131 polenta sausages Recipes

  • Polenta with Italian Sausage
    water, divided, cornmeal, salt and
    6 More
    water, divided, cornmeal, salt, johnsonville mild italian sausage links links, garlic cloves, minced, italian stewed tomatoes, tomato paste, minced fresh parsley, shredded parmesan cheese
    25 min, 9 ingredients
  • Sausage and Broccoli Rabe With Polenta
    broccoli rabe, trimmed, olive oil, italian sausage and
    10 More
    broccoli rabe, trimmed, olive oil, italian sausage, onion, chopped, garlic cloves, chopped, dry white wine, crushed tomatoes in puree (from 14 oz can), dried thyme, salt, fresh parsley, chopped, black pepper, water, cornmeal
    40 min, 13 ingredients
  • Cheese and Sausage Polenta
    chicken broth, butter, milk and
    10 More
    chicken broth, butter, milk, coarse-ground yellow cornmeal or quick-cooking polenta mix, ricotta cheese, shredded mozzarella or provolone cheese, shredded asiago or parmesan cheese, johnsonville sweet or hot italian ground sausage, fresh mushrooms, quartered, onion, cut into thin wedges, garlic, minced, classico tomato and basil pasta sauce, fresh basil (optional)
    45 min, 13 ingredients
  • Mushroom and Sausage Ragu with Polenta
    olive oil, divided, hot turkey italian sausage and
    10 More
    olive oil, divided, hot turkey italian sausage, chopped onion, cremini mushrooms, sliced, garlic cloves, minced, kosher salt, divided, no-salt-added diced tomatoes, undrained, fat-free , lower-sodium chicken broth, water, uncooked polenta, less-fat cream cheese, butter
    12 ingredients
  • Sausage and Beans over Polenta Sausage and Beans over Polenta
    oil, italian sausage (casings removed ), onion, chopped and
    8 More
    oil, italian sausage (casings removed ), onion, chopped, cannellini beans, diced tomatoes , with spicy peppers, fresh basil, cut in strips, milk, water, cornmeal, butter, parmesan cheese
    1 hour , 11 ingredients
  • Polenta with Sausage and Asiago Polenta with Sausage and Asiago
    asiago cheese, butter, pancetta , cut into 1/2-inch pieces and
    4 More
    asiago cheese, butter, pancetta , cut into 1/2-inch pieces, hard italian salami , cut into 1/2-inch pieces, sweet italian sausages, casings removed, crumbled, water, yellow cornmeal
    7 ingredients
  • Sausage and Peppers With Fried Polenta Sausage and Peppers With Fried Polenta
    yellow cornmeal, low sodium chicken broth (or water), salt and
    6 More
    yellow cornmeal, low sodium chicken broth (or water), salt, unsalted butter, yellow onion, thinly sliced, red peppers, thinly sliced, hot italian sausage, kosher salt and pepper, olive oil, for sauteing
    1 hour 10 min, 9 ingredients
  • Sausage and Broccoli Rabe with Polenta Sausage and Broccoli Rabe with Polenta
    broccoli rabe , tough stems removed, olive oil and
    12 More
    broccoli rabe , tough stems removed, olive oil, hot or mild italian sausage, onion, chopped, garlic cloves, minced, dry white wine, crushed tomatoes in thick puree, chicken stock or canned low-sodium chicken broth, dried thyme, salt, chopped flat-leaf parsley, freshly ground pepper, water, coarse or medium cornmeal
    14 ingredients
  • Sausage and Broccoli Rabe with Polenta Sausage and Broccoli Rabe with Polenta
    broccoli rabe , tough stems removed, olive oil and
    12 More
    broccoli rabe , tough stems removed, olive oil, hot or mild italian sausage, onion, chopped, garlic, chopped, dry white wine, canned crushed tomatoes in thick puree (from a 14-oz can), canned low-sodium chicken broth or homemade stock, dried thyme, salt, chopped flat-leaf parsley, fresh-ground black pepper, water, coarse or medium cornmeal
    14 ingredients
  • Polenta with Sausage Ragu (Mario Batali) Polenta with Sausage Ragu (Mario Batali)
    water, yellow cornmeal, salt and
    11 More
    water, yellow cornmeal, salt, extra-virgin olive oil, plus 1 tablespoon, for grilling, pork sausage, removed from the casings, garlic, thinly sliced, onion, finely minced, carrot, finely minced, thyme leaves, oregano leaves, fennel seeds, ground, white wine, peeled san marzano tomatoes and their juices, salt and pepper
    50 min, 14 ingredients
  • Sausage-Stuffed Chicken Breasts W. Marsala and Cranberry-Orange Sausage-Stuffed Chicken Breasts W. Marsala and Cranberry-Orange
    boneless skinless chicken breast halves and
    11 More
    boneless skinless chicken breast halves, fresh rosemary, finely chopped, bulk italian sausage or 4 links casings , discarded, extra virgin olive oil (evoo), chicken broth, dried sweetened cranberries, orange , rind of, grated plus 4 round slices, milk, instant polenta, grated parmigiano-reggiano cheese (a couple of handfuls), butter, marsala wine
    50 min, 12 ingredients
  • Polenta with Meat Sauce Polenta with Meat Sauce
    olive oil, mild italian sausage, casings removed and
    14 More
    olive oil, mild italian sausage, casings removed, carrots, chopped, onion, chopped, garlic, minced, dry white wine, canned crushed tomatoes in thick puree (from 1 15-oz can), canned low-sodium chicken broth or homemade stock, chopped fresh parsley, bay leaf, salt, fresh-ground black pepper, light cream, water, coarse or medium cornmeal, grated parmesan, plus more for serving
    16 ingredients
  • Polenta - Slow Cooker Style Polenta - Slow Cooker Style
    water, cornmeal, links mild italian sausage, chickpeas and
    6 More
    water, cornmeal, links mild italian sausage, chickpeas, olive oil, black pepper, salt, onion, red bell pepper, garlic cloves
    6 hour 30 min, 10 ingredients
  • Polenta Lasagne (Michael Chiarello) Polenta Lasagne (Michael Chiarello)
    extra-virgin olive oil, chopped garlic and
    16 More
    extra-virgin olive oil, chopped garlic, spinach, washed, any large stems removed, gray salt and freshly ground black pepper, italian sausage links, cooked and sliced 1/8-inch thick, fresh ricotta cheese, egg yolks, freshly grated nutmeg, water, sea salt , preferable gray salt, fine grind polenta, grated parmesan, roasted garlic oil , or extra-virgin olive oil, prepared marinara sauce, jarred roasted, peeled and seeded yellow pepper, cut into 1-inch squares, jarred roasted, peeled and seeded red pepper, cut into 1-inch squares, grated parmesan, fresh mozzarella, thinly sliced
    1 hour 35 min, 18 ingredients
  • Italian Sausages in Hot Tomato Sauce With Polenta Italian Sausages in Hot Tomato Sauce With Polenta
    chili oil, italian sausages (sweet or spicy ) and
    6 More
    chili oil, italian sausages (sweet or spicy ), marsala wine, pasta sauce (chile tomato sauce for pasta), water, instant polenta, chicken stock (for the polenta), olive oil
    30 min, 8 ingredients
  • Leek, Sausage and Polenta Soup Leek, Sausage and Polenta Soup
    olive oil and
    7 More
    olive oil, pork sausages, skins removed, cut into 2 cm chunks, chopped leeks, water, salt, instant polenta, olive oil, grated parmesan cheese, to serve
    35 min, 8 ingredients
  • Table of Polenta (Michael Chiarello) Table of Polenta (Michael Chiarello)
    heavy cream, sea salt , preferably gray salt and
    39 More
    heavy cream, sea salt , preferably gray salt, fine-ground polenta, shredded fontina cheese, freshly grated parmesan, freshly grated nutmeg, basil pesto sauce , recipe follows, bolognese sauce , recipe follows, sausage and peppers, recipe follows, fresh basil leaves, olive oil, pine nuts, toasted, garlic, minced, powdered ascorbic acid (vitamin cup), optional, sea salt , preferably gray salt, freshly ground black pepper, freshly grated parmesan, dried porcini mushrooms, extra-virgin olive oil, ground veal (1 cup), ground pork (1/2 cup), sea salt , preferably gray salt, freshly ground black pepper, chopped onions, chopped garlic, minced fresh rosemary, white wine, veal stock (or quality chicken stock), marinara sauce or tomato puree, chopped fresh parsley, grated parmesan, italian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, gray salt and freshly ground black pepper, freshly chopped basil leaves
    1 hour 15 min, 41 ingredients
  • Turkey Sausage with Peppers and Polenta Turkey Sausage with Peppers and Polenta
    hot italian turkey sausages, extra-virgin olive oil and
    8 More
    hot italian turkey sausages, extra-virgin olive oil, red wine vinegar, onion cut into thick rounds, red bell pepper seeded and cut into 4 strips, yellow bell pepper seeded and cut into 4 strips, salt, black pepper, tub polenta cut into 4 rounds, grated parmesan cheese
    35 min, 10 ingredients




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