139 pineapple rum syrup Recipes

light rum, coconut milk, crushed pineapple, cream, chocolate syrup, maraschino cherry

unsalted butter, ripe pineapple, peeled,cored and sliced, mango, peeled stoned and cut into 1/2 inch cubes, papaya, peeled,halved,pitted and sliced, bananas, sliced thick, maple syrup, fresh ground cinnamon, dark rum, plain live yogurt, to serve

sugar, water, to cover, whites, from about 5 eggs, mango puree, rum, gelatin , sponged in 1 tbsp cold water, cream , whipped to soft peaks, pineapple, peeled and cut into brunoise, ripe papaya, peeled and cut into brunoise, satin chocolate sauce , recipe follows, unsweetened chocolate, semisweet chocolate, light corn syrup, water

frozen strawberries in syrup, thawed, cubed mango, cubed papaya, coconut rum, pineapple juice, cream of coconut

crushed pineapple in juice , not syrup, frozen for at least 12 hours, dark rum (i ve used capt morgan s spiced instead), cream of coconut chilled (coco lopez)

ice cubes, orange curacao, orange juice, orgeat syrup, dark rum, pineapple, orchid

frozen strawberries in syrup, thawed, frozen strawberries, thawed, very ripe medium banana, rum, pineapple juice, cream of coconut

flour, sugar, salt, baking soda, marichino cherries drained well, pecan halves cut in 1/3 if desired, pitted dates cut in half, candied fruit (pineapple colored), eggs, rum divided, light karo corn syrup

instant dry chai spice blend, lime, cut into wedges, to moisten rim of glasses, vanilla bean yogurt, banana, chopped (about 1 cup), pineapple in heavy syrup (about 6 oz), vodka, ice, dark rum (recommended : myers s)

crushed pineapple in heavy syrup, fresh lemon juice, maraschino cherry juice, dark rum, brandy, chilled inexpensive brut champagne

chardonnay wine or 1 (750 ml) bottle pinot grigio wine, chilled, frozen lemonade, light rum, triple sec or 1/2 cup cointreau liqueur, simple syrup, pineapple chunks or 1 (20 oz) can tidbits with juice, apple, unpeeled cored quartered and cut into chunks, orange, halved and sliced thin, lemon, halved and sliced thin, strawberries, sliced, carbonated lemon-lime beverage (like 7-up , sprite, sierra mist), strawberries (optional) or red grapes, for garnish (optional), maraschino cherry, for garnish (optional), ice

california apricots in syrup, undrained, frozen pineapple concentrate, frozen coconut milk or 6 tbsp canned creme de coconut, light rum, light creme de cacao, ice cubes

fresh blackberries, guava nectar, pineapple juice, white rum , such as sammy s beach bar rum, ginger liqueur , such as canton s, or ginger syrup, fresh lime juice, angostura bitters, ice, cherry, for garnish

golden raisins (about 12 oz), dark raisins (about 9 oz), dried currants (about 8 oz), chopped glaceed fruits (such as red cherries, pineapple, and apricots), chopped candied orange peel, water, dark rum, grated orange and lemon peels, golden syrup or light molasses, baking soda, all purpose flour, self-rising flour, salt, unsalted butter, room temperature, dark brown sugar, eggs

dark rum (recommended : myers s), barbancourt rum, orange curacao, almond-flavored liqueur (recommended : creme de noyeaux), simple syrup, lime, juiced, ice cubes, pineapple wedge, for garnish, fresh mint sprig, for garnish

reserved pineapple juice from canned pineapple chunks from grilled fruit skewers recipe, orange, juiced, maraschino cherries , plus 2 tbsp of syrup from the jar, ginger ale, rum, pineapple chunks , reserved from grilled fruit skewers recipe

frozen pineapple concentrate, frozen limeade concentrate, rum (60-95 or 151 proof ), sugar syrup (per serving), club soda (per serving) or 2 oz carbonated lemon-lime beverage (per serving), ice cubes (per serving) or 3 oz cracked ice (per serving), maraschino cherry (per serving), lime wedges (per serving) or 1 pineapple chunk (per serving)