12 polish sausage gumbo Recipes

polish sausage, grain rice, onion, diced, green bell pepper, diced, celery ribs, chopped, carrot, peeled and chopped, dried oregano leaves, dried thyme leaves, ground red pepper, flour, olive oil, diced tomatoes, undrained, chicken broth

diced tomatoes, undrained, chicken broth, all-purpose flour, olive oil, polish sausage, cut into 1/2 pieces, onion, diced, green bell pepper, diced, celery ribs, chopped, carrot, peeled and chopped, dried oregano, dried thyme, ground red pepper, hot cooked rice, chopped parsley

chopped onion, garlic cloves, minced, canola oil, reduced-fat cooked kielbasa or polish sausage, halved and cut into 1/4-inch slices, chopped green pepper, diced tomatoes, undrained, reduced-sodium chicken broth, bay leaf, salt, chili powder, pepper, hot pepper sauce, uncooked medium shrimp, peeled and deveined, uncooked minute ® white rice, lemon slices, optional

water, roasting chickens or 3 -4 lbs chicken pieces, salt, cayenne pepper, black pepper, links smoked kielbasa or 3 links polish hot sausage, links smoked kielbasa or 3 links polish mild sausage, butter or 1/2 cup margarine, diced white onion, green bell peppers (i often leave these out), stalks celery, diced, fresh parsley, chopped, head fresh garlic, chopped, zatarians gumbo base mix, diced tomatoes, dried onion, bay leaves, minced garlic, dried parsley, all seasoning salt, frozen okra, peeledand devained shrimp, crabmeat (i like to use the 2 cans of claw meat), cajun land crab boil, gumbo file

chicken broth, uncooked converted rice, celery ribs, chopped, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, boneless skinless chicken breasts, cut into 1/2-inch cubes, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch slices, dried thyme, pepper, bay leaves, cayenne pepper, all-purpose flour, cold water, uncooked medium shrimp, peeled and deveined, green pepper, chopped, minced fresh parsley

vegetable oil, okra , to make 8 1/2 cups in all. (i use frozen cut up ), white pepper, in all, ground red pepper, in all (cayenne), black pepper, chopped onions, water or 10 cups seafood stock or 10 cups vegetable stock, peeled and chopped tomatoes, salt, minced garlic, onion powder, dried thyme leaves, unsalted butter, andouille smoked sausage (or polish sausage-kielbasa, cut into 1//4 inch slices), peeled medium shrimp, chopped green onion, hot cooked rice

two 5 1/2-lb ducks , excess fat discarded and ducks cut into serving pieces, kielbasa (polish smoked sausage), cut into 1/4-inch-thick rounds), chicken broth, water, all-purpose flour, onions, chopped, celery ribs, chopped, red bell pepper, chopped, green bell pepper, chopped, cayenne , or to taste, sliced scallion greens, grain brown rice, grain white rice

water, hot sauce, parboiled brown rice (i use success! brand), chopped zucchini, chopped bell pepper, chopped polish sausage, chopped celery, kosher salt, cornstarch, black pepper

quick frozen chicken breasts, polish sausage or 2 kielbasa, sliced into coins, onion, diced, carrots, diced, dry navy beans, dry pinto beans, chicken bouillon cubes, ears fresh sweet corn , remove kernels, water, chopped garlic (2 cloves if using fresh ), olive oil, salt and pepper, spices

tomatoes, chopped onions, toes chopped garlic, fresh or frozen okra cut up, oil, water, shrimp, peeled and deveined, polish or smoked sausage, salt or less , to taste, black pepper, red pepper (cayenne), oil, flour, crab meat (if you desire - add an amount to suit your taste)