1610 points cappuccino Recipes

cheddar cheese soup, water, chunky salsa, uncooked converted white rice, cooked chicken, chopped into small pieces, fat free fajita size flour tortillas (1 point each)

your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting

prepared graham cracker crust , chocolate, instant vanilla pudding mix, instant coffee granules, cold milk, milk chocolate candy

butter, softened, light brown sugar, egg yolk, vanilla extract, all-purpose flour, salt, chocolate candy, chopped walnuts, ground coffee beans

all-purpose flour, baking powder, ground cinnamon, instant espresso coffee powder, eggs, butter, semisweet chocolate chips, shortening

unbaked tart shells, eggs, coffee-flavored liqueur, white sugar, milk, instant coffee granules, ground cinnamon

all-purpose flour, baking soda, butter, softened, cream cheese, softened, white sugar, brown sugar, eggs, vanilla extract, instant espresso powder, chopped dark chocolate, sugar , or as needed

unsalted butter, white sugar, unsweetened cocoa powder, ground cinnamon, egg, instant coffee powder, vanilla extract, water, all-purpose flour, sugar, hot milk, butter, light corn syrup, instant coffee powder, water, vanilla extract, vegetable oil, salt

instant coffee granules, powdered non-dairy creamer, powdered chocolate drink mix, white sugar, ground cinnamon, ground nutmeg

cold coffee, chocolate ice cream, chocolate syrup, crushed ice, cream

strong brewed coffee, sweetened condensed milk, half-and-half cream, vanilla extract

powdered non-dairy creamer, instant chocolate drink mix, instant coffee granules, white sugar, ground cinnamon, ground nutmeg

brownie mix, eggs, water, vegetable oil, instant coffee powder, ground cinnamon, sugar for dusting

instant coffee granules, powdered non-dairy creamer, powdered chocolate drink mix, splenda no calorie sweetener, granulated, ground cinnamon, ground nutmeg

baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows

sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate

diced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish

eggs, separated,at room temperature, sugar, ground cinnamon, chilled heavy cream, instant espresso powder , dissolved in, water, cocoa powder, semisweet chocolate, coarsely chopped, brewed espresso, unsalted butter, cognac or 1 tbsp rum or 1 tbsp grappa