8612 pink lady champagne cocktail Recipes

creme de cassis, champagne (3 cups), sugar cubes (optional)

sugar cubes, aromatic bitters, brut champagne or sparkling wine, chilled (see notes)

sugar cube or 1/2 tsp sugar, bitters, brandy, champagne, chilled, maraschino cherry and lemon slice

cranberry juice cocktail, quarter size and about 1/8 in. thick) peeled fresh ginger, cinnamon sticks (about 3 in . long), whole star anise, cognac or brandy, champagne or other sparkling wine (about 2 2/3 bottles, 750 ml. each), chilled, fresh cranberries, rinsed , or frozen cranberries (optional)

leaves fresh basil, pomegranate juice, or more to taste, champagne

chilled passion fruit blend nectar, angostura bitters, chilled champagne or other sparkling white wine, fresh raspberries or small strawberries, orange slice, cut in half

pomegranate juice, sugar, thick slice fresh ginger, fresh orange juice, cointreau or other orange liqueur, brut champagne, well chilled

creme de cassis (black-currant liqueur), strained fresh blood orange juice (from about 6 oranges), chilled brut champagne or dry sparkling wine, blood orange slices (optional)

brandy, sugar, framboise eau-de-vie (clear raspberry brandy), strawberries, hulled, chilled brut champagne

southern comfort, angostura bitters, chilled champagne, lemon peel

sugar cubes, angostura bitters, champagne, very cold, lemon twists, for garnish , optional

part pomegranate juice, part pear juice, part champagne, pomegranate seeds, for garnish , optional

sugar, poire william (french pear brandy), chilled champagne, seckel or small bosc pear

chilled passion fruit blend nectar, angostura bitters, chilled champagne or other sparkling white wine, fresh raspberries or small strawberries, orange slice, cut in half

sugar, poire william (french pear brandy), chilled champagne, seckel or small bosc pear