44932 points savory cilantro salmon Recipes

fresh cilantro leaves, fresh lime juice, ground cumin, salt, hot pepper sauce, salmon fillets, yellow bell pepper, seeded and sliced, red bell pepper, seeded and sliced

salmon steaks, butter or 1 tbsp olive oil, lemon pepper seasoning, white onion, sliced, salt, black pepper, salsa (your choice ) or 1/2 cup hot sauce (your choice), fresh cilantro , rough chop

packaged smoked salmon, sour cream (light is ok), cream cheese, softened, drained capers, freshly grated good parmesan cheese, seasoning, roughly chopped mushroom, chopped sweet onion, tawny port, olive oil or 1 tbsp butter

garlic cloves, minced, fennel seed, olive oil, salmon fillets (1 inch thick and 4 oz each), salt, orange juice

fresh lemon juice, fresh lime juice, fajita seasoning mix, pepper, grouper fillets (or mahi mahi), margarine, cut in slices, chopped fresh cilantro, flour tortillas (8-inch), shredded monterey jack cheese, chopped tomato, guacamole, salsa, fresh cilantro leaves, lime juice, nonfat sour cream, olive oil, sugar, salt, pepper

cilantro leaf, chopped, garlic cloves, chopped, honey, lime , juice of, salmon steaks, salt and pepper

ripe tomatoes, preferably plum, habanero peppers , to taste, unpeeled head of garlic , broken apart, garlic cloves, good quality olive oil, fresh cilantro, chopped, salmon fillets, ricotta cheese, creme fraiche, eggs, no-boil lasagna noodles, queso fresco, crumbled, chicken broth or 1/2 cup vegetable broth or 1/2 cup water, salt

olive oil, salmon fillets (two 6-oz filets with skin on), coarse salt, black pepper, fresh cilantro, rinsed, shallot, roughly chopped, lemon (zest and juice), rice wine vinegar, extra virgin olive oil

salmon fillet, ranch salad dressing, dried dill , to taste, dried parsley , to taste

salmon steak, thawed, cider vinegar, worcestershire sauce, lemon juice, salt, prepared mustard, black pepper, butter, melted

salmon, cut into 4 pieces, 1-inch thick, dry white wine, shallots, salt, pepper, low-fat mayonnaise, chicken broth, dijon mustard, extra virgin olive oil, lemon juice, parsley, fresh, minced, tarragon, fresh, minced, chives, fresh, minced

salmon fillets, horseradish, dijon mustard, oyster sauce, chili sauce, soy sauce, dry white wine

cooked long-grain white rice, plain fat-free yogurt, less-fat cream cheese, softened, chopped fresh parsley, chopped green onions, chopped fresh dill, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, skinless, boneless pink salmon in water, drained (such as black top ), x 14-inch) sheets frozen phyllo dough, thawed, dry breadcrumbs, butter, melted

rose wine, fresh cilantro, minced, onions, minced, garlic, fresh, chopped, light olive oil, salt and pepper, to taste, salmon steaks, 1-2-inch thick, 1 . 5 lbs. total, tomatoes , vine ripened, cut into wedges, sweet onion, cut into wedges, italian dressing, your choice, cilantro, chopped

cilantro leaves, chopped, garlic, chopped, honey, juice from 1 lime, salmon steaks, salt and pepper to taste

mayonnaise, chopped canned chipotle chiles in adobo sauce, diced cored fresh pineapple, ginger preserves or orange marmalade, fresh lime juice, minced peeled fresh ginger, chopped fresh cilantro, salmon fillets with skin (each 1 to 1 1/4 inches thick ), olive oil

salmon fillets (or 4 steaks), miso, sugar, mirin (or sherry), olive oil, ginger, grated

salmon fillet, pk (28oz)) frozen diced potatoes with onions and peppers (ie, o brien potatoes), fat free sour cream, dijon mustard, lemon juice, lemon juice, fresh dill, chopped and divided, scallions, chopped, paprika