289 pork des Recipes

  • Pork Mandarin
    pork belly, cooking oil, red pepper, de-seeded and sliced and
    6 More
    pork belly, cooking oil, red pepper, de-seeded and sliced, chopped tomatoes, cooking apple, peeled, cored and chopped, dried herbs, salt and pepper, paprika pepper, mandarin oranges, drained
    1 hour 10 min, 9 ingredients
  • Pork Provencale
    pork, cubes, flour, salt & pepper, olive oil and
    9 More
    pork, cubes, flour, salt & pepper, olive oil, crushed garlic cloves, onion, diced, white wine, chicken broth, carrots, peeled and cut in sticks, tomatoes, diced, leek, diced, dried herbs (oregano, thyme & marjoram) or 2 tbsp herbes de provence, black kalamata olives, pitted
    1 hour 15 min, 13 ingredients
  • Pork and Mango Curry
    pork fillets, cut into 1 inch cubes, plain flour, oil and
    13 More
    pork fillets, cut into 1 inch cubes, plain flour, oil, red onion, peeled and sliced, red peppers, de seeded and sliced, turmeric, salt, curry powder, ground cumin, ground ginger, chili seasoning mix, tomatoes, peeled and chopped, tomato puree, chicken stock, tiny new potatoes , scrubbed, mangoes, peeled, stoned and sliced
    45 min, 16 ingredients
  • Pork Chop Apple Bake
    pork loin chops (trimmed of excess fat), onion and
    9 More
    pork loin chops (trimmed of excess fat), onion, apples (braeburn or granny smith), butter, flour (or enough to coat chops), herbes de provence, salt, brown sugar, beef bouillon cube, water
    1 hour 20 min, 11 ingredients
  • Pork Tenderloin with Pear Cream Sauce
    pork tenderloin (1 lb), herbes de provence, salt, pepper and
    8 More
    pork tenderloin (1 lb), herbes de provence, salt, pepper, butter, divided, pears, peeled and sliced, sugar, shallots, chopped, dried thyme, pear brandy or pear nectar, heavy whipping cream, pear nectar
    45 min, 12 ingredients
  • Pork and Shrimp Egg Rolls
    green cabbage head (large shredded into thin strips) and
    14 More
    green cabbage head (large shredded into thin strips), mung bean sprouts, raw shrimp (peeled and de-veined. for this particular recipe, i used the extra small, 240 count. i normally use ), pork steaks (cut into about 1/4 to 1/2 inch cubes. i prefer mine on the larger side), white onions (chopped ), garlic cloves (finely minced ), carrots (shredded ), soy sauce (your choice ), teriyaki sauce, ginger powder, kosher salt, black pepper, virgin olive oil, egg roll wraps (i use the 20 count packages so i always have extras. just put the opened package in a zipper bag and), oil or shortening (for frying)
    1 hour 1 min, 15 ingredients
  • Ragoût De Pattes De Cochon (Pork Stew With Meatballs)
    pork hocks, coarse salt, pepper, freshly ground and
    20 More
    pork hocks, coarse salt, pepper, freshly ground, cinnamon, ground, nutmeg, butter , to caramelize onions, fat, ie shortening , lard, to brown hocks, water, chicken bouillon cube, onion, sliced and caramelized, flour , roasted, water, salt , to taste, pepper , to taste, allspice , to taste, ground beef, ground pork, salt, pepper, freshly ground, cinnamon, ground, nutmeg
    36 min, 23 ingredients
  • Herbes De Provence Pork Medallions
    pork tenderloin, trimmed, cut into 6 pieces and
    3 More
    pork tenderloin, trimmed, cut into 6 pieces, fresh ground black pepper, dry white wine, herbes de provence
    15 min, 4 ingredients
  • Fillet of Pork With  Mussels (Lomo De Porco Com Amêijoas)
    pork fillets (1 1/4 lb), white pepper, salt and
    12 More
    pork fillets (1 1/4 lb), white pepper, salt, garlic clove (minced ), lard (4 tbsp), mussels (3 1/4 lb), olive oil, onions (chopped ), tomatoes (diced ), red pepper (de-seeded and chopped ), salt, white wine (1 cup), flour, parsley (chopped ), basil
    1 hour 15 min, 15 ingredients
  • Paupiettes De Porc - French Stuffed Pork Fillet Parcels
    pork escalopes or 8 thin pork steaks, salt, pepper and
    15 More
    pork escalopes or 8 thin pork steaks, salt, pepper, good quality pork sausage, onion, peeled and very finely diced, fresh mixed herbs or 1/4 tsp dried herbs, olive oil, shallots, peeled and finely diced, plain flour, sun-dried tomato paste, sweet white wine, fresh mushrooms, cleaned and thinly sliced, dried orange peel or 1 tsp grated fresh orange zest, bay leaf, parsley, thyme, sage leaf, kitchen string
    16 min, 18 ingredients
  • Pork Chops Maconnais Pork Chops Maconnais
    pork chops, herbes de provence and
    6 More
    pork chops, herbes de provence, black pepper, coarsely ground, salt, olive oil, butter, french mustard, red wine
    15 min, 8 ingredients
  • Pork Loin Chops, With Mushroom Gravy, and Green Beans Pork Loin Chops, With Mushroom Gravy, and Green Beans
    pork loin chops, mushroom gravy, onion, chopped and
    10 More
    pork loin chops, mushroom gravy, onion, chopped, fresh sliced mushrooms, green beans, drained, salt, pepper, cumin, cayenne pepper, herbes de provence, olive oil, bacon bits, salt and pepper, to taste
    35 min, 13 ingredients
  • Pork Roll Mexican Style (Rollo De Puerco a La Mexicana) Pork Roll Mexican Style (Rollo De Puerco a La Mexicana)
    pork loin, poblano chiles and
    10 More
    pork loin, poblano chiles, oaxaca cheese, crumbled or 1/2 lb mozzarella cheese, shredded, vegetable oil, carrots, peeled and chopped, onion, chopped, stalks celery, chopped, bay leaves, salt , to taste, pepper , to taste, water, to cover, tomatoes, pureed and sieved
    2 hour 30 min, 12 ingredients
  • Carnitas Soft Tacos With Guacamole and Pico De Gallo Carnitas Soft Tacos With Guacamole and Pico De Gallo
    thick meaty country style pork ribs , pork butt or 3 lbs ... and
    9 More
    thick meaty country style pork ribs , pork butt or 3 lbs pork shoulder, lard or 2 lbs enough to cover the meat, water, orange zest, removed with a vegetable peeler in wide strips, lime zest, removed with a vegetable peeler in wide strips, garlic cloves, unmpeeled (i would use more), coarse salt, corn tortilla, guacamole, pico de gallo
    2 hour 30 min, 10 ingredients
  • Roast Pork Tacos (Crock Pot) Roast Pork Tacos (Crock Pot)
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and
    18 More
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving
    8 hour 15 min, 20 ingredients
  • Pork Burritos with Pico De Gallo Pork Burritos with Pico De Gallo
    thick) boneless pork loin chops, cornstarch, salt and
    8 More
    thick) boneless pork loin chops, cornstarch, salt, ground cumin, ground black pepper, ground red pepper (optional), vegetable oil, chopped green chiles, drained, flour tortillas, toppings: sour cream , chopped tomato, shredded lettuce, sliced jalapeno, shredded cheddar cheese, guacamole, pico de gallo
    11 ingredients
  • Carnitas Soft Tacos with Guacamole and Pico de Gallo (Emeril Lagasse) Carnitas Soft Tacos with Guacamole and Pico de Gallo (Emeril Lagasse)
    thick, meaty country style pork ribs , pork butt or pork ... and
    27 More
    thick, meaty country style pork ribs , pork butt or pork shoulder, lard, or enough to cover the meat, water, orange , zest removed with a vegetable peeler in wide strips, lime , zest removed with a vegetable peeler in wide strips, garlic, unpeeled, coarse salt, soft corn tortillas, vegetable oil, guacamole, accompaniment , recipe follows, pico de gallo, accompaniment , recipe follows, firm--ripe avocados, peeled, pitted and cut into 1/2-inch pieces, minced white onions, minced fresh cilantro leaves, fresh lime juice, or more to taste, minced serrano chile, ground cumin, minced garlic, salt, cayenne, tomatoes, cored, seeded and diced, chopped white onion, chopped fresh cilantro leaves, fresh lime juice, minced, seeded jalapeno or serrano chiles (about 2 medium), minced garlic clove, salt, cayenne
    2 hour 40 min, 28 ingredients
  • Patte De Cochon (French Canadian Pork Hock Stew) Patte De Cochon (French Canadian Pork Hock Stew)
    pork hocks, ground pork or 1 lb beef, onion, onion salt and
    9 More
    pork hocks, ground pork or 1 lb beef, onion, onion salt, garlic powder, allspice, nutmeg, dehydrated onion chips, salt, pepper, egg, flour, for coating, flour , for sauce
    35 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top