1622 polenta italina Recipes
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aniseed, pastry flour, polenta (coarse cornmeal), sugar and15 Moreaniseed, pastry flour, polenta (coarse cornmeal), sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg, beaten to blend, fresh cranberries, sugar, golden brown sugar, grated lemon peel, grated orange peel, ground cinnamon, salt, freshly ground black pepper, granny smith apples, peeled, cored, cut into 1-inch cubes, fresh lemon juice, vanilla gelato or ice cream19 ingredients
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Golden Corn and Saffron Polentachicken fat or olive oil, chopped onion and5 Morechicken fat or olive oil, chopped onion, low-salt chicken broth, coarse kosher salt, saffron threads, grain polenta (coarse cornmeal; such as alpina savoie), frozen corn kernels, thawed35 min, 7 ingredients
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Creamy Baked Polenta with Herbs and Green Onionswater, polenta (coarse cornmeal) or yellow cornmeal, salt and8 Morewater, polenta (coarse cornmeal) or yellow cornmeal, salt, ground black pepper, butter, green onions, thinly sliced, minced fresh italian parsley, minced fresh thyme, whipping cream, grated dry jack cheese or freshly grated parmesan cheese, grated lemon peel11 ingredients
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Bay Scallops with Polenta, Wild Mushrooms, Sherry, and Parsley Bread Crumbsfresh breadcrumbs from french bread with crust and13 Morefresh breadcrumbs from french bread with crust, extra-virgin olive oil, chopped fresh parsley, unsalted butter, divided, fresh chanterelle mushrooms or other fresh wild mushrooms (such as oyster, stemmed shiitake, or crimini, quartered if large), chopped fresh thyme, chopped green onions, amontillado sherry, low-salt chicken broth, whipping cream, more) water, salt, polenta, bay scallops14 ingredients
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Veal Chops with Roasted Shallots, Arugula, and Soft Polentaolive oil, divided, fresh lemon juice, fresh thyme leaves and9 Moreolive oil, divided, fresh lemon juice, fresh thyme leaves, coarse kosher salt, ground black pepper, thick veal rib chops (each about 12 oz), frenched, shallots, peeled, halved, balsamic vinegar, grape tomatoes, drained capers plus 1 tbsp caper brine reserved from jar, soft polenta, arugula12 ingredients
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Creamy Polenta with Gorgonzola and Spinachlow-salt chicken broth, garlic cloves, chopped and6 Morelow-salt chicken broth, garlic cloves, chopped, chopped fresh rosemary, polenta (coarse cornmeal), chopped fresh spinach, whipping cream, crumbled gorgonzola cheese, chopped fresh parsley8 ingredients
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Soft Polenta with Leeksbutter and6 Morebutter, leeks (white and pale green parts only), thinly sliced, more) water, canned chicken broth, bay leaf, polenta, freshly grated parmesan cheese7 ingredients
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Seitan and Polenta Skillet with Fresh Greenstube polenta, olive oil, cooking oil spray , optional and8 Moretube polenta, olive oil, cooking oil spray , optional, reduced-sodium soy sauce, seitan , cut into bite-size pieces or strips, stalks bok choy, with leaves , sliced crosswise, baby spinach, scallions, sliced, balsamic vinegar, or more to taste, oil-packed sliced sun-dried tomatoes , optional, salt and freshly ground pepper to taste11 ingredients
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Grilled Polenta with Corn, Red Onion, and Cucumber Saladwater, salt, polenta (coarse cornmeal) or yellow cornmeal and10 Morewater, salt, polenta (coarse cornmeal) or yellow cornmeal, grated parmesan cheese, fresh lime juice, olive oil, garlic clove, minced, nonstick vegetable oil spray, ears corn, husked, red onion , cut into 1/2-inch-thick slices, chopped seeded tomatoes, chopped english hothouse cucumber, chopped fresh mint13 ingredients
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Orange Polenta Cake with Vanilla-Scented Plums and Blackberries and Buttermilk Ice Creamall purpose flour and9 Moreall purpose flour, fine polenta or organic cornmeal (such as bob s red mill), baking powder, salt, sugar, unsalted butter, room temperature, grated orange peel, eggs, room temperature, vanilla extract, whole-milk plain yogurt3 hour 30 min, 10 ingredients
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Parmesan-Crusted Polenta with Sausage-Mushroom Ragoûtprecooked polenta (in a tube), cut into 4 (1/2-inch-thick... and7 Moreprecooked polenta (in a tube), cut into 4 (1/2-inch-thick) rounds, grated parmesan, olive oil, divided, sweet italian sausage, casing removed, mixed sliced fresh wild mushrooms, dry red wine, bottled marinara sauce, grated parmesan30 min, 8 ingredients
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Tuscan Beef Stew with Polentaolive oil, red onion, cut into medium dice and11 Moreolive oil, red onion, cut into medium dice, carrots, peeled and cut into 1/2-inch pieces, stalks celery , cut into 1/2-inch pieces, stew beef , such as boneless chuck, trimmed of excess fat and cut into 1-inch cubes, dry red wine, fresh thyme, tomatoes, halved, kosher salt, freshly ground black pepper, olive oil, vegetable stock or broth, polenta (coarse cornmeal)15 min, 13 ingredients
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