9 plaice Recipes

egg yolks, salt, paprika, salad oil, butter, melted and cooled slightly, shredded cheese , danish tybo preferred (mild cheddar may be substituted), frozen spinach , cooked according to package directions and drained well, plaice, fresh lemon , juice of, salt, pepper

butter, olive oil, plaice fillets, parmesan cheese, grated, breadcrumbs, salt and pepper, to taste, lemon slice, for garnish

plaice fillet per person, olive oil, lemon per plaice, dried oregano, sea salt

spinach, butter, garlic clove, plaice, crab, white wine, fish stock, cornflour, creme fraiche, parsley, broccoli

frozen plaice fillets, frozen broccoli carrots cauliflower mix, parsley sauce

firm fleshed white fish fillet, cut in 1 inch cubes (cod, haddock, plaice), onion, chopped, celery, chopped, carrot, chopped, dried parsley, dried rosemary, crushed, salt, hot sauce (or to taste), diced tomatoes, dry white wine, clam juice, flour, butter, melted, heavy cream

sesame oil, leek, finely sliced, bok choy, finely sliced, plaice fillets, skinned and each fillet cut into 2 pieces lengthways, lime juice, mild chili pepper , seeds removed, finely chopped, light soy sauce, sugar, coriander, chopped (cilantro)