419155 pork chop saute caramelized balsamic cream Recipes

pork chops, salt, sage, apples, brown sugar, flour, water, vinegar, raisins

pork chops, 1 1/2-inch thick, salt, garlic powder, chili powder, oil, fresh salsa, drained, pineapple tidbits, drained, diced jalapenos, drained if canned, grated lime zest

pork chops, mushroom soup, grain rice, onion soup mix (dry , not sure of the oz in the soup mix.), water

pork chops, olive oil, fresh plums, port wine, candied ginger , paste, quinoa, water, toasted pine nuts (optional)

pork chops, prepared mustard, flour, condensed chicken with rice soup, canola oil

pork chops (loin or shoulder cut 3/4 inch thick), coarse salt, fresh ground black pepper, extra-virgin olive oil or 1 tbsp vegetable oil, unsalted butter, white onion, sliced, apples, cored and sliced (about 3 cups), beer or 1 cup white wine or 1 cup cider or 1 cup chicken broth

pork chops (bone in is best ), butter or 1 -2 tbsp margarine, flour, salt, pepper, paprika, dry mustard, boiling water, chicken bouillon granules, lemon juice, celery salt, worcestershire sauce

pork chops, salt, pepper, brown sugar, orange juice, poultry seasoning

pork chops, rice, onions, tomatoes, bell peppers, chicken broth

pork chops, cumin, salt and pepper (to taste), lemon , juice of, butter, softened, bananas, bacon, beer (optional)

pork chops, vegetable oil, chicken broth, bottled black bean garlic sauce, water, cornstarch

pork chops, bone in, pounded thin, seasoned bread crumbs, parmesan cheese, flour, eggs, olive oil, prosciutto (smoked , if possible), diced tomato, salt and pepper, basil, cut in strips, provolone cheese, arugula

pork chops, 3/4 inch thick, salt, pepper, cooked rice, orange juice, condensed chicken with rice soup

pork chops, shortening, salt and pepper, tomato juice, onions, potatoes, cabbage, carrots, paprika

pork chops, olive oil, onion, finely sliced, apple juice, apple, peeled, cored and cut into wedges, creme fraiche, coarse grain mustard

pork chops (bone-in or boneless , doesn tsp matter), zucchini, onions (i prefer plain old yellow for this recipe), flour, grated parmesan cheese, salt, dill weed, pepper, parmesan cheese, paprika, dill weed

pork chops, herbes de provence, black pepper, coarsely ground, salt, olive oil, butter, french mustard, red wine