12 pineapple pound mix Recipes

pineapple slices- drained , juice reserved, cake mix, eggs, pineapple juice, water, brown sugar, butter

butter, room temperature, vegetable oil, white sugar, eggs, moist pineapple cake mix, sour cream, evaporated milk, flour, vanilla extract, glaze, light brown sugar, white sugar, butter, rum, toasted coconut

lemon cake mix, flaked coconut, chopped nuts (i used almonds), margarine or 2 tbsp butter, melted, crushed pineapple, vegetable oil, eggs

butter lb cake, crushed pineapple in juice (undrained ), vanilla instant pudding mix

water, margarine, stove top stuffing mix, green pepper, chopped, crushed pineapple in juice, divided, boneless skinless chicken breasts, pounded 1 4-inch thick, brown sugar, vinegar, ginger

water, butter, chicken stuffing mix (dry ), crushed pineapple in syrup, boneless skinless chicken breast halves, pounded 1/4 in. thick, green pepper, chopped, brown sugar, vinegar, ground ginger

supreme pineapple cake mix, vanilla instant pudding mix, eggs, orange juice, vegetable oil, orange zest, granulated sugar, orange juice

crushed pineapple with juice, cool whip, thawed, vanilla instant pudding mix, frozen lb cake, thawed, almond flavored liqueur (or 1/3cup pineapple juice combined with 1/2 tsp almond extract), toasted sliced almonds

cake , loaf, crushed pineapple, drained, milk, pistachio pudding mix

land o lakes butter, softened, sugar, cream cheese, softened, eggs, almond extract, gluten-free flour blend (see below ), gluten-free baking powder, milk, mixed dried tropical fruits (pineapple, papaya and mango), glaze ingredients, powdered sugar, almond extract, water, gluten-free flour blend, make flour blend , combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 tsp xanthan gum. store in container with tight-fitting lid; stir before using.