255280 pizza onions bitter Recipes
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pizza dough ( i use 2 cans when i'm in a hurry) and17 Morepizza dough ( i use 2 cans when i m in a hurry), marinara sauce ( can be home made or in the jar), cheese to top ( your choice ), toppings of your choice, some suggestions are, onion, pepper, mushroom, sliced tomato, minced garlic, eggplant, artichokes, pineapple, chicken, hamburger, meatball, pepperoni, sausage, whatever you like18 ingredients
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pizza sauce, ground beef, fried and drained, cornstarch and6 Morepizza sauce, ground beef, fried and drained, cornstarch, shredded mozzarella cheese, shredded cheddar cheese, fennel seed (optional), garlic powder, oregano, frozen bread , slices by peperidge farms the three cheese slices or 1 lb garlic bread, bake as directed35 min, 9 ingredients
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Pizza Provencal
pizza crust (freshly made or commercial, 12 to 14 inch) and11 Morepizza crust (freshly made or commercial, 12 to 14 inch), olive oil, chopped onion, italian eggplant, peeled and sliced into 1/2-inch thick slices, tomatoes, cored and chopped, green beans , cut into 1 to 2 inch pieces, pitted black olives, capers, drained, balsamic vinegar, julienned fresh basil, fresh thyme (or 1/2 tsp. dried thyme), shredded mozzarella cheese1 hour 1 min, 12 ingredients -
Pizza-Style Meat Loaf
pizza sauce, divided, extra-lean ground round and11 Morepizza sauce, divided, extra-lean ground round, italian-seasoned breadcrumbs, chopped onion, worcestershire sauce, ground red pepper, salt, black pepper, egg white, part-skim mozzarella cheese, diced red bell pepper13 ingredients -
Pizza with Escarole, Roasted Peppers, and Olives
pizza dough, cornmeal, yellow bell pepper and10 Morepizza dough, cornmeal, yellow bell pepper, vertically sliced red onion, salt, black pepper, minced garlic (about 3 cloves), chopped escarole, sherry vinegar, shredded fontina cheese, chopped pitted kalamata olives, grated fresh parmesan cheese, chopped fresh oregano14 ingredients -
Pizza With Fontina Prosciutto and Arugula
pizza dough, thawed if frozen and6 Morepizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra virgin olive oil, for drizzling, fresh ground black pepper20 min, 7 ingredients
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