46914 pop treasure flambee oranges tsai Recipes

dough, cottage cheese (i used light ricotta instead), buttermilk, granulated sugar, unsalted butter, melted, vanilla extract, zest from 2 oranges, juice from 1 orange, all-purpose flour, baking powder, table salt, baking soda, unsalted butter, melted, granulated sugar, juice of 1/2 orange, chopped walnuts, chopped dates, icing, juice of 1 orange, zest of 1/2 orange, sugar (more if needed)

cottage cheese or ricotta, eggs, separated, butter, melted, orange juice, king arthur white whole wheat flour, sugar, salt, ground cinnamon, orange zest or 1/8 tsp oil

lady fingers biscuits (savoyard), spoon sweet (orange, sour orange or bergamot), orange or bergamot liqueur for wetting the biscuits as well as milk., glasses of milk, spoonfuls of corn starch, spoonful of floor, spoonfuls of sugar, orange essence, margarine

unsalted butter - softened, sugar, eggs, orange extract, grated orange rind, all-purpose flour, tblsn baking powder, salt, fresh orange juice - from 3 oranges, drizzle, icing sugar, tblspn orange juice mixed with 1 tsp water

orange basmati rice, basmati rice or other long grain rice, cold water, chicken base (i use better than bouillon,or 2 tsp chicken bouillon granules), shredded orange zest, salt, chicken, boneless skinless chicken breast halves, filleted, butter or margarine, olive oil, chopped green onions, shredded orange zest, orange juice, brown sugar, cinnamon, cumin, cayenne pepper, raisins, coarsely chopped

muffins, butter, softened, sugar, brown sugar, eggs, grated rind of 1 orange, juice of 1 orange, baking soda, salt, buttermilk, flour (note : depending on how juicy your orange is, you may want to add 2 to 4 tbsp additional flour if the batter seems a bit too runny), glaze, grated rind of 1 orange, juice of 1 orange, brown sugar

all-purpose flour, sugar, poppy seeds, toasted, baking powder, salt, eggs, milk, vegetable oil, grated orange zest, pure vanilla extract, almond extract, orange glaze, powdered sugar, freshly squeezed orange juice, pure vanilla extract, almond extract, toasting poppy seeds - toast poppy seeds in a 350 degree f. oven or in a dry frying pan over medium heat. stir occasionally, toasting only until seeds begins to brown.

orange gelatin, water, orange juice, mandarin oranges, pt. orange sherbet, sugar, flour, egg, slightly beaten, crushed pineapple and juice, butter, cream , whipped

blondies, butter (2 sticks), softened, sugar, eggs, flour, salt, pure orange extract, grated zest of an orange (do not include the white part of the orange peel), glaze, powdered sugar, orange juice, grated zest of an orange (do not include the white part of the orange peel)

butter, white sugar, orange extract, orange zest, shortening, eggs, vanilla flavoring, all-purpose flour, baking powder, salt, milk, orange glaze, butter, sugar, water, orange juice, orange zest

shortening, margarine, sugar, eggs, ap flour, orange crush soda, orange flavoring, vanilla, orange cream cheese frosting, margarine, cream cheese, powdered sugar, orange flavoring, vanilla

eggs, separated, granulated sugar, vanilla, all-purpose flour , sifted, baking powder, baking soda, orange zest, freshly squeezed orange juice with no remnants of pulp, if you d like to spread an icing over top, here is a lovely butter cream., orange butter cream icing, butter, powdered sugar, grated orange peel, salt, orange juice, method, in small deep bowl, cream butter , powdered sugar, orange rind, salt and enough orange juice until desired spreading consistency. spread onto the sides and top of cake.

duncan hines yellow cake mix, orange jello, oil, apricot nectar, eggs, orange extract, lemon extract, vanilla extract, icing, powdered sugar, orange juice, grated orange rind

butter, sugar, orange extract, orange zest, cake flour, baking powder, salt, whole buttermilk, egg whites , beaten until stiff, orange cranberry filling, orange cream cheese frosting

white chocolate, chopped, whipping cream, divided, shredded orange peel, orange liqueur or orange juice, orange extract, chopped walnuts, approx.) foil candy cups (1 1/4 to 1 1/2 -inch size), instant espresso coffee powder or instant, coffee crystals, semi-sweet chocolate

blanched almonds, ground, grated orange peel, egg white, powdered sugar, orange glaze, powdered sugar, orange juice, grated orange peel

graham cracker crumbs, sugar, melted butter, orange zest chopped fine, cream cheese softened, granulated sugar, flour, eggs, sour cream, vanilla extract, orange liqueur, orange zest, orange chopped into quarters, cranberries, sugar

butter-softened, sugar, eggs-room temperature, grated orange peel, orange extract, vanilla extract, sour cream-room temperature, buttermilk-room temperature, orange liqueur (triple sec), cake flour - sifted, baking powder, baking soda, salt, chopped dates, chopped pecans, glaze, sugar, water, grated orange peel, orange liqueur