160 pierogi butter pierogi Recipes
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peeled baking potatoes , cut into 1-inch pieces and11 Morepeeled baking potatoes , cut into 1-inch pieces, minced fresh chives or green onions, reduced-fat sour cream, egg substitute, butter, white wine vinegar, salt, pierogi dough, water, butter, divided, salt, reduced-fat sour cream12 ingredients
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boiling water, dried porcini mushrooms, onion, quartered and8 Moreboiling water, dried porcini mushrooms, onion, quartered, garlic cloves, crushed, cremini mushrooms, quartered, unsalted butter, chopped fresh flat-leaf parsley, pierogi and vareniki dough, onions, chopped, unsalted butter, sour cream2 hour , 11 ingredients
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frozen pierogies stuffed with potato and white cheddar ch... and5 Morefrozen pierogies stuffed with potato and white cheddar cheese (see note above for brand recommendation), water, butter, olive oil, onion, sliced thick, salt and pepper, to taste (or paula deen s house seasonsing, recipe on zaar)30 min, 6 ingredients
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frozen potato and onion pierogies and8 Morefrozen potato and onion pierogies, bone-in pork loin chops (3/4 inch thick ), salt, divided, pepper, divided, butter, divided, sweet onion, sliced and separated into rings, golden delicious apple , cut into 1/4-inch slices, sugar, cider vinegar25 min, 9 ingredients
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frozen pierogi (i use cheddar or onion or potato or onion) and5 Morefrozen pierogi (i use cheddar or onion or potato or onion), cooked chicken, cut into pieces (i use boneless skinless breasts , cooked in a skillet in olive oil, butter, or margarine), alfredo sauce, frozen peas, pimientos, drained, grated parmesan cheese, divided into 1/2 and 1/4 cup amounts1 hour 10 min, 6 ingredients
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frozen potato and onion pierogies and8 Morefrozen potato and onion pierogies, pork loin chops with bone (3/4 inch thick ), salt, divided, pepper, divided, butter, divided, sweet onion, sliced and separated into rings, golden delicious apple , cut into 1/4-inch slices, sugar, cider vinegar50 min, 9 ingredients
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Pierogi (Stuffed Tiny Pies )unbleached flour, salt, eggs (slightly beaten ), water and2 Moreunbleached flour, salt, eggs (slightly beaten ), water, sour cream, butter (melted ) or margarine (melted)2 hour , 6 ingredients
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Pierogi Leniwe (Polish Lazy Dumplings)dry-curd cottage cheese or 2 lbs farmer cheese and6 Moredry-curd cottage cheese or 2 lbs farmer cheese, eggs, beaten, salt, all-purpose flour, water, breadcrumbs, lightly toasted in, butter , in a frying pan35 min, 7 ingredients
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Pierogies (Or Perogy) Cheese and Potato Fillingpotatoes (my favourite to use are yukon gold) and5 Morepotatoes (my favourite to use are yukon gold), onion, chopped, butter, mild cheddar cheese, shredded, salt, pepper40 min, 6 ingredients
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Potato and Onion Pierogi (Robert Irvine)red onion, chopped, butter , to saute the onion and13 Morered onion, chopped, butter , to saute the onion, potatoes, peeled and cut into chunks, garlic chives, white and tender green parts only, butter , for the mashed potatoes, milk, salt and freshly ground black pepper, eggs, water, sour cream, all-purpose flour , plus some extra for the board and to adjust dough as needed, milk or water, as needed to moisten, eggs to make an egg wash to seal the pierogi, butter , to saute the pierogi, garlic, finely minced1 hour 20 min, 15 ingredients
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Potato Pierogies With Cabbage and Baconvegetable oil, frozen potato pierogies and10 Morevegetable oil, frozen potato pierogies, unsalted butter or 4 tbsp unsalted margarine, meaty slab cured bacon, cut into 1-inch cubes, onion, halved and thinly sliced, green cabbage, thinly sliced, salt & freshly ground black pepper, hot paprika, sweet paprika, whole-milk yogurt, water, chopped fresh parsley leaves1 hour , 12 ingredients
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My Version of My Friend Jon's Polish Stir-Fry and Pierogis Pot Stickers with Herbs and Sour Cream (Rachael Ray)softened butter and14 Moresoftened butter, frozen pierogis , potato filled dumplings -- any brand or variety, kielbasa , cut in large slices on an angle, vegetable oil , 1 turn of the pan, butter, red onion, quartered and sliced, kale, trimmed and coarsely chopped, sauerkraut, drained, ground mustard or 2 tbsp prepared spicy brown mustard, sweet paprika , 1/3 palm full, salt and freshly ground black pepper, chopped fresh dill or 2 tsp dried dill leaves, chopped chives, a handful of parsley leaves, chopped, sour cream30 min, 15 ingredients
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Crunchy Pierogi Piepotato cheese pierogies, frozen, parmesan cheese, grated and1 Morepotato cheese pierogies, frozen, parmesan cheese, grated, butter, melted25 min, 3 ingredients
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New England Pierogi Dinnerold bay seasoning, head green cabbage, quartered and4 Moreold bay seasoning, head green cabbage, quartered, ears corn, each cut into half, butter, frozen pierogies, cooked, kielbasa, sliced thick22 min, 6 ingredients
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Hungarian-Italian Pierogieshot italian sausage, cut into 4-inch links and11 Morehot italian sausage, cut into 4-inch links, butter or 3 tbsp margarine, salad oil, white onions, sliced thinly, red bell pepper, seeded, sliced thinly, kosher salt, seasoned pepper, pierogi, frozen (i used mrs. tsp s potato, spinach & feta), garlic powder, hungarian paprika (hot ), curry powder (i used penzey s balti seasoning), frozen peas55 min, 12 ingredients
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Sweet Vanilla Cheese Pierogilow-fat cottage cheese, sugar, all-purpose flour and6 Morelow-fat cottage cheese, sugar, all-purpose flour, vanilla bean, less-fat cream cheese, softened, pierogi dough, water, butter, divided, applesauce9 ingredients
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