187714 popcorn provence cheese giada laurentiis Recipes

popped popcorn, candy-coated chocolate pieces, peanuts, vegetable oil, butter, marshmallows

butter, marshmallows, popped popcorn, gumdrops , no black ones, chocolate covered peanuts, candy-coated milk chocolate pieces

popcorn kernels, freshly popped, whole almonds, golden brown sugar, unsalted butter, light corn syrup, vanilla extract, almond extract, salt, baking soda

popcorn, vegetable oil (i like olive oil or corn oil), hot melted butter, ground turmeric, mild curry powder (or if you prefer , use hot curry powder), salt , to taste

vegetable oil, popcorn , for popping, chili powder, limes , juice of (to taste)

popped popcorn , remove unpopped kernels, butter, vegetable oil, marshmallows, roasted unsalted peanuts, m & s plain chocolate candy (i use orange and black candy corn for halloween and no nuts.)

boiling water, cold milk, dry yeast, sugar, popped popcorn (no old maids), salt, eggs, butter, melted, all-purpose flour

red potatoes, rinsed,dried and halved, olive oil, herbes de provence (mixed dried french herbs) or 1 1/4 tsp dried thyme leaves, salt & freshly ground black pepper, pitted and coarsely chopped kalamata olive, red onion , cut into thin slivers, chopped fresh parsley, malt vinegar or 1 1/2 tbsp rice wine vinegar, mayonnaise, garlic, minced, extra virgin olive oil

popped popcorn, brown sugar, water, dark corn syrup, butter (no substitutes), salt, vanilla extract

brown sugar , firmly packed, butter or 1/2 cup margarine, corn syrup, baking soda, freshly popped popcorn (cooled ), marshmallows, teddy grahams honey graham snacks (not crumbs) or 2 cups crumbled graham crackers (not crumbs), chocolate chips

popcorn, brown sugar , packed, corn syrup, butter, butterscotch chips, dekuyper butterscotch schnapps, baking soda, salt, cashews

tomato puree (or unspiced tomato sauce), water, vegetable bouillon granules, onion, chopped, herbes de provence, oregano, garlic salt, ground cayenne pepper, extra virgin olive oil, parmesan rind (i use a piece that about 2cm by 4cm), bay leaf, salt and pepper