44618 pork scallops herbs Recipes
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pork rib chops (1/2 inch thick and 7 oz each), canola oil and7 Morepork rib chops (1/2 inch thick and 7 oz each), canola oil, king arthur unbleached all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or tarragon, whole milk or half-and-half cream, water, pepper20 min, 9 ingredients
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scallops, olive oil, knob of butter, coarse sea salt and14 Morescallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper18 ingredients
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scallops, sea scallops, salt, pepper, olive oil, salad and16 Morescallops, sea scallops, salt, pepper, olive oil, salad, shelled edamame , cooked according to package instructions, red bell pepper, finely chopped, white or black sesame seeds, lime juice, asian chili paste, coarse salt, freshly ground black pepper, combine all the ingredients and set aside., puree, the cooked edamame, (the rest of the package), lime juice, water, chopped fresh mint, chopped garlic, salt, ground pepper5 min, 22 ingredients
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Herbed Pork Tenderloin in Puff Pastry Crust
pork tenderloin , trimmed of sinew (about 4 lb) and13 Morepork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard24 hour 30 min, 14 ingredients -
Pork Provencal Grill Marinade
herbes de provence, pork loin chops, olive oil, salt and1 Moreherbes de provence, pork loin chops, olive oil, salt, pepper2 min, 5 ingredients -
Pork Loin Roast With Garlic-honey Mustard Aioli
pork loin roast , (about 8 long and 4 in diameter) and8 Morepork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)30 min, 9 ingredients -
Pork Chops And Stuffing Casserole
herb and onion stuffing, cream of mushroom soup and2 Moreherb and onion stuffing, cream of mushroom soup, pork chops, soup can of milk1 hour , 4 ingredients -
Herb-Stuffed Pork Roast with Mustard Gravy
pork rib roast with 6 ribs chine bone removed and ribs fr... and10 Morepork rib roast with 6 ribs chine bone removed and ribs frenched, fresh parsley, olive oil, fennel seed crushed, fresh garlic, golden raisins, salt & pepper, dry white wine, all-purpose flour, chicken broth, grainy mustard1 hour 20 min, 11 ingredients -
Scallops With Orange Hollandiase Sauce
a very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients -
Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
herb vinaigrette , recipe follows and20 Moreherb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper40 min, 21 ingredients -
Herbed Lemon Spareribs
pork spareribs, vegetable oil or 2 cups olive oil and18 Morepork spareribs, vegetable oil or 2 cups olive oil, garlic , smashed, chopped fresh parsley, coarsely grated fresh lemon rind, lemon juice, crumbled dried thyme, dried rosemary, dried sage, savory, marjoram, black pepper, crumbled dried mint, ground allspice, ground cumin, cayenne pepper, salt, lemons, fresh lemon rind, thyme , sprigs (optional)25 hour 15 min, 20 ingredients -
Herbed Croissant & Sausage Stuffing
pork sausage, crumbled (i ve also made this with chicken ... and8 Morepork sausage, crumbled (i ve also made this with chicken & apple sausage, and it was very good), onion, chopped, green onions, white and a little green,chopped, dried thyme, dried rosemary, crushed, dried oregano, plain croissants , torn into pieces (i like to lightly toast them in the oven first, too, so they re not too soft), chicken broth, salt and pepper (depends on the flavor of your sausage)55 min, 9 ingredients -
Herbed Dijonnaise Chops
pork chops, dijon mustard, dry mustard, salt and7 Morepork chops, dijon mustard, dry mustard, salt, black pepper, coarsely ground, butter, softened, butter, softened, parsley, chives, lemon juice, salt and pepper31 min, 11 ingredients
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