84211 points cinnamon tortillas Recipes

flour tortillas, cinnamon sugar, mix, butter, room temperature

frozen flour tortillas, unsalted butter, granulated sugar, ground cinnamon, vanilla ice cream (optional)

vegetable or canola oil, sugar, cinnamon, corn tortillas (cut 2 into 1/2-inch strips), mango, cut into small dice, granny smith apple, unpeeled, cut into small dice, strawberries, hulled and cut into small dice, chopped fresh mint, fresh lime juice, orange marmalade, minced fresh ginger, peach sorbet, raspberry sherbet, vanilla ice cream

butter, sugar, cinnamon, flour tortillas, cream cheese, softened, cool whip (or other prepared dessert topping), sugar, lime , zest of, fresh fruit

sugar, ground cinnamon, flour tortillas, reduced-fat cream cheese, softened, cold nonfat milk, sugar-free instant white chocolate pudding mix or 1 (1 oz) package sugar-free instant vanilla pudding mix, milk chocolate chips, melted

flour tortillas (smaller can be used also), butter, melted, cinnamon sugar, dollop of whipped cream (optional)

flour tortillas (8 inches), refrigerated butter-flavored spray, sugar, ground cinnamon, reduced-fat cream cheese, vanilla yogurt, sugar, ground cinnamon

sugar, ground cinnamon, flour tortillas (6 inches), reduced-fat cream cheese, cold fat-free milk, sugar-free instant white chocolate or vanilla pudding mix, milk chocolate chips, melted

margarine, sugar, egg, flour, cream of tartar, baking soda, table salt, sugar, cinnamon

sugar, water, low-fat milk, fat-free sweetened condensed milk, cinnamon sticks (3-inch pieces), vanilla extract, orange peel, 1 1-inch wide strip, eggs, lightly beaten, egg white, lightly beaten

tortillas (10 inch size), bananas, fresh strawberries, sliced, brown sugar, cinnamon, butter, whipping cream, granulated sugar, vanilla, sour cream or 1/4 cup plain yogurt

cooking oil, chopped onion (i prefer red onion), minced garlic , to taste, chopped olive (i use a 4 oz can), dark raisin, chopped, wine vinegar, chili powder, cinnamon, sugar, salt, hot tortillas, shredded cheddar cheese

chicken breasts , sliced lengthwise into fingers, jerk marinade , recipe follows, olive oil, rice, cooked, cooked black beans, fresh flour tortillas, warmed, shredded white cheddar, shredded romaine, dollops sour cream, spoonfuls salsa, avocado, sliced, jalapeno slices, ground allspice, dried thyme, cayenne pepper, freshly ground black pepper, ground sage, ground nutmeg, ground cinnamon, salt, garlic powder, sugar, olive oil, canola oil, soy sauce, white vinegar, fresh squeezed orange juice, fresh lime juice, scotch bonnet pepper, finely diced, white onion, chopped, chopped green onion, fresh chopped garlic

butter, melted (or veggie oil), pk small flour or corn tortillas, cut into chip shapped pieces, sugar, cinnamon, butter, walnuts, tart granny smith apples, peeled, cored and chopped into bite sized pieces, raisins, sugar, cinnamon, water

ancho chiles, dried chipotle chiles, water, 2 boiling, garlic cloves, unpeeled, spanish onion (1 1/2 lb), cut into thick wedges, twelve 6-oz skinless , boneless chicken breast halves, vegetable oil, chopped cilantro, ground cinnamon, salt and freshly ground pepper, twenty-four 6- or 8-inch corn tortillas, shredded cheddar cheese (6 oz), shredded monterey jack cheese (6 oz), sour cream