199403 pioneer mystery cheese rolls Recipes

dried minced onion, prepared mustard, poppy seeds, margarine, melted, dinner rolls, chopped ham, sliced swiss cheese

brown and serve dinner rolls, honey mustard dressing, butter, melted, swiss cheese, cut into quarters, fully cook ham, halved, sesame seeds, or more if desired (optional)

party or dinner rolls, boiled ham, baby swiss cheese, minced onion flakes, yellow mustard, poppy seeds, melted margarine

refrigerated crescent dinner rolls, honey ham deli meat, sharp cheddar cheese, shredded, honey mustard, miracle whip

frozen dinner rolls, mayonnaise, butter, garlic salt, parmesan cheese

cream cheese, hormel real bacon bits, pepper, minced onion, crescent rolls

rhodes dinner rolls, thawed to room temperature, thick chili, cheddar cheese, cut into 12 cubes

extra lean ground beef, seasoned dry bread crumb, barbecue sauce, diced green onion, chopped fresh parsley, egg, minced garlic, dried oregano, salt and pepper, diced onion, thawed and drained frozen chopped spinach, crushed garlic, smooth 5% fat ricotta cheese, light cream cheese, grated parmesan cheese, barbecue sauce, grated parmesan cheese

velveeta cheese or 2 lbs other process american cheese, at room temperature, cream cheese, at room temperature, garlic, finely minced ,to taste, chopped toasted walnuts, chili powder , as needed for coating, whole red chile , cut into strips,for decoration, assorted cracker , as accompaniment, melba toast , as accompaniment

ricotta cheese, egg, garlic powder, onion powder, shredded mozzarella cheese, divided, spaghetti sauce, deli sliced roast beef

water or 1 cup milk, unsalted butter, cheese (grated or shredded ), sugar, salt, bread flour, dry yeast, melted butter, cheese (grated or shredded )

refrigerated crescent dinner rolls, neufchatel cheese, softened (1/2 of 8-oz. package.philadelphia brand 1/3 less fat than cream cheese), sugar, blueberries, divided

olive oil or 3 sprays nonstick cooking spray, chorizo sausage (can substitute soyrizo, lower in fat), sweet chili sauce (typically served with egg rolls), jalapeno , diced reserve 1 whole slice for garnish, cilantro, removed from stem and roughly chopped, chopped chives (use the whites and greens of the onion), low-fat cream cheese, softened at room temperature, unsalted butter, melted, sheets athens phyllo dough, thawed (9-inch x 14-inch)

dried minced onions, mustard, poppy seeds, butter, melted, dinner rolls, chopped ham, sliced swiss cheese

refrigerated crescent rolls, softened cream cheese, sugar, vanilla, melted butter, cinnamon

hot roll mix with yeast packet, shredded reduced-fat swiss cheese, poppy seeds, dry mustard, garlic powder, water (120o to 130o), reduced-calorie margarine, melted, worcestershire sauce, egg, lightly beaten, vegetable cooking spray

scallopine-style turkey cutlets (2 lb), sharp cheddar cheese or 8 oz swiss cheese or 8 oz mozzarella cheese, white wine, dry vegetable soup mix, garlic powder, pepper, tabasco sauce (about 2 shakes), half-and-half

green onions, very finely sliced, artichoke hearts, drained and finely chopped, an 8 oz tub ) low fat cream cheese, grated parmesan cheese, crumbled feta cheese (use low fat if you can find it), low fat pesto, eight inch fat-free flour tortillas, roasted red sweet peppers, drained and cut into strips, plain fat-free yogurt (optional)