173 plums fresh mint Recipes

plums (about 4), fresh orange juice, shredded fresh mint leaves, sugar

water (or the amount your package instructs using to cook 1 cup couscous), whole wheat couscous, ripe plums, chopped, scallions, thinly sliced, aged goat cheese, crumbled, chopped fresh mint, honey, balsamic vinegar, salt and pepper, to taste

strawberries, hulled, blueberries , picked over, plums, pitted, thinly sliced, cantaloupe balls, honeydew balls, sugar, freshly squeezed orange juice, chopped fresh mint, plus additional for garnish, nonfat vanilla yogurt, sherry wine

plums, ripe, sugar , plus more if needed, ground ginger, ground cinnamon, walnuts, toasted and coarsely chopped (see note ), fresh mint, whipping cream, mascarpone cheese, sugar, vanilla

lime, cut into 6 wedges and seeded, ripe red or black plums, quartered and pitted, crushed ice, cold water, superfine granulated sugar, garnish: plum and lime slices and fresh mint sprigs

quinoa, rinsed, water, ume plum vinegar (to taste), extra virgin olive oil, pine nuts, lightly toasted, scallion, finely chopped, fresh mint, finely chopped, cauliflower floret , blanched 2 minutes, diced carrot , blanched 1 minute

quick plum preserves at room temperature, chopped firm-ripe red or black plums, wonton wrappers, thawed if frozen, all-purpose flour for dusting, vegetable oil, fresh mint leaves (preferably spearmint), fresh lemon juice, chilled heavy cream, confectioners sugar plus additional for dusting

water, whole wheat couscous, ripe plums, chopped, scallions, thinly sliced, aged goat cheese, crumbled, chopped fresh mint, honey, balsamic vinegar

cookies, unsalted butter, softened, sugar, vanilla, ground cinnamon, grated lemon zest, flour, melted chocolate mixed with 1/2 tsp melted shortening, plums, unsalted butter, sugar, fresh plums, quartered, juice from 1 lemon, grated lemon zest, madeira, scoops vanilla bean ice cream, fresh mint sprigs and a shaker of powdered sugar

ripe purple or red plums (about 4 large ), diced (about 3 cups), minced red onion, chopped fresh coriander, chopped fresh mint leaves, minced seeded fresh jalapeno pepper (wear rubber gloves ), fresh lime juice, sugar , or to taste

ripe plums (quartered and pitted ), red onion, quartered, fresh cilantro, fresh mint, white wine vinegar, salt, pepper, ground cayenne pepper

soft fresh goat cheese, ground black pepper, prosciutto slices, champagne vinegar or white wine vinegar, minced shallot, dijon mustard, honey, extra-virgin olive oil, baby arugula, sweet firm red plums (such as burgundies or satsumas), halved, pitted, cut into 1/4-inch-thick wedges, sliced fresh mint (for garnish )

ice, spanish white wine, plums , 2 blended and strained for puree, 1 sliced, crystallized ginger simple syrup, fresh mint sprigs, seltzer

ripe plums, goat cheese (chevre), fresh mint sprig, dried lavender flowers, sugar

peaches, peeled and cut into bite-size pieces, red plums, cut into bite-size pieces, seedless white grapes, seedless red grapes, pineapple chunks, undrained, sugar (optional), juice of 1 lime, ground ginger, fresh mint sprig

chinese ducks , preferably air-dried (about 4 lb each), rice wine vinegar, honey, plum wine, fresh mint, orange peel , about 1 inch by 2 inches, rice wine vinegar, plum puree , recipe follows, duck or veal demi-glace, unsalted butter, salt, freshly ground pepper, chinois pancakes , recipe follows, elephant heart plums, halved and pitted, plum wine, raspberries , blueberries or fresh black currants, flour, salt, egg, sesame oil, milk, minced fresh ginger, garlic, minced, scallion, thinly sliced, unsalted butter, scallions, cut in half

olive oil, yellow onions, chopped, tart plums, cored and chopped (greengage variety is good), fresh dill, minced, fresh mint, chopped (soak in a few spoonfuls of water) or 1 tbsp dried mint (soak in a few spoonfuls of water), fresh parsley, chopped, rice, lemon juice, sugar, tomato paste, stewing beef or 1 lb beef brisket, cooked and chopped, meat stock or water, to cover, salt and pepper

sugar, fresh mint leaves, minced, vanilla extract, cantaloupe, rind and seeds removed, cut into 1/2-inch pieces (about 3 cups), red plums, pitted and cut into 1/2-inch pieces (about 2 cups-can also use black plums), fresh cherries, pitted and halved (about 2 cups), fresh lime juice