47 porcini with wild rice and Recipes

  • Wild Mushroom Risotto
    chicken stock , or 5 cups low-sodium chicken broth (40 fl... and
    8 More
    chicken stock , or 5 cups low-sodium chicken broth (40 fl oz) and 1 1/2 cups water, olive oil, unsalted butter, fresh wild mushrooms such as porcini , chanterelles, or hedgehogs, trimmed and chopped, chopped shallots (about 2), arborio rice * (10 oz), white truffle oil * (optional), grated parmigiano-reggiano (3/4 cup), chopped fresh chives
    9 ingredients
  • Wild Mushroom Risotto
    dried porcini mushrooms, water, olive oil and
    8 More
    dried porcini mushrooms, water, olive oil, onion, finely chopped, garlic cloves, minced, sage leaves, sliced, arborio rice or medium-grain rice, dry red wine, grated parmesan cheese, minced fresh parsley, grated parmesan cheese
    11 ingredients
  • Wild Mushroom Risotto
    dried porcini mushrooms (about 1/2 oz), boiling water and
    10 More
    dried porcini mushrooms (about 1/2 oz), boiling water, water, vegetable broth, olive oil, garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz), dried thyme, salt, black pepper, uncooked arborio rice or other short-grain rice (about 2 1/2 cups), dry sherry
    12 ingredients
  • Wild Mushroom and Rice Timbales
    dried porcini mushrooms, chopped (about 1/2 oz) and
    13 More
    dried porcini mushrooms, chopped (about 1/2 oz), boiling water, water, brown rice blend (such as lundberg), salt, divided, olive oil, divided, diced red onion, coarsely chopped portobello mushroom cap (about 1 cap ), presliced button mushrooms, chopped fresh or 1 tsp dried thyme, grated fresh parmesan cheese, freshly ground black pepper, fresh thyme leaves (optional)
    14 ingredients
  • Wild Mushroom Arancini
    chicken or vegetable stock, butter, a finely chopped onion and
    10 More
    chicken or vegetable stock, butter, a finely chopped onion, carnaroli (or arborio) rice, white wine, dried porcini mushrooms, assorted, finely sliced , mushrooms, butter in pieces, grated parmesan, eggs, flour, breadcrumbs, pesto
    1 hour , 13 ingredients
  • Risotto With Wild Mushrooms
    dried porcini mushrooms, cold water and
    9 More
    dried porcini mushrooms, cold water, vegetable stock (or another stock of your choice), butter or 1 tbsp olive oil, chopped shallot, arborio rice, portabella mushroom, sliced, salt, fresh ground black pepper, white wine, grated parmesan cheese
    45 min, 11 ingredients
  • Sautéed Chicken with Wild Mushrooms
    skinless, boneless chicken breast , cut into strips and
    12 More
    skinless, boneless chicken breast , cut into strips, porcini powder, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, assorted sliced mushrooms (such as crimini and oyster), drained canned white beans, garlic clove, minced, minced fresh rosemary, low-salt chicken broth, marsala, truffle butter, unsalted butter, orzo or steamed rice
    13 ingredients
  • Wild Mushroom Risotto Wild Mushroom Risotto
    chicken stock, sliced crimini mushrooms and
    12 More
    chicken stock, sliced crimini mushrooms, dried mushrooms , such as morels, porcini, or black trumpets, or an assortment, coarse salt and freshly ground white pepper to taste, unsalted butter, assorted wild mushrooms , such as chanterelle, hedgehog, pleurote, and black trumpet, cleaned and sliced, coarse salt and freshly ground black pepper, extra-virgin olive oil, shallots, peeled and minced, garlic, peeled and minced, rice , preferably vialone nano or arborio, chopped fresh thyme leaves, dry white wine, freshly grated parmesan cheese, or more to taste
    1 hour , 14 ingredients
  • Wild Mushroom Rice Wild Mushroom Rice
    unsalted butter, olive oil and
    9 More
    unsalted butter, olive oil, shiitake mushrooms, stems removed and caps cut 1/4-inch thick, portobello mushrooms, stems removed and caps cut 1/4-inch thick, oyster mushrooms, stems removed and caps cut 1/4-inch thick, salt and pepper, to taste, spanish onion, finely chopped, converted rice, chicken stock, salt, porcini mushroom powder
    11 ingredients
  • Wild Mushroom and Herb Risotto Wild Mushroom and Herb Risotto
    dried porcini mushrooms, rinsed, warm water and
    13 More
    dried porcini mushrooms, rinsed, warm water, low-salt beef broth, olive oil, chopped onion, sliced shiitake mushrooms, presliced mushrooms, garlic cloves, minced, arborio rice or other short-grain rice, dry red wine, salt, freshly ground black pepper, minced fresh sage, minced fresh oregano, freshly grated parmesan cheese
    51 min, 15 ingredients
  • Wild Mushroom and Rice Timbales Wild Mushroom and Rice Timbales
    dried porcini mushrooms, chopped, boiling water, water and
    14 More
    dried porcini mushrooms, chopped, boiling water, water, brown rice, blend (such as lundberg), salt, divided, olive oil, divided, diced red onion, coarsely chopped portabella mushroom caps (about 1 cap ), button mushrooms, sliced, frozen green pea, thawed and cooked according to package directions, chopped fresh thyme or 1 tsp dried thyme, grated parmesan cheese, fresh ground black pepper, almonds, toasted, garnish (optional), fresh thyme leave, garnish (optional), fresh chives, chopped, garnish (optional)
    1 hour 20 min, 17 ingredients
  • Wild Mushroom Rice (Bobby Flay) Wild Mushroom Rice (Bobby Flay)
    unsalted butter, olive oil and
    8 More
    unsalted butter, olive oil, shiitake mushrooms, stems removed and caps cut 1/4-inch thick, portobello mushrooms, stems removed and caps cut 1/4-inch thick, oyster mushrooms, stems removed and caps cut 1/4-inch thick, salt and pepper for seasoning, plus 1 tsp, spanish onion, finely chopped, converted rice, chicken stock, porcini mushroom powder
    1 hour 10 min, 10 ingredients
  • Wild Mushroom Risotto Wild Mushroom Risotto
    mixed shrooms (chanterelle, porcini, shitake, crimini, po... and
    13 More
    mixed shrooms (chanterelle, porcini, shitake, crimini, portobello, spring onions or scallions white part only, roughly chopped, olive oil, salt and black pepper, unsalted butter, white onion minced, vegetable broth, arborio rice, dry white wine, bay leaf, aged cheddar grated, aged gouda grated, brie rind removed, creme fraiche
    35 min, 14 ingredients
  • Wild Mushroom Risotto (Ina Garten) Wild Mushroom Risotto (Ina Garten)
    dried morel mushrooms, fresh porcini or cremini mushrooms and
    10 More
    dried morel mushrooms, fresh porcini or cremini mushrooms, chicken stock, preferably homemade, unsalted butter, pancetta, diced, chopped shallots (3 shallots), arborio rice, dry white wine, saffron threads, kosher salt, freshly ground black pepper, freshly grated parmesan cheese, plus extra for serving
    12 ingredients
  • Wild Mushroom Risotto (Rachael Ray) Wild Mushroom Risotto (Rachael Ray)
    dried porcinis (look for these in produce department) and
    9 More
    dried porcinis (look for these in produce department), mushroom broth or vegetable stock, turn around the pan ) extra-virgin olive oil, butter, shallot, finely chopped, arborio rice, dry sherry, fresh thyme, leaves chopped to about 2 tbsp, handfuls) grated parmigiano-reggiano, coarse salt and pepper
    27 min, 10 ingredients
  • Wild Mushroom Risotto (Anne Burrell) Wild Mushroom Risotto (Anne Burrell)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, garlic , smashed with heel your hand, assorted fresh mushrooms , such as shiitake, oyster or cremini, cleaned and sliced, kosher salt, dried porcini mushrooms , soaking in 3 cups hot water, onions, cut into 1/4-inch dice (about 1 1/2 cups), carnaroli or arborio rice, dry white wine, hot chicken stock, butter, grated parmigiano, chopped chives
    1 hour , 12 ingredients
  • Wild Mushroom Risotto with Pomegranate Wild Mushroom Risotto with Pomegranate
    pomegranate juice, pomegranate seeds, vegetable oil and
    9 More
    pomegranate juice, pomegranate seeds, vegetable oil, mushrooms (such as porcini, white alba and royal trumpets), butter, chicken stock, white onion, diced fine, thyme, arborio rice, dry white wine, grated parmesan cheese, salt and pepper to taste
    12 ingredients
  • Dried Wild Mushroom Risotto Dried Wild Mushroom Risotto
    dried porcini and
    19 More
    dried porcini, mushroom stock , recipe follows, or vegetable stock, butter , plus 2 tbsp, shallots, finely diced, aborio rice, dry red wine, chopped parsley, freshly grated parmesan, salt and freshly ground pepper, to taste, dried porcini , about 1/2 to 1 cup, olive oil, onion, chopped, carrots, diced, celery ribs, diced, chopped leek greens and leek roots, if available, garlic, roughly chopped, thyme or 1/4 tsp dried, bouquet garni that includes 10 sage leaves, salt, water
    2 hour 40 min, 20 ingredients




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