188227 polenta port poached quince cheese Recipes
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cheese flavored polenta - cut into 1/4 thick slices and12 Morecheese flavored polenta - cut into 1/4 thick slices, chicken cutlets - cubed and sauteed in olive oil, garlic, onion , salt and pepper., shredded italian blend cheese, fresh grated parmesan cheese, sauce recipe, olive oil, shallots - minced, garlic - minced, italian plum tomatoes, sugar, fresh basil leaves - shredded, salt + pepper to taste, heat oil in a saucepan. add shallots and cook for 5 minutes. add garlic and cook for 1 minute. add tomatoes, juice and all. break them up and stir well. add sugar, salt and pepper. bring to a boil. reduce heat and simmer for 10 minutes or til thickened. stir in basil. taste and adjust seasoning if needed.25 min, 13 ingredients
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onion, coarsely chopped (1/2 cup) and10 Moreonion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), diced (2 cups), zucchini, diced (1 cup), salt, pepper, stewed tomatoes, (1 can, italian-style) undrained, polenta (refrigerated plain ), parmesan cheese, shredded, mozzarella cheese , finley shredded (3 oz), fresh parsley, chopped11 ingredients
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flat mushrooms, sliced thickly (like a portobello) and16 Moreflat mushrooms, sliced thickly (like a portobello), swiss brown mushrooms, sliced, garlic powder, butter, steak fillets (i like thick cut s but thin is fine too.), water, milk, quick-cooking polenta, chicken stock, mascarpone cheese, parmesan cheese, finely grated, baby spinach leaves, balsamic vinegar, dry red wine, sugar, beef stock, pepper40 min, 17 ingredients
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Quince and Green Tomato Chutney
quinces, unpeeled, cored and chopped and8 Morequinces, unpeeled, cored and chopped, green tomatoes, chopped, seedless raisins, finely chopped, stoned dates, finely chopped, brown sugar, malt vinegar, dessert spoon fresh ginger, finely chopped, chili powder, mustard powder1 hour 30 min, 9 ingredients -
Quince Mousse: Spuma di Mele Cotogne (Mario Batali)
quince, dark brown sugar, lemon, juiced, dark rum and1 Morequince, dark brown sugar, lemon, juiced, dark rum, heavy cream1 hour 5 min, 5 ingredients -
Quince Paste (Emeril Lagasse)
quince, peeled, cored and quartered (peels and cores rese... and2 Morequince, peeled, cored and quartered (peels and cores reserved), sugar, water1 hour 40 min, 3 ingredients -
Port Wine Cheese
port wine cheese, widespread ) port wine cheese or sharp and3 Moreport wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese5 ingredients -
Quince-Infused Rum
quince (8 to 10 oz.), whole allspice, cinnamon sticks and1 Morequince (8 to 10 oz.), whole allspice, cinnamon sticks, golden rum5 ingredients -
Quince Pear Salsa
quinces, peeled and chopped, orange juice, lime juice and6 Morequinces, peeled and chopped, orange juice, lime juice, pears, peeled and chopped, chopped red onion, chopped seeded jalapeno pepper, minced fresh gingerroot, honey, salt25 min, 9 ingredients -
Lighter Polenta With Green Chilies and Cheese
refrigerated fat free polenta, bottled garlic and6 Morerefrigerated fat free polenta, bottled garlic, parmesan cheese, whole green chilies, undrained, fresh corn kernels, cilantro, chopped, monterey jack cheese, grated, whipping cream45 min, 8 ingredients -
Port Wine Cheese Ball
port wine, butter, at room temperature and3 Moreport wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped5 ingredients -
Ostrich with Port and Blue Cheese Glaze
ostrich medallion steaks (3/4 in. thick; about 1 lb. tota... and6 Moreostrich medallion steaks (3/4 in. thick; about 1 lb. total ), butter or margarine, port, whipping cream, cambozola cheese or creamy blue cheese, fresh-ground pepper, salt7 ingredients -
Bleu Cheese & Port Bread
water, white bread flour, sugar, salt, butter, port wine and4 Morewater, white bread flour, sugar, salt, butter, port wine, blue cheese, walnuts, coarsely chopped, applesauce, fast rising yeast or 2 tsp active dry yeast10 ingredients
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