218002 pink breast armagnac chocolate sauce Recipes

chocolate (any ), light brown sugar, butter, water, rum or 1 tbsp brandy

chocolate sauce or chocolate syrup, milk, vanilla ice cream, creamy or chunky peanut butter, garnish: peanut butter cup candy

bittersweet chocolate, semisweet chocolate, unsalted butter, softened , plus a little extra for greasing the baking sheet, granulated sugar, all-purpose flour, heavy cream, white chocolate, chopped or shaved into small pieces, sour cream, preferably at room temperature

cream cheese, softened, eggs, sugar, sour cream, vanilla, graham cracker pie crust, raspberries, sugar, water, your favorite chocolate sauce

water, unsalted butter, sugar, salt, all-purpose flour, baking powder, eggs, vanilla ice cream, chocolate sauce , recipe follows, sugar and fresh mint, for garnish, optional

recipe pate a choux , recipe follows, egg, beaten, store-bought vanilla ice cream, store-bought chocolate sauce, special equipment : a pastry bag fitted with a #10 star tip, baking sheet, parchment paper, pastry brush, water, salt, sugar, butter, cut in pieces, all-purpose flour , sifted, eggs, beaten

fresh raspberries, divided, sugar, cornstarch, egg yolks, lightly beaten, seedless no-sugar-added raspberry fruit spread, raspberry liqueur, sugar, egg whites, cream of tartar, sugar, bittersweet chocolate sauce, bitter sweet chocolate sauce

chocolate chips, heavy cream, flavorings : kahlua, leftover coffee, peanut butter

heavy cream, unsalted butter, softened, light brown sugar, armagnac

sour cream, sugar, milk, flour, salt, baking soda, eggs, * beaten, unsweetened* chocolate, water, icing, cream cheese, softened, unsweetened chocolate, milk or cream, (i prefer cream), powdered sugar, pecan halves

ladyfingers , with variations! (raw), chocolate , brownie crust brownie crust (raw), chocolate mousse mix , non-dairy chocolate mousse (raw) - just use all the mousse the recipe makes, cream , non- dairy whipped - soy free (raw), chocolate syrup , for drizzle, chocolate sauce (raw)

butter, bittersweet chocolate square, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended ( grand marnier), butter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended ( grand marnier), semi-sweet chocolate baking squares, melted, bittersweet chocolate squares, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate syrup

unsalted butter, at room temperature, plus more for greasing pan, sugar, bittersweet chocolate (85 per cent cocoa preferred), melted and cooled, eggs, vanilla extract, praline liqueur, all-purpose flour, plus more for dusting, unsweetened cocoa, fine sea salt, sheets fillo dough, clarified butter, scoops good quality vanilla ice cream, caramel sauce, chocolate sauce, chopped pecans

sheet frozen puff pastry, thawed, eggs, whipping cream, chocolate drops (recommended : hershey s kisses), chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish

vegetable spray, sweet butter, percent valrhona chocolate, sugar (recommended brand : dixie crystal), eggs, cake flour, sifted (recommended brand : king arthur), creme anglaise , recipe follows, butterscotch sauce, store-bought, raspberry coulis , recipe follows, pistachio tuile , recipe follows, chocolate sauce , recipe follows, fresh berries, for garnish, heavy cream 40 percent, vanilla bean , preferably madagascar, split and seeds scraped, granulated sugar, egg yolks, fresh raspberries, simple syrup , recipe follows, granulated sugar, water, whole milk, melted sweet unsalted butter, chopped pistachio nuts, cake flour , sifted, bittersweet chocolate, water, butter

favorite brownie recipe *cooked* in a springform pan, white chocolate chocolate-chip ice cream, cream, chocolate sauce, toasted pecans