237 poires vin Recipes

  • Caramelized Winter Fruit Custards
    cake flour, baking powder, ground cinnamon, ground nutmeg and
    18 More
    cake flour, baking powder, ground cinnamon, ground nutmeg, fine sea salt, lukewarm water, vanilla extract, golden brown sugar, unsalted butter, room temperature, egg whites, room temperature, sugar, unsalted butter, sugar, bosc pears (12 to 14 oz total), peeled, quartered, cored , cut into 1/3-inch-thick slices, fresh or frozen cranberries, half and half, sugar, egg yolks, fine sea salt, cornstarch, unsalted butter, apple brandy (such as applejack or calvados) or poire williams (clear pear brandy), divided
    23 ingredients
  • Quince Sorbet
    ripe quinces, sugar, water and
    1 More
    ripe quinces, sugar, water, poire william (pear eau-de-vie)
    4 ingredients
  • Pear and Almond Tart
    all-purpose flour, sugar, salt and
    12 More
    all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, cold water, firm-ripe anjou or bartlett pears (1 lb total), poire william (french pear brandy) or cognac, divided, eggs plus 1 large yolk, sugar, pure vanilla extract, creme fraiche or heavy cream, sliced almonds with skins (3 1/2 oz), sugar, egg white
    4 hour , 15 ingredients
  • Tarte Tatin Aux Poires
    pears, peeled and sliced, ground cardamom, cardamom pods and
    5 More
    pears, peeled and sliced, ground cardamom, cardamom pods, butter, eggs, sugar, self rising flour, gingerbread cookies
    55 min, 8 ingredients
  • Pear-Caramel Ice Cream Sundaes Pear-Caramel Ice Cream Sundaes
    unsalted butter, sugar and
    7 More
    unsalted butter, sugar, diced peeled cored ripe bosc pears (about 1 1/2 lb), egg yolks, whipping cream, poire williams (clear pear brandy), optional, unsalted butter, sugar, ripe bosc pears, peeled, cored , each cut into 12 lengthwise slices
    9 ingredients
  • Caramel Pear Charlottes with Caramel Sauce Caramel Pear Charlottes with Caramel Sauce
    firm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar and
    6 More
    firm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar, unsalted butter, softened, firm white sandwich bread (from about two 1-lb loaves), sugar, heavy cream, unsalted butter, poire william (french pear brandy)
    9 ingredients
  • Baked Pears on Sugared Puff Pastry with Caramel Sauce Baked Pears on Sugared Puff Pastry with Caramel Sauce
    granulated sugar and
    8 More
    granulated sugar, sheet frozen puff pastry (about 1/2 lb), thawed, firm-ripe bartlett pears (about 1 lb), unsalted butter, cut into bits, granulated sugar, fresh lemon juice, heavy cream, poire william, sugar for sprinkling
    9 ingredients
  • Ginger-Pear Sorbet in Spiced Brown Butter and Walnut Tuile Cups Ginger-Pear Sorbet in Spiced Brown Butter and Walnut Tuile Cups
    water, sugar and
    6 More
    water, sugar, fresh ginger (about 1/2 oz), peeled, very thinly sliced, lemon peel (yellow part only, removed with vegetable peeler), ripe pears, peeled, halved, cored (quartered if large), salt, pear eau-de-vie (such as poire williams) or pear liqueur (such as mathilde poires), fresh raspberries (for garnish )
    8 ingredients
  • Pear-Ginger Strudel with Ginger-Custard Sauce Pear-Ginger Strudel with Ginger-Custard Sauce
    whipping cream, whole milk, minced peeled fresh ginger and
    14 More
    whipping cream, whole milk, minced peeled fresh ginger, egg yolks, sugar, vanilla extract, sugar, cornstarch, ground mace or nutmeg, gingersnap cookie crumbs, unsalted butter, diced dried pears (about 3 oz), poire williams (clear pear brandy) or brandy, ripe bartlett or anjou pears (about 3 3/4 lb), peeled, cored, cut into 1/2-inch cubes, grated lemon peel, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted
    17 ingredients
  • Pear, Almond, and Dried-Cherry Brown Betty Pear, Almond, and Dried-Cherry Brown Betty
    dried tart cherries and
    15 More
    dried tart cherries, poire williams (clear pear brandy) or regular brandy, white sandwich bread with crust (such as buttermilk bread), torn into pieces (about 6 cups), sliced almonds, unsalted butter, melted, water, honey, golden brown sugar, fresh lemon juice, grated lemon peel, ground cinnamon, freshly grated nutmeg or ground nutmeg, fine sea salt, firm but ripe pears (such as bosc or bartlett), peeled, halved, cored, cut into 1-inch cubes, vanilla ice cream
    16 ingredients
  • Pear Martini with Lemon and Rosemary Pear Martini with Lemon and Rosemary
    sugar, water, rosemary sprigs, premium vodka and
    4 More
    sugar, water, rosemary sprigs, premium vodka, fresh lemon juice, poire williams (clear pear brandy), ice cubes, rosemary sprigs
    8 ingredients
  • Gateau fondant aux poires : (Moist Pear Cake) Gateau fondant aux poires : (Moist Pear Cake)
    pears (depending on their size), flour and
    13 More
    pears (depending on their size), flour, extra flour , for the cake pan, sugar, eggs, milk , plus, milk, oil, baking powder, butter, salt, butter, egg, sugar, almonds (optional)
    1 hour 10 min, 15 ingredients
  • Caramel Pears Belle Helene Caramel Pears Belle Helene
    fresh ginger , piece (will be slicing into 1/4 inch thick... and
    8 More
    fresh ginger , piece (will be slicing into 1/4 inch thick disks), sugar, warm water, vanilla bean , halved lengthwise, bosc pears , firm barely ripe, pear brandy , poire william preferred (optional), vanilla ice cream, caramel sauce, for serving (chocolate sauce can be used if desired), pistachios, chopped for garnish
    45 min, 9 ingredients
  • Tarte Aux Mangues Et Poire (Mango and Pear Tart) Tarte Aux Mangues Et Poire (Mango and Pear Tart)
    all-purpose flour, butter, room temperature, egg and
    7 More
    all-purpose flour, butter, room temperature, egg, water (more if needed), pears, mango, cream, plain yogurt, granulated sugar, eggs
    1 hour , 10 ingredients
  • Salade Niçoise Aux Poires D'avocat (Tuna and Avocado Sala Salade Niçoise Aux Poires D'avocat (Tuna and Avocado Sala
    fresh mushrooms (baby bella or button), lemon and
    13 More
    fresh mushrooms (baby bella or button), lemon, salt & freshly ground black pepper, avocados or 2 small, tuna packed in oil, anchovy fillets, tomato , about 1/2 lb, red onion, peeled, black olives, green olives, olive oil, red wine vinegar, garlic, minced, fresh parsley, chopped, hard-boiled eggs, peeled and quartered
    10 min, 15 ingredients
  • Pear Brandy Souffle (Soufflé Aux Poires Williams) Pear Brandy Souffle (Soufflé Aux Poires Williams)
    ripe pears (about 1-1/2 lbs total weight), lemon juice and
    8 More
    ripe pears (about 1-1/2 lbs total weight), lemon juice, pear brandy, egg whites, sugar, whole milk, egg yolks, flour, cornstarch, sugar
    26 min, 10 ingredients
  • Easy Pears Helene/French Poires Hélène Easy Pears Helene/French Poires Hélène
    chocolate syrup, scoops vanilla ice cream and
    4 More
    chocolate syrup, scoops vanilla ice cream, canned pear halves, drained, raspberry jam (or strawberry jam), water, crystallized violets, optional to garnish (or sliced almonds)
    10 min, 6 ingredients
  • Liqueur De Poire (Pear Liqueur) Liqueur De Poire (Pear Liqueur)
    ripe pear, cinnamon stick, orange rind , pith removed and
    3 More
    ripe pear, cinnamon stick, orange rind , pith removed, whole nutmeg, eau de vie or 1 pint vodka, sugar
    5 min, 6 ingredients




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