70297 pineapple cake those easy Recipes

  • Pineapple Cake for Those in a Rush!  One Bowl, Easy!
    flour, sugar, baking soda, crushed pineapple in juice and
    2 More
    flour, sugar, baking soda, crushed pineapple in juice, eggs, oil
    30 min, 6 ingredients
  • Pineapple Upside-Down Cake
    pineapple slices, brown sugar, pineapple juice and
    4 More
    pineapple slices, brown sugar, pineapple juice, pineapple cake mix, eggs, applesauce, water
    55 min, 7 ingredients
  • Pineapple Crunch
    pineapple cake mix (or yellow if not available) and
    4 More
    pineapple cake mix (or yellow if not available), pineapple filling, lemon juice, chopped nuts , if desired, melted margarine
    50 min, 5 ingredients
  • Pineapple Cobbler
    pineapple cake mix, pineapple tidbits and
    5 More
    pineapple cake mix, pineapple tidbits, mandarin oranges, drained, coconut, pecans, chopped, carbonated lemon-lime beverage
    35 min, 7 ingredients
  • Easy Pineapple Cake
    white cake mix, crushed pineapple
    1 hour 5 min, 2 ingredients
  • Easy Pineapple Cake
    moist yellow cake mix, plain yogurt, eggs and
    3 More
    moist yellow cake mix, plain yogurt, eggs, crushed pineapple, drained ,juices reserved, sugar, toasted coconut
    45 min, 6 ingredients
  • Easy Pineapple Cake
    all-purpose flour, white sugar, eggs, baking soda and
    6 More
    all-purpose flour, white sugar, eggs, baking soda, vanilla extract, crushed pineapple with juice, cream cheese, butter, sugar, vanilla extract
    1 hour 30 min, 10 ingredients
  • Easy Pineapple Cake
    sugar, whole wheat flour, baking soda, egg, vanilla and
    3 More
    sugar, whole wheat flour, baking soda, egg, vanilla, cinnamon, crushed pineapple , in its juice, nuts, chopped (optional)
    48 min, 8 ingredients
  • Easy Pineapple Cake
    flour, sugar, eggs, baking soda, crushed pineapple and
    4 More
    flour, sugar, eggs, baking soda, crushed pineapple, cream cheese, soft butter or margarine, powdwer sugar, chopped pecans ( optional)
    10 ingredients
  • Vintage Cake Icing Recipes 1889 - 1929 Vintage Cake Icing Recipes 1889 - 1929
    these vintage cake icing recipes are taken from mom s old... and
    31 More
    these vintage cake icing recipes are taken from mom s old recipe scrapbooks , circa 1929. mom often used these easy cake frosting recipes to decorate cakes for birthdays and everyday use., seven minute icing recipe, egg white , 3/4 cups white sugar, 1 tbsp corn syrup, 1/4 tsp cream of tartar, 3 tbsp water, 1/2 tsp vanilla. combine all ingredients, except flavoring, in top of double boiler and beat; place over rapidly boiling water and beat 7 minutes or until frosting is fluffy and will hold shape; remove from stove, add flavor and beat 1 minute longer; spread immediately., easy vanilla icing recipe, butter , 1-1/2 cups icing sugar, 1-1/2 tbsp milk, 1/2 tsp vanilla; beat., vanilla butter cream icing recipe, butter , 1/2 tsp salt, 2 tsp vanilla, 3 cups icing sugar, 1/4 cup milk. combine all ingredients and mix., butterscotch icing recipe, in a saucepan combine 3 tbsp butter , 3 tbsp milk, 1/2 cup dark brown sugar. heat till dissolved, beat in 1-2/3 cups icing sugar and 1/2 tsp vanilla; beat till creamy., icing recipes, these old-fashioned , homemade icing recipes are taken from the white house cook book by hugo ziemann, steward of the white house, and mrs. f. litre. gillette, a celebrated 19th-century cookbook author, published by the saalfield publishing company, new york, in 1913., cake frosting tips, in the first place , the eggs should be cold, and the platter on which they are to be beaten also cold. allow, for the white of 1 egg, 1 small teacupful of powdered sugar. break the eggs and throw a small handful of the sugar on them as soon as you begin beating; keep adding it at intervals until it is all used up. the eggs must not be beaten until the sugar has been added in this way, which gives a smooth, tender frosting, and 1 that will dry much sooner than the old way., spread with a broad knife evenly over the cake, and if it seems too thin, beat in a little more sugar. cover the cake with two coats, the second after the first has become dry, or nearly so. if the icing gets too dry or stiff before the last coat is needed, it can be thinned sufficiently with a little water, enough to make it work smoothly., a little lemon juice , or half a teaspoonful of tartaric acid, added to the frosting while being beaten, makes it white and more frothy., flavors mostly used are lemon , vanilla, almond, rose, chocolate, and orange., if you wish to ornament with figures or flowers, make up rather more icing, keep about 1-third out until that on the cake is dried; then, with a clean glass syringe, apply it in such forms as you desire and dry as before; what you keep out to ornament with may be tinted pink with cochineal , blue with indigo, yellow with saffron or the grated rind off an orange strained through a cloth, green with spinach juice and brown with chocolate, purple with cochineal and indigo. strawberry, or currant and cranberry juices color a delicate pink., cake in a cool oven with the door open to dry, or in a draught in an open window., almond frosting (marzipan icing recipe), whites of three eggs, beaten up with three cups of fine, white sugar. blanch a lb of sweet almonds, lb them in a mortar with a little sugar, until a fine paste, then add the whites of eggs, sugar and vanilla extract. lb a few minutes to thoroughly mix. cover the cake with a very thick coating of this, set in a cool oven to dry, afterwards cover with a plain icing., chocolate frosting, whites of four eggs , three cups of powdered sugar and nearly a cup of grated chocolate. beat the whites a very little, they must not become white, stir in the chocolate, then put in the sugar gradually, beating to mix it well., plain chocolate icing, put into a shallow pan four tablespoonfuls of scraped chocolate , and place it where it will melt gradually, but not scorch; when melted, stir in three tablespoonfuls of milk or cream and 1 of water; mix all well together, and add 1 scant teacupful of sugar; boil about five minutes, and while hot, and when the cakes are nearly cold, spread some evenly over the surface of 1 of the cakes; put a second 1 on top, alternating the mixture and cakes; then cover top and sides, and set in a warm oven to harden., all who have tried recipe after recipe , vainly hoping to find 1 where the chocolate sticks to the cake and not to the fingers, will appreciate the above. in making those most palatable of cakes, chocolate eclairs, the recipe just given will be found very satisfactory., tutti frutti icing, mix with boiled icing 1 oz each of chopped citron , candied cherries, seedless raisins, candied pineapple, and blanched almonds., sugar icing, extra-refined sugar add 1 oz of fine white starch ; lb finely together and then sift them through gauze; then beat the whites of three eggs to a froth. the secret of success is to beat the eggs long enough, and always 1 way; add the powdered sugar by degrees, or it will spoil the froth of the eggs. when all the sugar is stirred in continue the whipping for half an hour longer, adding more sugar if the ice is too thin., take a little of the icing and lay it aside for ornamenting afterward. when the cake comes out of the oven, spread the sugar icing smoothly over it with a knife and dry it at once in a cool oven., ornament the cake with it, make a cone of stiff writing paper and squeeze the colored icing through it, so as to form leaves, beading or letters, as the case may be. it requires nicety and care to do it with success.
    15 min, 32 ingredients
  • Tried And True Triple Layer Pineapple Cake Tried A... Tried And True Triple Layer Pineapple Cake Tried A...
    pineapple cake mix, pineapple juice, eggs, vegetable oil and
    6 More
    pineapple cake mix, pineapple juice, eggs, vegetable oil, crushed pineapple drained (reserve juice), vanilla instant pudding and pie filling, pineapple extract, milk, chopped pecans
    10 ingredients
  • Seltzer Pineapple Cake (No Oil or Eggs) Seltzer Pineapple Cake (No Oil or Eggs)
    pineapple cake mix, sugar-free vanilla pudding mix and
    3 More
    pineapple cake mix, sugar-free vanilla pudding mix, crushed pineapple, seltzer water
    45 min, 5 ingredients
  • Pineapple Smoothie - Delicious, Easy and Healthy Pineapple Smoothie - Delicious, Easy and Healthy
    pineapple chunks (in 100% pineapple juice), cinnamon and
    1 More
    pineapple chunks (in 100% pineapple juice), cinnamon, milk (any kind of will work here, we use hemp because of allergies)
    2 min, 3 ingredients
  • Pineapple  -sprite - Cake Pineapple -sprite - Cake
    pineapple cake mix, instant vanilla or lemon pudding, oil and
    7 More
    pineapple cake mix, instant vanilla or lemon pudding, oil, sprite, eggs, sugar, crushed pineapple, margarine, flour, coconut ( optional) but tastes good on it
    30 min, 10 ingredients
  • Cake Mix Fruitcake Cake Mix Fruitcake
    pineapple cake mix, lemon cake mix, candied pineapple and
    7 More
    pineapple cake mix, lemon cake mix, candied pineapple, candied cherry, dried cherries, raisins, coconut flakes, almonds, powdered sugar, milk
    45 min, 10 ingredients
  • Pineapple Orange Streusel Coffee Cake Pineapple Orange Streusel Coffee Cake
    pineapple cake mix, divided, brown sugar , packed and
    13 More
    pineapple cake mix, divided, brown sugar , packed, orange rind, grated, ground cinnamon, pecans, coarsely chopped, eggs, vanilla instant pudding mix, orange juice, vegetable oil, brown sugar , packed, orange juice, vanilla extract, powdered sugar, orange rind, grated, pecans, coarsely chopped
    1 hour 5 min, 15 ingredients
  • Easy Fat-Free Pineapple Cake Easy Fat-Free Pineapple Cake
    duncan hines angel food cake, crushed pineapple in juice
    35 min, 2 ingredients
  • Easy Gluten-Free Pineapple Cake Easy Gluten-Free Pineapple Cake
    butter, stevia , truvia blend and
    10 More
    butter, stevia , truvia blend, gluten-free flour (i used gluten-free pantry s pie crust mix), baking powder, salt, cinnamon, nutmeg (optional), agave nectar, vanilla, milk, water, approximately, pineapple rings, drained and chopped into chunks (i used no sugar added)
    30 min, 12 ingredients




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