17758 plantain blood salsa Recipes

  • Blood Orange Granita (Bobby Flay)
    blood orange juice, lemon juice and
    2 More
    blood orange juice, lemon juice, simple sugar (2 parts sugar to 1 part water, heated to boiling), ground black pepper
    2 hour 20 min, 4 ingredients
  • Plantain Veggie Burgers
    plantains, peeled and chopped, spinach, bread crumbs and
    8 More
    plantains, peeled and chopped, spinach, bread crumbs, cornmeal, shiitake mushrooms, black olives, garlic, paprika, fresh oregano, butter, salt and ground black pepper to taste
    30 min, 11 ingredients
  • Plantains in Coconut Milk
    plantains, sliced in rounds, salt, curry powder, cinnamon and
    1 More
    plantains, sliced in rounds, salt, curry powder, cinnamon, coconut milk
    15 min, 6 ingredients
  • Plantain Baked in Orange Juice (Trinidad)
    plantains, ripe (skins almost completely black), honey and
    6 More
    plantains, ripe (skins almost completely black), honey, fresh orange juice, orange zest, minced, salt, light brown sugar , packed, ground cinnamon, ground nutmeg
    25 min, 8 ingredients
  • Plantain Pancakes With Rum Sauce
    plantain, very ripe, flour, baking powder, milk, vanilla and
    5 More
    plantain, very ripe, flour, baking powder, milk, vanilla, egg, milk, butter, brown sugar, dark rum
    25 min, 10 ingredients
  • Plantain Omelette (Vegan)
    plantains (3 cups mashed ) or 4 small green bananas (3 cu... and
    11 More
    plantains (3 cups mashed ) or 4 small green bananas (3 cups mashed), spelt flour, baking powder, coconut oil, for sauteing, cashews or 2 cups macadamia nuts or 2 cups pine nuts, lemon juice, olive oil, garlic cloves, shoyu (to taste), cilantro, chopped, green onion , 1/4 inch slices, carrot, grated
    1 hour , 12 ingredients
  • Blood Orange Sabayon Blood Orange Sabayon
    blood oranges, egg yolks, sugar
    20 min, 3 ingredients
  • Blood Orange and Red Onion Salad (Anne Burrell) Blood Orange and Red Onion Salad (Anne Burrell)
    blood oranges, ruby red grapefruit, red onion , julienned and
    4 More
    blood oranges, ruby red grapefruit, red onion , julienned, thai bird s eye chile, thinly sliced, kosher salt, high-quality extra-virgin olive oil, fresh mint , cut into a chiffonade
    10 min, 7 ingredients
  • Blood Orange Mojito (Emeril Lagasse) Blood Orange Mojito (Emeril Lagasse)
    blood orange, cut into 32 pieces and
    10 More
    blood orange, cut into 32 pieces, fresh small basil leaves or mint leaves, reserve a few for garnish, natural raw cane sugar (demerara sugar), ice cubes or chipped ice, basil syrup , recipe follows, or simple syrup, light rum, seltzer water or sparkling water, sugar cane sticks, for garnishing, granulated sugar, water, well-washed fresh basil leaves
    25 min, 11 ingredients
  • Blood Orange Mojitos (Brian Boitano) Blood Orange Mojitos (Brian Boitano)
    blood orange, cut into wedges, lime, cut into wedges and
    4 More
    blood orange, cut into wedges, lime, cut into wedges, mint leaves, plus 4 sprigs, for garnish, sugar, shots white rum, club soda or seltzer water
    8 min, 6 ingredients
  • Blood Orange, Radicchio, Endive and Olive Salad (Emeril Lagasse) Blood Orange, Radicchio, Endive and Olive Salad (Emeril Lagasse)
    blood oranges, head radicchio, leaves separated and
    7 More
    blood oranges, head radicchio, leaves separated, fresh arugula , tough stems removed, red onion , cut into thin slices, seeded black olives, such as dry cured or kalamata, extra virgin olive oil, balsamic or sherry wine vinegar, salt and black pepper, goat cheese
    15 min, 9 ingredients
  • Blood Orange Salad---Insalata di Tarocchi (Mario Batali) Blood Orange Salad---Insalata di Tarocchi (Mario Batali)
    blood oranges, peeled and sectioned and
    4 More
    blood oranges, peeled and sectioned, extra-virgin olive oil, champagne vinegar, salt and pepper, gaeta olives, pitted and roughly chopped
    15 min, 5 ingredients
  • Blood Orange Trifles (Food Network Kitchens) Blood Orange Trifles (Food Network Kitchens)
    blood oranges, sugar, orange-flavored liqueur, egg yolks and
    4 More
    blood oranges, sugar, orange-flavored liqueur, egg yolks, lemon juice, cold heavy cream, crisp ladyfingers, broken in half, chopped pistachios, for topping
    55 min, 8 ingredients
  • Blood Orange Sauce Blood Orange Sauce
    blood orange juice or regular orange juice, sugar and
    3 More
    blood orange juice or regular orange juice, sugar, minced or pressed garlic, minced fresh ginger, hot chili flakes
    5 ingredients
  • Blood Orange Vinaigrette Blood Orange Vinaigrette
    blood orange juice, minced shallots, honey, olive oil and
    3 More
    blood orange juice, minced shallots, honey, olive oil, dijon mustard, salt, freshly ground black pepper
    4 min, 7 ingredients
  • Plantains in Coconut Milk from Zanzibar Plantains in Coconut Milk from Zanzibar
    plantains, mild curry powder, cinnamon, salt, butter and
    2 More
    plantains, mild curry powder, cinnamon, salt, butter, unsweetened coconut milk, water (or more as needed)
    30 min, 8 ingredients
  • Plantain and Vegetable Casserole Plantain and Vegetable Casserole
    plantains, peeled and boiled in water (about 10 minutes) and
    11 More
    plantains, peeled and boiled in water (about 10 minutes), olive oil, butter, onion, diced, garlic cloves, minced, red bell pepper, diced, green bell pepper, diced, celery, diced, jalapeno, finely chopped, cheddar cheese, shredded, avocados, cut into small chunks, salt & freshly ground black pepper, to taste
    25 min, 12 ingredients
  • Plantain Turnovers Plantain Turnovers
    plantains, (soft to touch), sugar, cinnamon and
    2 More
    plantains, (soft to touch), sugar, cinnamon, cooked black beans, vegetable oil
    10 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top