139 pizza dough vegetable oil Recipes

pizza dough (your own or store bought ), vegetable oil, granulated sugar, jelly (optional)

tomato sauce, dry oregano, marjoram, dry basil, garlic salt, warm water (105 f), non-fat powdered milk, salt, flour, granulated sugar, dry yeast, vegetable oil (for dough), vegetable oil (3 oz per pan ), butter-flavored pam cooking spray, pepperoni or ham or chopped vegetables or cooked ground sausage or beef, grated mozzarella cheese

white bread flour, plus more, white bread flour , for kneading, semolina flour (or more bread flour), whole wheat flour, yellow cornmeal , plus, yellow cornmeal, salt, quick-rising yeast (1 package), water, very warm, olive oil, vegetable oil cooking spray

yeast, warm water, salt, oil, flour (we prefer half white, half wheat), tomato paste, red wine or 1/2 cup water, oregano, salt, sugar, vegetable oil or 1 tbsp olive oil, parmesan cheese

yeast, sugar, garlic salt, dried basil, dried oregano, parmesan cheese, water, vegetable oil, flour

warm water, dry yeast (or 1 package), sugar, flour, vegetable oil, salt

all-purpose flour, vegetable oil, fast rising yeast (2 1/4 oz pack ), salt, lukewarm water (1 cup), sugar

dry active yeast, salt, water (100 deg f), vegetable oil, sugar, all-purpose flour, oregano, onion powder, garlic salt, basil leaves

all-purpose flour, active dry yeast, vegetable oil, salt, white sugar, warm water (110 degrees f/45 degrees cup)

water , 80-90 degrees f, vegetable oil, all-purpose flour, granulated sugar, salt, bread machine yeast

dry yeast (or 1 tsp bulk), warm water (about 90-105 degrees warm but not hot ), sugar, salt, vegetable oil (optional), flour

yeast (or 2 package), sugar, warm water (115-120 degrees ), salt, oil (vegetable or olive ), oat bran (optional), flour (my favorite combination is half bread and half whole wheat , but i have also used all-pur), cornmeal , for sprinkling pizza pans

vegetable oil, for deep-frying, eggs, whole milk, oysters, shucked and drained, all-purpose flour, recipe pizza dough , recipe follows, olive oil , for brushing dough, creme fraiche, capers, rinsed and drained, red onion, thinly sliced, lump crabmeat, sliced smoked salmon, remoulade sauce , recipe follows, chives, chopped, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil, creole or whole-grain mustard, chopped green onion tops, green part only, prepared horseradish, chopped garlic, yellow mustard, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, ground black pepper, vegetable oil, chopped fresh parsley leaves, hard boiled eggs, chopped, drained and coarsely chopped capers

warm water (100o to 110o), active dry yeast, sugar, all-purpose flour, salt, vegetable oil, vegetable cooking spray

yeast, warm water, sugar, salt, vegetable oil, flour, garlic salt, tomato sauce, cheddar cheese, mozzarella cheese, chicken

warm water, active dry yeast (1 pakage), honey, warm water (1 cup and 3 tbsp), sea salt, vegetable oil, unbleached white flour

recipe basic pizza dough , recipe follows, olive oil, sliced yellow onions, salt and freshly ground black pepper, sliced green bell peppers, italian sausage, crumbled, provolone, sliced, button mushrooms, sliced, your favorite tomato sauce, mozzarella, sliced, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil

dry yeast (1 package), water, warm, all-purpose flour , sifted, vegetable oil, vegetable oil, vegetable oil, salt, dried oregano, chopped fresh parsley