Directions:
- Divide nectar and bitters between 2 chilled champagne flutes. Add champagne. Drop 2 berries into each drink. Garnish with orange.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2572.34 Kcal (10770 kJ) | ||
| Calories from fat | 1420.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 157.8g | 243% | |
|---|---|---|---|
| Cholesterol | 1099.39mg | 366% | |
| Sodium | 5.95mg | 0% | |
| Potassium | 939.01mg | 20% | |
| Total Carbs | 265.48g | 88% | |
| Sugars | 80.19g | 321% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 144.9g | 290% | |
| Vitamin C | 35.7mg | 60% | |
| Vitamin A | 3.7mg | 123% | |
| Iron | 9.9mg | 55% | |
| Calcium | 1135.9mg | 114% | |
| Amount Per 100 g | |||
| Calories | 359.1 Kcal (1503 kJ) | ||
| Calories from fat | 198.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.03g | 243% | |
|---|---|---|---|
| Cholesterol | 153.48mg | 366% | |
| Sodium | 0.83mg | 0% | |
| Potassium | 131.09mg | 20% | |
| Total Carbs | 37.06g | 88% | |
| Sugars | 11.19g | 321% | |
| Dietary Fiber | 0.22g | 6% | |
| Protein | 20.23g | 290% | |
| Vitamin C | 5mg | 60% | |
| Vitamin A | 0.5mg | 123% | |
| Iron | 1.4mg | 55% | |
| Calcium | 158.6mg | 114% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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