95 piri piri portugal Recipes
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wild gulf prawns, shell on, deveined and butterflied and7 Morewild gulf prawns, shell on, deveined and butterflied, butter, splash of olive oil, garlic, crushed, lemon, sliced (divided ), fresh ground pink himalayan salt & fresh ground black pepper, fresh parsley, minced, piri piri sauce, to serve20 min, 8 ingredients
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extra-virgin olive oil, garlic, minced and8 Moreextra-virgin olive oil, garlic, minced, lemon zest, finely grated, lemon juice, freshly squeezed, rosemary, minced, ground fennel seeds, freshly ground pepper, chicken, chilled, kosher salt, wasakaka sauce and piri piri sauce, for serving10 ingredients
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Creole Banana Saladgrain brown rice (basmati), bananas, lemon, lime, apple and9 Moregrain brown rice (basmati), bananas, lemon, lime, apple, green grapes, chopped fresh pineapple, chopped fair trade cashew nuts, sultanas, lettuce leaves, desiccated coconut, mayonnaise, engish hot mustard, piri-piri45 min, 14 ingredients
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Brooklyn's Cheesiest Dogslab bacon , cut into lardons, olive oil and15 Moreslab bacon , cut into lardons, olive oil, leeks, dark green leaves trimmed , light green part halved lengthwise, then chopped into 1/4-inch slices, salted butter for a roux, plus 1 tbsp for toasted panko bread crumbs, plus 1 tbsp for brushing on rolls, all-purpose flour, whole milk, heated, gruyere, grated, parmigiano-reggiano, grated, salt and freshly ground black pepper, cayenne pepper, ground nutmeg, panko bread crumbs, pasta (gemelli, or elbow shaped), hot dog buns, top sliced, hot dogs , all beef with natural casing, hot sauce (recommended : piri piri), fresh italian parsley leaves, finely chopped1 hour 15 min, 17 ingredients
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Brooklyn's Corniest Hot Dogsthick cut bacon , cut into small lardons and16 Morethick cut bacon , cut into small lardons, onions, finely chopped, kosher salt, divided, canola oil, ears corn , kernels removed, sugar, freshly ground black pepper, chopped fresh cilantro leaves, hot dogs (recommended : boar s head natural casing), piri-piri hot sauce (recommended : mazi), potato buns (recommended : martin s), salted butter, melted, mayonnaise (recommended : kewpie), whole-grain mustard, grated cotija cheese, cayenne pepper, lime, quartered50 min, 17 ingredients
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Emeril's Portuguese Shrimp and Pasta (Emeril Lagasse)olive oil, shrimp, peeled and deveined and25 Moreolive oil, shrimp, peeled and deveined, essence , recipe follows, chorizo, thinly sliced, minced shallots, minced garlic, peeled, seeded, and finely chopped tomatoes, dry white wine, fennel tomato broth , recipe follows, kale, blanched and roughly chopped, salt, butter, at room temperature, homemade, or dry pasta , cooked al dente, chopped fresh parsley leaves, piri piri , recipe follows, shrimp stock, roughly chopped tomato, fennel, thinly sliced, tomato paste, fennel seeds, olive oil, fresh poblano peppers, stemmed and seeded, chopped red bell pepper, crushed red pepper flakes, sliced garlic, salt, fresh kale2 hour 35 min, 27 ingredients
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Fire Pit Paella with Portuguese Sausage, Crab and Escargotolive oil, sweet onions, chopped, garlic, minced and38 Moreolive oil, sweet onions, chopped, garlic, minced, portuguese linguica, casing removed, white wine, whole tomatoes, chopped, short-grain rice (recommended : bomba or calasparra), seasoning, recipe follows or use store-bought, simmered chicken stock , recipe follows or canned chicken stock, dozen escargot, removed from shell, chicken meat from chicken used to make the stock, whole prawns, shell-on and deveined, mussels, cleaned, clams, cleaned, baby scallops, halibut checks (only if fresh is available) cut into 2-inch bite-size pieces, whole dungeness crab, cleaned with legs broken off (add the fat from crab to paella if you like), roasted red pepper strips, frozen peas, dozen hard-boiled quail eggs, piri piri sauce , to taste, optional, lemons quartered, for garnish, note : if using canned stock simmer with the saffron threads for at least 1 hour before use., smoked paprika, smoked black pepper, unsweetened cocoa powder, sea salt (recommended : hawaiian alaea), turmeric, whole fryer chicken, split in 4 pieces, water, olive oil, rosemary, thyme, sweet onion, chopped, chicken bones, carrots, peeled and chopped, stalk celery, chopped, garlic , smashed and peeled, sea salt (recommended : hawaiian alaea), whole black peppercorns, saffron threads3 hour 45 min, 41 ingredients
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Fried Okra with Shrimp (Mozambique) (Emeril Lagasse)vegetable oil, for frying and12 Morevegetable oil, for frying, okra , both ends trimmed and halved lengthwise, salt, olive oil, peeled and deveined large shrimp (size 21 to 25 count ), essence , recipe follows, chopped onion, minced garlic, tomatoes, peeled, seeded and chopped, piri piri , recipe follows, reduced shrimp stock, chopped fresh parsley leaves, chopped fresh cilantro leaves45 min, 13 ingredients
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Grilled Chicken Piri Piri (Danny Boome)lemons , zested and juiced, plus 2 sliced into wedges, fo... and9 Morelemons , zested and juiced, plus 2 sliced into wedges, for garnish, head garlic cloves, peeled, red peppers, seeded and roughly chopped, chili peppers like fresno or serrano, fresh parsley leaves, paprika, red wine vinegar, olive oil, salt and freshly ground black pepper, whole chickens, each cut into 6 pieces50 min, 10 ingredients
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Shrimp Piri Piri (Aida Mollenkamp)serrano chiles, garlic, paprika and8 Moreserrano chiles, garlic, paprika, freshly squeezed lime juice, red wine vinegar, olive oil, uncooked, deveined, and peeled shrimp, tails left on (about 40), salt, roughly chopped fresh cilantro leaves, lime wedges, for serving, white rice , for serving30 min, 11 ingredients
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Shrimp with Hot Red Peppers: Camaroes Piri-Piriraw jumbo shrimp, shelled and deveined and3 Moreraw jumbo shrimp, shelled and deveined, garlic clove, peeled and crushed, molho de piri-piri , recipe follows,, or mix 3/4 cup olive oil with 1 to 2 tsp liquid hot red pepper seasoning (depending on how hot you can stand things)1 hour 20 min, 4 ingredients
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Tripe Oporto Style (Emeril Lagasse)tripe-cooked and cut into 1-inch pieces, veal shank, salt and16 Moretripe-cooked and cut into 1-inch pieces, veal shank, salt, freshly ground black pepper, water, to cover, olive oil, cured ham, small diced, chourico sausage, small diced, chopped onions, chopped carrots, minced garlic, whole chicken, cut into 6 pieces, port, chicken stock, ground cumin, piri-piri sauce or crushed red pepper, bay leaves, dried white beans , soaked overnight, cooked until tender and drained, chopped parsley3 hour 15 min, 19 ingredients
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Shrimp Piri Pirired bird s eye chilies , seeds and ribs removed original ... and10 Morered bird s eye chilies , seeds and ribs removed original recipe called for 8 peppers, have successfully subbed fresh jalapeno peppers (only 4), fresh lemon juice, fresh parsley, fresh cilantro, garlic cloves original used 2, olive oil, jumbo shrimp, peeled and deveined (u 15 s are best), coarse sea salt, limes, quartered, soft large lettuce leaves such as bibb or boston10 min, 11 ingredients
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Chili Chipsolive oil, quick frozen garlic, frozen oven chips and5 Moreolive oil, quick frozen garlic, frozen oven chips, piri piri seasoning, dried oregano, salt, garlic pepper, lemon wedges10 min, 9 ingredients
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Grilled Shrimp with Piri-Piri Saucegrilled shrimp, jumbo shrimp, dry white wine and8 Moregrilled shrimp, jumbo shrimp, dry white wine, extra-virgin olive oil, garlic cloves, hot red chile peppers, seeded and thinly sliced, white wine vinegar, extra-virgin olive oil, salt, hot red chile peppers, seeded and chopped11 ingredients
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