257 pork sage stuffing Recipes

  • Pork Chops with Cornbread Stuffing
    chicken broth, mexicorn, drained, celery rib, chopped and
    7 More
    chicken broth, mexicorn, drained, celery rib, chopped, chopped onion, egg, lightly beaten, dried sage leaves, crushed, corn bread stuffing mix, bone-in pork loin chops (6 oz each), montreal steak seasoning, canola oil
    40 min, 10 ingredients
  • Paupiettes De Porc - French Stuffed Pork Fillet Parcels
    pork escalopes or 8 thin pork steaks, salt, pepper and
    15 More
    pork escalopes or 8 thin pork steaks, salt, pepper, good quality pork sausage, onion, peeled and very finely diced, fresh mixed herbs or 1/4 tsp dried herbs, olive oil, shallots, peeled and finely diced, plain flour, sun-dried tomato paste, sweet white wine, fresh mushrooms, cleaned and thinly sliced, dried orange peel or 1 tsp grated fresh orange zest, bay leaf, parsley, thyme, sage leaf, kitchen string
    16 min, 18 ingredients
  • Stuffed Crown Roast of Pork
    butter, chopped onion, chopped celery and
    9 More
    butter, chopped onion, chopped celery, peeled, cored and chopped tart apple, fresh bread crumbs, ground pork, ground seasoned pork sausage, chopped parsley, dried sage, salt, ground black pepper, crown pork roast
    12 ingredients
  • Stuffed Crown Roast of Pork
    crown roast of pork (about 8 lb), ground pork and
    11 More
    crown roast of pork (about 8 lb), ground pork, bulk pork sausage, chopped onion, butter, diced peeled apple, chopped celery, soft bread crumbs, minced fresh parsley, salt, pepper, dried sage, spiced crab apples , optional
    30 min, 13 ingredients
  • Herb Stuffed Pork Tenderloin With White Wine Gravy
    pork tenderloin, olive oil, garlic cloves, crushed and
    18 More
    pork tenderloin, olive oil, garlic cloves, crushed, onion, finely chopped, thyme leaves, sage leaves, finely chopped, parsley, finely chopped, mushroom, finely chopped, butter, worcestershire sauce, lemon juice, cream, egg, breadcrumbs, bacon , rashers (or enough to cover pork), dry white wine, instant chicken bouillon granules, cornflour, water, bisto , chicken gravy granules, pepper
    1 hour 30 min, 21 ingredients
  • Pork Crown Roast with Apricot Apple Stuffing
    pork rib crown roast (5-1/2 to 6 lb, 12-16 ribs) and
    21 More
    pork rib crown roast (5-1/2 to 6 lb, 12-16 ribs), salt and pepper to taste, sugar, chicken bouillon granules, water, chopped dried apricots, cubed day-old whole wheat bread (about 6 slices), apple, peeled and chopped, shredded orange peel, salt, rubbed sage, ground cinnamon, black pepper, chopped celery, chopped onion, butter, cubed, orange juice, light corn syrup, soy sauce, apricot halves, fresh sage for garnish
    20 min, 22 ingredients
  • Sausage and Cornbread Stuffing
    pork sausage, chopped celery, chopped onions and
    5 More
    pork sausage, chopped celery, chopped onions, cornbread stuffing mix, poultry seasoning, dried sage, white pepper, chicken broth
    1 hour 20 min, 8 ingredients
  • Stuffed Pork Chops
    bacon slices, granny smith apples, peeled and diced and
    8 More
    bacon slices, granny smith apples, peeled and diced, shallots, finely chopped, chopped fresh ginger, chopped fresh sage, fontina cheese, cubed, thick) center-cut pork loin chops, salt, pepper, olive oil
    10 ingredients
  • Stuffed Pork Chops
    chopped celery leaves, chopped onion, butter, divided and
    9 More
    chopped celery leaves, chopped onion, butter, divided, dry bread crumbs, chicken broth, divided, minced fresh parsley or 1 tsp dried parsley flakes, salt, paprika, rubbed sage, pepper, dried thyme, pork loin chops (1-1/4 inches thick )
    1 hour , 12 ingredients
  • Stuffed Pork Shoulder
    jiffy cornbread mix, cooked per directions or 8 -12 oz co... and
    13 More
    jiffy cornbread mix, cooked per directions or 8 -12 oz cooked cornbread, breadcrumbs, country sausage, cooked and drained, raisins or 1/2 cup currants, apple pie filling , cut up the apples, sage (to taste), poultry seasoning (or whatever you have on hand), chicken broth, cream of mushroom soup, salt and pepper, pork shoulder, rosemary, olive oil, cotton string
    21 min, 14 ingredients
  • Stuffed Pork Tenderloin
    extra-virgin olive oil , or as needed and
    13 More
    extra-virgin olive oil , or as needed, white mushrooms, minced, shallot, minced, dried thyme, garlic powder, dried sage, ground black pepper, salt, chopped fresh parsley, fresh spinach, dijon mustard, pork tenderloin , butterflied and pounded flat, prosciutto, extra-virgin olive oil
    1 hour , 14 ingredients
  • Paleo Stuffed Pork Loin
    pork tenderloin, egg, onion, chopped and
    7 More
    pork tenderloin, egg, onion, chopped, rotel tomatoes, drained (tomatoes with green chilis), artichoke hearts, chopped, fresh sage, finely chopped, thyme, garlic cloves, minced, coconut oil, salt & freshly ground black pepper
    1 hour 15 min, 10 ingredients
  • Babzy's Stuffing / Dressing Babzy's Stuffing / Dressing
    pork sausage, onion, chopped, stalks celery, chopped and
    11 More
    pork sausage, onion, chopped, stalks celery, chopped, garlic clove, minced, thyme, rosemary, sage, salt and pepper, seasoned stuffing mix (mrs . cubbison s), turkey stuffing mix (stove top), butter or 1/2 cup margarine, chicken broth, apple, chopped, sliced water chestnuts, chopped
    50 min, 14 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    fresh mushrooms and
    6 More
    fresh mushrooms, pork sausage, hot or sage flavored is best, onion minced, sauterne wine, bread crumbs, cream of mushroom soup, various cheeses
    40 min, 7 ingredients
  • Veggie Sausage Herb Stuffing (Low Carb) Veggie Sausage Herb Stuffing (Low Carb)
    pork sausage (or your choice sausage), celery, onion, eggs and
    7 More
    pork sausage (or your choice sausage), celery, onion, eggs, head cauliflower (about 2 cups), fresh parsley or 1 tsp dried parsley, fresh sage or 1 1/2 tsp dried sage, thyme or 1 1/2 tsp dried, garlic, salt, pepper
    50 min, 11 ingredients
  • Stuffed Double-Cut Pork Loin Chops (Guy Fieri) Stuffed Double-Cut Pork Loin Chops (Guy Fieri)
    bone-in, double-cut loin chops (3 to 4 lb total ), water and
    27 More
    bone-in, double-cut loin chops (3 to 4 lb total ), water, kosher salt, fresh cracked black pepper, dijon mustard, dried sage, granulated garlic, olive oil, butter, diced pancetta, cremini mushrooms, very thinly sliced, salt and fresh cracked black pepper, minced shallots, minced fresh sage leaves, shredded fontina cheese, fresh cracked black pepper, panko breadcrumbs, flour, eggs, olive oil, bacon fat, minced shallots, chicken stock, whole grain dijon mustard, plain yogurt, lemon juice, kosher salt, chopped italian flat-leaf parsley, for garnish
    1 hour 10 min, 29 ingredients
  • Sausage and Corn Stuffing Sausage and Corn Stuffing
    pork sausage, onions, chopped, stalks celery, chopped and
    7 More
    pork sausage, onions, chopped, stalks celery, chopped, cornbread stuffing mix, corn, drained, chicken broth, melted butter, dried sage, salt, pepper
    1 hour 10 min, 10 ingredients
  • Pork Chops over Stuffing Pork Chops over Stuffing
    cubed day-old bread (1/2-inch cubes ), onion, chopped and
    10 More
    cubed day-old bread (1/2-inch cubes ), onion, chopped, chopped celery, butter, water, rubbed sage, chicken bouillon granules, salt, pepper, bone-in pork loin chops, worcestershire sauce , optional, minced fresh parsley , optional
    1 hour 20 min, 12 ingredients




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