12 poached apples cream Recipes

  • Cider-Poached Apples with Candied Walnuts, Rum Cream, and Cider Syrup
    gala apples (about 3 lb), cored from bottom, leaving stem... and
    12 More
    gala apples (about 3 lb), cored from bottom, leaving stems on, lemon, apple cider, light brown sugar, chopped walnuts (4 oz), granulated sugar, unsalted butter, melted, egg white, lightly beaten, chilled heavy cream, granulated sugar, dark rum, pure vanilla extract, bottled boiled cider
    2 hour 30 min, 13 ingredients
  • Tufahija (Bosnian Poached Stuffed Apples)
    apples (a bit under-ripe for best results), sugar, water and
    4 More
    apples (a bit under-ripe for best results), sugar, water, lemon , juice of, walnuts, raisins, cream, to serve (do not use cool whip, it s too sweet for this! vegans may use soy or rice whip)
    55 min, 7 ingredients
  • Jan's Autumn Chicken Pot Pie
    plain flour, gingerroot, grated, lemon zest, grated, salt and
    13 More
    plain flour, gingerroot, grated, lemon zest, grated, salt, butter, softened, water, cold, cooked chicken, chopped (leftover from roast chicken or freshly poached), cream of chicken soup, onion, diced, carrots, diced, dried apricot, diced, red apples, cored and diced, fresh ginger, minced, salt and black pepper, bon appetit seasoning mix, butter, softened, plain flour
    1 hour 20 min, 17 ingredients
  • Poached Apple -Tufahia Poached Apple -Tufahia
    cooking apples, chopped walnuts, sultanas or raisins and
    4 More
    cooking apples, chopped walnuts, sultanas or raisins, sugar, water, heavy cream , whipped, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    40 min, 7 ingredients
  • Almond Cookie Cups with Sauternes-Poached Apples and Frozen Sauternes Mousse Almond Cookie Cups with Sauternes-Poached Apples and Frozen Sauternes Mousse
    sweet dessert wine (such as sauternes or orange muscat) and
    9 More
    sweet dessert wine (such as sauternes or orange muscat), sugar, egg yolks, chilled whipping cream, sweet dessert wine, water, sugar, gala apples, peeled, cored, cut into 1/2-inch wedges, almond cookie cups, toasted sliced almonds
    10 ingredients
  • Poached Pear Sundaes Poached Pear Sundaes
    ripe pears, lemon juice, vanilla bean and
    10 More
    ripe pears, lemon juice, vanilla bean, maple syrup, divided, apple juice, sugar, water, whipping cream, margarine, semisweet chocolate, chopped, unsweetened chocolate, chopped, pralines -and-cream ice cream, chopped almonds, toasted
    13 ingredients
  • Waldorffy Salad with Chicken Waldorffy Salad with Chicken
    chicken breast, poached, apples, diced and
    5 More
    chicken breast, poached, apples, diced, stalks celery, diced, cranberries, dried, cream cheese, yogurt, lowfat, green beans, blanched
    7 ingredients
  • Honey-and-Thyme-Poached Figs Honey-and-Thyme-Poached Figs
    sauternes or other dessert wine, apple juice and
    6 More
    sauternes or other dessert wine, apple juice, honey , or to taste, fresh thyme leaves, vanilla, dried calimyrna figs, stemmed, halves,and each half cut into 5 thin strips, mascarpone , creme fraiche or sour cream as an accompaniment, julienne strips of lemon zest
    8 ingredients
  • Slow Cooker Poached Raspberry Pears Slow Cooker Poached Raspberry Pears
    caster sugar, apple and cranberry juice and
    4 More
    caster sugar, apple and cranberry juice, packham pears, peeled, vanilla bean, split, frozen raspberries, cream, to serve
    11 min, 6 ingredients
  • Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence
    orange peels, olive oil, onion, sliced, mussels and
    18 More
    orange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut
    2 hour 40 min, 22 ingredients




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