11 poached pears fruit Recipes

  • Poached Pears with Sweet Wine and Fruit Confetti
    firm but ripe anjou pears, peeled and
    9 More
    firm but ripe anjou pears, peeled, sweet white or red wine (such as moscato) from 1-liter bottle, pear nectar, cinnamon stick, broken in half, vanilla bean , split lengthwise, arrowroot, chopped peeled kiwi, chopped peeled seeded cantaloupe, quartered hulled strawberries, fresh mint sprigs
    10 ingredients
  • Poached Pears with Raspberry Sauce
    water, sugar, white wine or white cranberry juice and
    4 More
    water, sugar, white wine or white cranberry juice, pears, peeled and halved, seedless raspberry spreadable fruit, vanilla extract, fresh raspberries and mint leaves, optional
    20 min, 7 ingredients
  • Poached Fruit over Waffles
    coriander seeds, agave nectar and
    9 More
    coriander seeds, agave nectar, zest of 1 lemon (removed in large strips with vegetable peeler), fresh tarragon , tied with a string, water, apricots, plums, peaches or nectarines, pear, peeled and left whole, pure vanilla extract, frozen whole-grain waffles, toasted
    5 min, 11 ingredients
  • Seventh Heaven
    steamed dessert, flour, sugar, baking powder, cinnamon and
    43 More
    steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.
    2 hour 25 min, 48 ingredients
  • Poached Winter Fruits in Lemon Sauce Poached Winter Fruits in Lemon Sauce
    pears, prunes, apricots, honey, water, cinnamon, lemon and
    1 More
    pears, prunes, apricots, honey, water, cinnamon, lemon, creme fraiche
    25 min, 9 ingredients
  • Poached Autumn Fruits Poached Autumn Fruits
    ripe fruit (plums quartered; peaches sliced; figs quarter... and
    3 More
    ripe fruit (plums quartered; peaches sliced; figs quartered; nectarines sliced; pears sliced, you can also add p), chosen white wine (choose chablis or chardonnay, unless you love really sweet desserts then you can choose moselle, rie), brown sugar, butter
    18 min, 4 ingredients
  • Pears Poached in Earl Grey Tea with Dried Fruit Pears Poached in Earl Grey Tea with Dried Fruit
    water, earl grey tea bags, sugar and
    4 More
    water, earl grey tea bags, sugar, firm but ripe bosc pears (about 12 oz), peeled , halved lengthwise, cored, dried apricot halves, dried tart cherries
    7 ingredients
  • Poached Asian Pears with Star Anise and Tropical Fruit Poached Asian Pears with Star Anise and Tropical Fruit
    water, dry white wine, sugar, fresh lemon juice and
    6 More
    water, dry white wine, sugar, fresh lemon juice, star anise, cinnamon stick, fresh ginger, sliced, asian pears, papaya, diced, mango, diced
    10 ingredients
  • Poached Fruit Poached Fruit
    granny smith apples, pears, cantaloupe and
    4 More
    granny smith apples, pears, cantaloupe, red seedless grapes, island riesling, sugar, chopped basil
    40 min, 7 ingredients




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