4 pierres mushroom Recipes

  • Pierres Mushroom Soup
    boiling water, dried porcini mushrooms, water and
    11 More
    boiling water, dried porcini mushrooms, water, yellow onion, diced, minced garlic, carrot, diced, full-bodied red wine, allspice, dried basil, dried oregano, cremini mushrooms, chopped, tomatoes, cored and diced, roasted vegetable stock (roasted-veggie-stock.html >rich roasted veggie stock)
    35 min, 14 ingredients
  • Pierre's Lamb Wellingtons With Mushroom and Spinach Duxelles Pierre's Lamb Wellingtons With Mushroom and Spinach Duxelles
    olive oil, lamb backstraps, butter and
    12 More
    olive oil, lamb backstraps, butter, mixed mushrooms (small button thinly sliced ), baby spinach, sheets puff pastry (frozen thaw in the fridge), dijon mustard, egg (lightly beaten ), potatoes (desiree finely chopped), sweet potato (small orange kumara peeled finely chopped), garlic cloves (thinly sliced ), onion (large halved thinly sliced ), olive oil (1/4 cup), pine nuts (1/2 cup toasted ), thyme leaves (finely chopped )
    55 min, 15 ingredients
  • Beef Stroganoff W/Egg Noodles by Chef Jean-Pierre Beef Stroganoff W/Egg Noodles by Chef Jean-Pierre
    extra virgin olive oil and
    14 More
    extra virgin olive oil, beef chuck roast (well trimmed & cut into 2 inch cubes ), diced onions, quartered mushrooms, flour, fresh garlic, minced, tomato puree, fresh thyme, minced, brown sugar, chardonnay wine, beef stock, salt, black pepper, sour cream, chopped chives
    2 hour , 15 ingredients




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