431674 poivre peppered s cognac cream Recipes

  • Turkey in Cognac Cream Sauce
    turkey breast cutlets, salt, divided and
    11 More
    turkey breast cutlets, salt, divided, coarsely ground pepper, mustard seeds, crushed, olive oil, divided, sliced fresh mushrooms, shallot, finely chopped, garlic clove, minced, reduced-sodium chicken broth, cognac or 3 tbsp brandy, plum tomato, seeded and chopped, half-and-half cream, minced fresh basil
    20 min, 13 ingredients
  • JL's Cognac Chicken
    skinless, boneless chicken breast half, garlic powder and
    7 More
    skinless, boneless chicken breast half, garlic powder, ground black pepper, dried rosemary, crushed, seasoning salt, vegetable oil, fresh sliced mushrooms, heavy whipping cream, brandy
    9 ingredients
  • Cognac Truffles
    cream, bittersweet chocolate, butter, cognac
    25 min, 4 ingredients
  • Cranberry Upside-Down Cake with Cognac Cream
    butter, melted, brown sugar, chopped pecans, toasted and
    12 More
    butter, melted, brown sugar, chopped pecans, toasted, fresh cranberries, all-purpose flour, baking powder, salt, granulated sugar, butter, softened, egg yolks, vanilla extract, fat-free milk, egg whites, frozen fat-free whipped topping, thawed, cognac
    16 ingredients
  • Cognac Highball
    cognac , vs, ginger ale
    4 min, 2 ingredients
  • Cognac Cosmopolitan
    cognac, cointreau liqueur, fresh lemon juice and
    1 More
    cognac, cointreau liqueur, fresh lemon juice, cranberry juice
    5 min, 4 ingredients
  • Bailey's Irish Cream Cupcakes
    unsweetened cocoa powder, water, butter, room temperature and
    13 More
    unsweetened cocoa powder, water, butter, room temperature, butter, at room temperature, all-purpose flour, granulated sugar, dark brown sugar , packed, baking powder, baking soda, salt, buttermilk, eggs, chocolate chip, sugar, irish cream , such as bailey s (or heavy cream), leaves green concentrated food coloring, plus additional
    52 min, 16 ingredients
  • Filet Mignon With Peppercorn-Cognac-Cream Sauce Filet Mignon With Peppercorn-Cognac-Cream Sauce
    beef tenderloin steaks, shallot, minced, cognac and
    7 More
    beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter
    25 min, 10 ingredients
  • Steamed Mussels in a Creole Mustard, Bacon, and Cognac Cream Sauce (Emeril Lagasse) Steamed Mussels in a Creole Mustard, Bacon, and Cognac Cream Sauce (Emeril Lagasse)
    bacon, chopped into 1/2-inch dice, minced shallots and
    10 More
    bacon, chopped into 1/2-inch dice, minced shallots, minced garlic, dry white wine, creole or other whole grain mustard, heavy cream, salt, fresh cracked black pepper, mussels , scrubbed and de-bearded, cognac, chopped fresh parsley leaves, plus additional for garnish, crusty bread , for serving
    40 min, 12 ingredients
  • Pumpkin Cognac Creme Brulee Pumpkin Cognac Creme Brulee
    whipping cream, egg yolks, sugar , plus, sugar, plus more and
    11 More
    whipping cream, egg yolks, sugar , plus, sugar, plus more, sugar, for topping, canned pumpkin , plus, canned pumpkin, kosher salt, ground cinnamon, ground ginger, ground nutmeg, fresh ground pepper, vanilla, cognac (optional) or 2 tbsp rum (optional) or 2 tbsp brandy (optional)
    4 hour , 15 ingredients
  • Paella Inspired Seafood Pasta with a Cognac Cream Sauce Paella Inspired Seafood Pasta with a Cognac Cream Sauce
    butter, shallot, minced, paella spice blend, heavy cream and
    14 More
    butter, shallot, minced, paella spice blend, heavy cream, grated parmigiano-reggiano, garlic, chopped, seafood stock, cognac, lemon zest, fine sea salt, pack rice noodles, king crab meat, lobster tail , meat removed, shell discarded, shrimp, shells and tails removed, corn oil , for deep frying, mussels, a lemon, juiced, fresh parsley, chopped, for garnish
    45 min, 18 ingredients
  • Steak Au Poivre (Claire Robinson) Steak Au Poivre (Claire Robinson)
    bone-in rib-eye steaks , about 1 1/2 lb each, kosher salt and
    5 More
    bone-in rib-eye steaks , about 1 1/2 lb each, kosher salt, coarsely cracked black pepper, brandy, heavy cream, sherry vinegar, butter
    33 min, 7 ingredients
  • Pumpkin Cognac Crème Brûlee Pumpkin Cognac Crème Brûlee
    whipping cream, egg yolks and
    10 More
    whipping cream, egg yolks, sugar, plus more for brulee topping, canned pumpkin, kosher salt, ground cinnamon, ground ginger, ground nutmeg, freshly ground pepper, vanilla, cognac
    12 ingredients
  • Cognac-Laced Truffles Cognac-Laced Truffles
    cognac, heavy cream, semisweet chocolate, chopped and
    5 More
    cognac, heavy cream, semisweet chocolate, chopped, white chocolate baking squares, chopped, unsweetened chocolate, chopped, sugar, unsweetened cocoa powder, sugar
    30 min, 8 ingredients
  • Cognac Laced Truffles Cognac Laced Truffles
    cognac, heavy cream, semisweet chocolate and
    6 More
    cognac, heavy cream, semisweet chocolate, unsweetened chocolate, white chocolate, chopped into 1/8 inch pieces, confectioners sugar, unsweetened cocoa powder, confectioners sugar
    9 ingredients
  • Cognac-Sauternes-Champagne Punch Cognac-Sauternes-Champagne Punch
    cognac , 1 bottle, lemons, sliced into thin rings and
    6 More
    cognac , 1 bottle, lemons, sliced into thin rings, pineapple, sliced into thin rings, wine , 1 bottle (pale sherry), apple brandy , 1 375-ml bottle (sauternes), superfine sugar, champagne , 3 bottles, ice
    4 hour , 8 ingredients
  • Cardamom Pepper Cookies Cardamom Pepper Cookies
    all purpose flour, baking soda, ground cardamom and
    10 More
    all purpose flour, baking soda, ground cardamom, ground black pepper, nutmeg, unsalted butter 1 1/2 sticks room temperature, granulated sugar, dark brown sugar, eggs , large, vanilla extract, confectioners sugar, cognac, cream
    13 ingredients
  • Aunt Elenore's Bailey's Irish Cream Bars Aunt Elenore's Bailey's Irish Cream Bars
    yellow cake mix , moist deluxe, eggs, irish cream, oil and
    3 More
    yellow cake mix , moist deluxe, eggs, irish cream, oil, cream cheese frosting, white chocolate chips, irish cream
    50 min, 8 ingredients




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