79 plum brandy Recipes

fresh plums, partially peeled and cut into chunks, fresh pears, peeled and cut into chunks, apples, peeled and cut into chunks, fresh cherries, pitted and quartered, lemon, grated rind and juice of, brown sugar, cinnamon, water, brandy , rum or 1 tsp vanilla

sliced fruit , any combination of oranges, lemons, apples, pears, and plums, sugar, brandy, red wine , preferably burgundy, ice

water, mixed dried fruit (including pears, figs, apricots and peaches), pitted prune, raisins or 1/2 cup currants, pitted sweet cherries, apples, peeled and sliced or 6 oz dried apples, slices, cranberries, sugar, lemon, sliced, cinnamon sticks (3 inches each), orange, grapes or 1/2 cup pomegranate seeds or 1/2 cup pitted plum, fruit-flavored brandy

turkey breast cutlets, salt, divided, coarsely ground pepper, mustard seeds, crushed, olive oil, divided, sliced fresh mushrooms, shallot, finely chopped, garlic clove, minced, reduced-sodium chicken broth, cognac or 3 tbsp brandy, plum tomato, seeded and chopped, half-and-half cream, minced fresh basil

prune, pitted and halved, sultanas (250g), currants (250g), sweet sherry, brandy, butter, brown sugar, eggs, instant coffee, water, plum jam, plain flour, self-raising flour, cocoa, cinnamon, mixed spice, nutmeg, glace cherries, dates, halved, walnut pieces

eggs, separated, caster sugar (fine sugar), left-over christmas plum pudding (more if you prefer ), rum (brandy or orange liquer), double cream

red wine, ruby port, plum or orange brandy, lemons, thinly sliced, two oranges, thinly sliced, eight 2-inch pieces of cinnamon stick

strawberry, whole hulled, raspberries, whole, peach, peeled and wedged, plum, quartered and pitted, pear , peeled cored wedged, cantaloupe, cubed, blueberries, whole, red currants or 1 lb black currants, cherries, pitted whole, nectarine, peeled, pitted , wedged, extra finely granulated sugar , per each fruit addition, white rum or 1 cup brandy, per each fruit added

christmas plum pudding, milk, double cream, vanilla ice cream, brandy

bone-in chicken thighs, skinned, bone-in chicken breast halves, halved crosswise and skinned, kosher salt, divided, freshly ground black pepper, divided, canola oil, chopped onion, chopped, seeded plum tomato, sliced green bell pepper, minced fresh garlic, dry white wine, ouzo (or brandy), unsalted chicken stock (such as swanson), all-purpose flour, chopped fresh oregano leaves, chopped fresh rosemary leaves, bay leaf, sliced, pitted kalamata olives, unsalted butter, fresh lemon juice, lemon wedges (optional)

new potatoes, quartered and blanched, haricots verts, blanched, italian plum tomatoes, peeled, seeded and chopped, salt and pepper, lobster meat from 1 lb live lobster, tails split, lobster american sauce , recipe follows, onion marmalade, chopped chives, plus extra for garnish, chopped assorted fresh herbs (parsley, basil, chervil, and tarragon), drizzle of truffle oil, sheet frozen puff pastry, egg, slightly beaten with 1 tsp water, essence , recipe follows, whole lobster, steamed and shells removed, olive oil, butter, minced shallots, minced garlic, tomato puree, brandy, shrimp or fish stock, white wine, chopped parsley, heavy cream, butter, salt and pepper and pinch of cayenne pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

prime boneless beef chuck roast , tied, kosher salt and freshly ground black pepper, all-purpose flour, good olive oil, chopped carrots (4 carrots), chopped yellow onions (2 onions), chopped celery (4 stalks ), chopped leeks, white and light green parts (2 to 4 leeks), garlic cloves, peeled and crushed, good red wine , such as burgundy, cognac or brandy, whole plum tomatoes in puree, chicken stock, preferably homemade, chicken bouillon cube, branches fresh thyme, branches fresh rosemary, unsalted butter, at room temperature

crushed gingersnaps, apricots, pit removed and cut into eighths, plums, pit removed and cut into fourths, unsalted butter, sugar, salt, lime zest, limes, juiced, brandy

extra virgin olive oil, shallot, chopped, garlic cloves, chopped, hot pepper flakes (to taste) or 1 red hot pepper, italian plum tomatoes, peeled, seeded, and chopped, dried oregano, basil leaves, chopped, fresh peas , cooked 3 minutes, salt (to taste), fresh ground black pepper (to taste), white fish fillet, cut into 1-inch cubes (scrod, sea bass, or red snapper), peel of 1 lemon, pasta (tubini, shells, elbows, or any tubular-cut ), dry white wine or 3 tsp brandy or 3 tsp a good bourbon, chopped italian parsley (for garnish ), freshly grated parmesan cheese (for garnish ) or romano cheese (for garnish)

rose wine, brandy, orange liqueur (recommended : grand marnier), sugar, apricots, sliced thin, plums, sliced thin, peaches, sliced thin, raspberries, lime, thinly sliced, lemon, thinly sliced, ice cubes

chicken , split along the backbone and boned, with skin intact, unsalted butter, chopped yellow onions, minced garlic, ground pork, ground veal, bacon, finely chopped , or ham, brandy, eggs, lightly beaten, roasted shelled pistachios, salt, freshly ground black pepper, allspice, chicken stock, madeira or dry white wine, chicken bones from the boned chicken, yellow onion, quartered, carrot, sliced, stalk celery, sliced, bay leaves, black peppercorns, parsley stems, tomato aspic , recipe follows, creamy horseradish dressing , recipe follows, vegetable oil, vine-ripened plum tomatoes, unflavored gelatin, chopped fresh parsley leaves, garlic cloves, minced, hot pepper sauce, salt, granulated sugar, minced shallots, champagne vinegar, dijon mustard, prepared horseradish, minced garlic, vegetable oil or canola oil, salt, ground white pepper, heavy cream

toasted peeled almonds, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh plums, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar