33659 pizza rolls double pizzaworks Recipes

extra virgin olive oil, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt, pepper, diced chicken, broccoli or 1 cup peas, mozzarella cheese, cubed, salt and pepper, extra virgin olive oil, parmesan cheese, thawed pizza dough , rolled out into a large rectangle

pillsbury refrigerated crescent dinner rolls, pizza sauce or 3/4 cup pasta sauce, breakfast sausage links, mozzarella string cheese, cut in half

refrigerated crescent dinner rolls, pizza sauce, pepperoni, shredded mozzarella cheese, onion, green pepper, mild bell pepper, mushroom, olive

green pepper, onion, lean ground beef, garlic, pressed, shredded mozzarella cheese, pizza sauce, divided, salt, crescent rolls (16 triangles), fresh parmesan cheese

egg roll wraps (wrappers azumaya large squares), hot sausage, pepperoni, sliced, green pepper, diced, onion, diced, bacon, cooked, hot peppers, sliced, salt (to taste), pepper (to taste), cheese (shredded fiesta blend), garlic clove, minced, pizza seasoning (mccormick), extra virgin olive oil, butter (melted ), crushed red pepper flakes (penny size)

pillsbury refrigerated crescent dinner rolls, grated parmesan cheese, chopped pepperoni (about 1 1/2oz), chopped green bell peppers, shredded italian cheese blend, pizza sauce (2oz, from 8 oz can)

pizza dough, italian sausage, pizza cheese (or whatever cheese is your preference), garlic salt, breadcrumbs, parsley, eggs

ground chuck, chopped onion, pizza sauce, chopped ripe olives, banana peppers, dried basil, dried oregano, hoagie or submarine sandwich buns or french rolls, shredded mozzarella cheese

boneless skinless chicken breast halves (4 oz each), pepperoni slices, part-skim mozzarella cheese, pizza sauce

ground turkey or beef, chopped onion, pizza sauce, chopped ripe olives, dried basil, dried oregano, hoagie or submarine sandwich buns or french rolls, shredded part-skim mozzarella cheese

johnsonville mild ground italian sausage, pizza sauce, divided, shredded part-skim mozzarella cheese, divided, canadian bacon, chopped, tubes (8 oz each) refrigerated crescent rolls

extra-virgin olive oil plus additional for drizzling, garlic cloves, pressed, tomato paste, sugar, dried oregano, coarse kosher salt, ciabatta rolls or other italian bread rolls, split horizontally, balls mozzarella cheese, thinly sliced , drained on several layers of paper towels, arugula or mixed greens (optional)

refrigerated crescent dinner rolls, pizza sauce, pepperoni, sliced, mozzarella cheese, shredded, egg, beaten, parmesan cheese, grated, oregano

pizza dough, flour , for rolling surface, extra virgin olive oil, basil pesto, ricotta cheese , preferably whole milk, freshly grated parmesan cheese, salt & freshly ground black pepper

sauce, evoo, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt and pepper, sauce, diced chicken, broccoli or peas, mozzarella cheese, cubed, salt and pepper, evoo, parmesan cheese, topping: thawed pizza dough , rolled out into a large rectangle

crescent rolls, pepperoni slices (3.5 oz.), spaghetti or pizza sauce, mozzarella cheese slices

pizza sauce, bob evans italian roll sausage, shredded cheddar cheese, sliced pepperoni, wide noodles

tubes (8 oz each) refrigerated crescent rolls, ground beef, pizza sauce, shredded cheddar cheese, shredded part-skim mozzarella cheese