Mrs. Mackinnon's Christmas Fruitcake Recipe

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Mrs. Mackinnon's Christmas Fruitcake
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Ingredients:

Directions:

  1. Mix first 6 ingredients in large saucepan. Add 1/2 cup rum; bring to simmer over medium heat, stirring often. Remove from heat. Mix in grated orange and lemon peels, syrup, and baking soda. Let stand until fruit mixture absorbs liquid, stirring often, about 1 hour.
  2. Preheat oven to 325°F. Butter 10-inch-diameter springform pan, then line bottom and sides of pan with parchment; butter parchment. Sift both flours and salt into medium bowl. Beat butter and sugar in large bowl until well blended. Beat in eggs 1 at a time. Add flour mixture; beat until just blended. Stir in fruit mixture. Transfer batter to pan. Cover pan with foil.
  3. Bake cake 2 hours. Reduce oven temperature to 275°F; continue to bake covered until tester inserted into center comes out clean but slightly moist, about 30 minutes longer. Transfer to rack; remove foil. Pierce top of cake all over with skewer. Drizzle 6 tablespoons rum very gradually over cake. Cool completely in pan. Cut around pan sides to loosen; remove pan sides. (Can be made 3 weeks ahead. Wrap in foil; chill. Bring to room temperature before serving.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 922.21 Kcal (3861 kJ)
Calories from fat 454.53 Kcal
% Daily Value*
Total Fat 50.5g 78%
Cholesterol 118.17mg 39%
Sodium 259.92mg 11%
Potassium 1098.89mg 23%
Total Carbs 96.69g 32%
Sugars 41.47g 166%
Dietary Fiber 9.42g 38%
Protein 23.73g 47%
Vitamin C 3.3mg 5%
Vitamin A 0.2mg 6%
Iron 4.9mg 27%
Calcium 117.5mg 12%
Amount Per 100 g
Calories 388.36 Kcal (1626 kJ)
Calories from fat 191.41 Kcal
% Daily Value*
Total Fat 21.27g 78%
Cholesterol 49.76mg 39%
Sodium 109.46mg 11%
Potassium 462.76mg 23%
Total Carbs 40.72g 32%
Sugars 17.46g 166%
Dietary Fiber 3.97g 38%
Protein 9.99g 47%
Vitamin C 1.4mg 5%
Vitamin A 0.1mg 6%
Iron 2.1mg 27%
Calcium 49.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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