91 pine nut pasta feta Recipes
Browse:
- pine
- nut
- pasta
- feta
- salad
- angel hair with vegetables and cheese
- pearl with spinach toasted
- bow tie with and tomatoes
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orzo pasta, halved cherry tomatoes and10 Moreorzo pasta, halved cherry tomatoes, fresh basil leaf, chopped, minced garlic, toasted pine nuts, greek olives such as kalamata olive, pitted and halved, feta cheese, broken into large chunks, baby spinach leaves, extra-virgin olive oil, balsamic vinegar, salt , to taste, fresh ground black pepper20 min, 12 ingredients
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chicken broth, orzo pasta, butter, extra-virgin olive oil and10 Morechicken broth, orzo pasta, butter, extra-virgin olive oil, minced garlic, dried basil, dried thyme, crushed red pepper flakes, pine nuts, pitted kalamata olives, capers, with liquid, basil-flavored feta cheese, fresh spinach leaves, chopped, lemon juice35 min, 14 ingredients
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Another Orzo and Spinach Salad.
uncooked orzo pasta, baby spinach leaves, finely chopped and7 Moreuncooked orzo pasta, baby spinach leaves, finely chopped, crumbled feta cheese, red onion, finely chopped, pine nuts, dried basil, white pepper, olive oil, balsamic vinegar1 hour 20 min, 9 ingredients -
Greek Lamb With Spinach and Orzo
boneless leg of lamb (approx . 3-4 lb.) and9 Moreboneless leg of lamb (approx . 3-4 lb.), dried oregano, crushed, shredded lemon peel, garlic cloves, minced, salt, lemon juice, prewashed fresh spinach, chopped, cooked orzo pasta, crumbled feta cheese (i use a lot more), pine nuts (to garnish ) (optional)8 hour 15 min, 10 ingredients -
Greek Roasted Vegetable Risoni (Orzo)
pumpkin, peeled , deseeded & cut into 2cm pieces and9 Morepumpkin, peeled , deseeded & cut into 2cm pieces, red onion, cut into wedges, red capsicum, cubed, zucchini, halved & thickly sliced, garlic clove, crushed, olive oil, risoni pasta, lemon juice, feta cheese, crumbled, pine nuts, toasted45 min, 10 ingredients -
Tri-Colore Orzo (Giada De Laurentiis)
orzo pasta, extra-virgin olive oil , plus 1/4 cup and8 Moreorzo pasta, extra-virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, freshly ground black pepper25 min, 10 ingredients
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