94 pineapple guava Recipes

pineapple juice, canned guava nectar, cream of coconut (such as coco lopez), light rum, ice cubes

pineapple-mango juice, orange juice, cranberry juice, guava nectar, apple juice, sparkling wine, garnish: sliced star fruit and limes

pineapple chunks, fresh or frozen , plus more for garnish, mango, fresh or frozen, powdered sugar, ice, tequila blanco, fresh orange juice, guava juice, grenadine syrup , plus more for garnish, maraschino cherries, for garnish , optional, cocktail umbrellas, for garnish , optional

mangoes, peeled & pitted, banana, frozen, mango nectar (or guava or coconut nectar), pineapple chunk

white rum, fresh orange juice (about 2 oranges), pineapple juice, bottled guava nectar, sugar, fresh lime juice, angostura bitters, cinnamon sticks, fresh pineapple slices, orange slices, maraschino cherries, grated nutmeg (optional)

mandarin oranges, frozen lemonade concentrate, pineapple juice, mango nectar, guava nectar, pineapple carbonated beverages or 1 liter seltzer water, banana rum, coconut rum

fresh ginger, peeled and ground to a pulp (a couple of large handfuls), boiling water, lime , juice of (can also use pineapple or guava juice), cinnamon stick, cold water, sugar (to taste), ice, to serve, water (optional) or sparkling , equal parts to serve (optional)

mango nectar, guava nectar, canned unsweetened pineapple juice, canned coconut cream (such as coco lopez), well mixed, fresh lime juice, amber (gold ) rum, ice cubes, fresh pineapple or lime wedges

ice cubes, dark jamaican rum, pineapple juice, guava nectar, lime juice, grenadine

light rum, dark jamaican rum, barbados golden rum (or use more dark rum), fresh lime juice, passion fruit or 1/2 oz guava nectar, pineapple juice, orange juice, orgeat syrup (may sub with almond liqueur), crushed ice

lime juice, dark rum, pineapple juice, pork tenderloin, trimmed and cut in 1/2 inch slices, guava jelly, kosher salt and black pepper, olive oil

papaya nectar, guava nectar, pineapple juice, lemon juice, light rum, dark rum, triple sec, grenadine

baking powder, granulated sugar, brown sugar, salt, flour, nutmeg (grounded ), cinnamon (grounded ), unsalted butter, crisco shortening, eggs, yolks separate the yolk from the whites, vanilla extract, ginger, sliced thinly (whole , 8 slices), whole allspice (placed in boiling water.), peppermint tea bag (lipton tea teabag placed in the water to boil the duff.), guava (red flesh varieties -- 1x beaumont variety, used in the duff, 1x hong kong pink variety, used ), guava (white flesh varieties -- 5x mexican cream variety, - used for making the sauce, 1x sweet white), raisins (dark ), walnuts , and almond (crushed, chopped), banana chips (dried ), pineapple chunk (dried ), raisins (sultans), sweetened flaked coconut, nestle sweetened condensed milk, margarine, banana (ripe ), cherry brandy (1 tbsp is added to the sauce, whereas the other 3 tbsp are used to soak the dark raisin), cognac, gin

ice cubes, soft tofu or 1 cup silken tofu, strawberries, guava juice or 1 cup tropical fruit juice, frozen banana, pineapple juice or 1/2 cup apple juice, pineapple (optional)

water, chopped gingerroot, guava juice, lemon juice, chopped pineapple, sugar, pineapple juice

arbor mist tropical fruit wine or 3 (1 1/2 liter) arbor mist peach wine, peach schnapps, guava-pineapple juice, canned cherries in juice, pineapple or 4 cups strawberries or 4 cups grapes, etc

ice, guava juice, orange juice, pineapple juice, black rum , such as captain morgan s, silver rum , such as captain morgan s, simple syrup, pineapple spear, for garnish

frozen guava nectar, concentrate, pineapple juice, unsweetened, fresh orange juice, fresh lemon juice, sugar, grenadine, ginger ale, chilled (or 7-up )