, stemmed, dried chipotle chiles, stemmed, garlic cloves, smashed, onion, coarsely chopped, ground cumin, dried oregano, preferably mexican, ground coriander, peeled italian tomatoes, extra-virgin olive oil, trimmed boneless pork shoulder , cut into 1-inch pieces, salt and freshly ground pepper, chicken stock or low-sodium broth, bay leaves, white or yellow hominy, drained and rinsed, rice , sour cream, cilantro and cheddar cheese, for serving
    17 ingredients
  • Pulled Pork (tacos, nachos, bbq) Pulled Pork (tacos, nachos, bbq)
    pork shoulder or boston butt trimmed of fat, kosher salt and
    5 More
    pork shoulder or boston butt trimmed of fat, kosher salt, black pepper, dried oregano, cumin, garlic smashed, onion sliced
    7 ingredients
  • Garlic Pork Sausage (Anne Burrell) Garlic Pork Sausage (Anne Burrell)
    pork shoulder , a good mix of lean and fat, cut into 1-in... and
    8 More
    pork shoulder , a good mix of lean and fat, cut into 1-inch chunks, garlic , smashed, fresh sage or 2 small ones, finely chopped, salt, crushed red pepper, cold water, grated parmesan, hog casings, rinsed with water run through them and stored in fresh water, special equipment : meat grinder and sausage stuffer
    1 hour 15 min, 9 ingredients
  • Pork and Clams (Ameijoas Na Cataplana) Pork and Clams (Ameijoas Na Cataplana)
    clams, olive oil, onions, chopped, garlic cloves, smashed and
    7 More
    clams, olive oil, onions, chopped, garlic cloves, smashed, pork fillets, cut into 1 inch cubes, dry white wine, fresh tomatoes, chopped coriander or 1 cup finely chopped parsley, cayenne pepper, salt, fresh ground pepper
    1 hour 10 min, 11 ingredients
  • Broiled Pork Chops With Hot Cherry Peppers Broiled Pork Chops With Hot Cherry Peppers
    pork chops (1 1/2-inch thick each) and
    5 More
    pork chops (1 1/2-inch thick each), sea salt or 1 tsp kosher salt, fresh ground black pepper, hot cherry peppers (about 4 - 6), garlic cloves, smashed, onion , cut into 1/2-inch pieces
    35 min, 6 ingredients
  • Easy Pork with Hoisin Sauce (Aida Mollenkamp) Easy Pork with Hoisin Sauce (Aida Mollenkamp)
    pork tenderloin, toasted sesame oil, salt and pepper and
    7 More
    pork tenderloin, toasted sesame oil, salt and pepper, garlic cloves, smashed, green beans, cut into 1-inch lengths, dry sherry or shaoxing wine, hoisin sauce, toasted sesame seeds, for garnish , optional, sliced green onions, for garnish , optional, steamed rice , for serving, if desired
    18 min, 10 ingredients
  • Pork With California Pinot-Infused Fig Chutney Pork With California Pinot-Infused Fig Chutney
    fig, chopped dried (california ), pinot noir wine and
    12 More
    fig, chopped dried (california ), pinot noir wine, white wine vinegar, pure maple syrup, cinnamon sticks, boiling water, kosher salt, red wine, water, pure maple syrup, rosemary, fresh, pepper, coarse, fresh garlic cloves, smashed, pork tenderloin
    16 min, 14 ingredients
  • Pork Cutlets with Smothered Parmesan Green Beans Pork Cutlets with Smothered Parmesan Green Beans
    unsalted butter, extra-virgin olive oil, divided and
    10 More
    unsalted butter, extra-virgin olive oil, divided, shallots , thinly sliced lengthwise (1 cup), garlic cloves, smashed, dry white wine, heavy cream, water, divided, chopped sage, frozen frenched green beans (do not thaw), thick) boneless pork cutlets or chops (1 to 1 1/4 lb total ; preferably sirloin), grated parmesan, garnish: chopped flat-leaf parsley
    1 hour , 12 ingredients
  • Skillet Pork and Peppers (Food Network Kitchens) Skillet Pork and Peppers (Food Network Kitchens)
    pork tenderloin (about 11/2 lb), trimmed, kosher salt and
    10 More
    pork tenderloin (about 11/2 lb), trimmed, kosher salt, extra-virgin olive oil, onion, thickly sliced, red and/or yellow bell peppers, sliced into wide strips, garlic , smashed, fresh sage leaves, tomato paste, sliced pickled pepperoncini, plus 2 tsp liquid from the jar, dry white wine, low-sodium chicken broth, grated parmesan cheese
    42 min, 12 ingredients
  • Pork Shoulder  pernil  With Cilantro-Citrus Adobo Pork Shoulder pernil With Cilantro-Citrus Adobo
    boneless pork shoulder, skin on, garlic cloves, smashed and
    8 More
    boneless pork shoulder, skin on, garlic cloves, smashed, fresh oregano, fresh cilantro , plus chopped cilantro, for garnish, ground cumin, kosher salt, fresh fresh coarse ground black pepper, limes , juice of, plus wedges for serving, oranges , juice of, extra virgin olive oil
    3 hour 15 min, 10 ingredients
  • Pork and Pancetta Stuffed Mushrooms (Anne Burrell) Pork and Pancetta Stuffed Mushrooms (Anne Burrell)
    extra-virgin olive oil, pancetta, cut into 1/2-inch dice and
    11 More
    extra-virgin olive oil, pancetta, cut into 1/2-inch dice, onion, finely diced, crushed red pepper flakes, kosher salt, garlic cloves, smashed and finely chopped, cremini mushrooms, cleaned , caps reserved, stems removed and finely chopped, chopped rosemary leaves, dry white wine, ground pork, egg, grated parmesan, bread crumbs
    45 min, 13 ingredients
  • Pork and Pancetta Stuffed Mushrooms (Anne Burrell) Pork and Pancetta Stuffed Mushrooms (Anne Burrell)
    extra-virgin olive oil, pancetta, cut into 1/2-inch dice and
    11 More
    extra-virgin olive oil, pancetta, cut into 1/2-inch dice, onion, finely diced, crushed red pepper flakes, kosher salt, garlic , smashed and finely chopped, cremini mushrooms, cleaned , caps reserved, stems removed and finely chopped, chopped fresh rosemary leaves, dry white wine, ground pork, breadcrumbs, grated parmesan, egg
    40 min, 13 ingredients




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