11 pork and vegetables filipino Recipes

  • Filipino Pork Adobo
    vegetable oil, divided and
    10 More
    vegetable oil, divided, boneless pork shoulder, cut into 1 . 5 inch cubes, onions, chopped, garlic cloves, chopped, bay leaves, paprika, ground turmeric, ground black pepper, chicken stock, white vinegar, soy sauce
    1 hour 20 min, 11 ingredients
  • Filipino Lumpia
    vegetable oil, ground pork, garlic, crushed, chopped onion and
    9 More
    vegetable oil, ground pork, garlic, crushed, chopped onion, minced carrots, chopped green onions, sliced green cabbage, ground black pepper, salt, garlic powder, soy sauce, lumpia wrappers, vegetable oil for frying
    1 hour 10 min, 13 ingredients
  • Filipino Ribs
    pork spareribs, onions, cut into wedges and
    10 More
    pork spareribs, onions, cut into wedges, onion, finely chopped, soy sauce, ground black pepper, whole star anise pods, vegetable oil, grated fresh ginger, honey, brown sugar, worcestershire sauce, lemon juice
    12 ingredients
  • Filipino Spaghetti
    spaghetti, vegetable oil, head garlic, minced and
    10 More
    spaghetti, vegetable oil, head garlic, minced, onion, chopped, ground beef, ground pork, salt and pepper to taste, spaghetti sauce, banana ketchup, white sugar, water, hot dogs, sliced diagonally, shredded cheddar cheese
    55 min, 13 ingredients
  • Lumpia - Filipino Shrimp and Pork Egg Rolls
    ground pork, chopped raw shrimp, chopped onion and
    9 More
    ground pork, chopped raw shrimp, chopped onion, grated carrots, chopped green onions, soy sauce, salt, black pepper, monosodium glutamate (msg) (optional), spring roll wrappers, egg white, beaten, vegetable oil for frying
    1 hour 30 min, 12 ingredients
  • Nilagang Pata/Baka  (Filipino Pork/Beef Broth Soup W/ Vegetables
    beef (for stewing) or 1 kg pork (for stewing) and
    10 More
    beef (for stewing) or 1 kg pork (for stewing), onions (diced ), head garlic (minced ), salt and pepper, potatoes (cut to the same size as the beef), chinese cabbage (cut into four ), bok choy (cut into 3), corn on the cob, chopped (optional), patis (asian fish sauce), oil, lemon
    2 hour , 11 ingredients
  • Filipino Dinuguan (Home Cooked) Filipino Dinuguan (Home Cooked)
    pork, diced, oil , vegetable, garlic, minced, onion, diced and
    6 More
    pork, diced, oil , vegetable, garlic, minced, onion, diced, vinegar, fish sauce, salt, broth, sugar, oregano
    10 ingredients
  • Filipino Eggplant Omelet (Tortang Talong) Filipino Eggplant Omelet (Tortang Talong)
    japanese eggplants, vegetable oil, onion, diced and
    6 More
    japanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste
    1 hour 10 min, 9 ingredients
  • Easy Filipino Pancit Noodles for Two Easy Filipino Pancit Noodles for Two
    boneless pork chops, thinly sliced (about 1/2-inch thick ) and
    9 More
    boneless pork chops, thinly sliced (about 1/2-inch thick ), sliced yellow onion, fresh ground black pepper, uncoooked rice noodles, vegetable oil, low sodium soy sauce, sliced green cabbage, paprika (or cayenne if you desire), hard-boiled egg, thinly sliced, chopped green onions
    30 min, 10 ingredients




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